Wakame seaweed, tofu and scallions in a miso base broth.

Chicken, tofu, bamboo, black fungus needle mushroom in spicy and sour soup.

Shrimp, scallops, squid with peppers, mushroom and basil in Thai red curry coconut broth.

Ground pork wonton, cabbage and scallions in chicken broth.

Spicy and sour lemongrass soup with shrimp or chicken, mushrooms and peppers.

Lettuce, carrots, cucumbers, tomatoes and onions with ginger dressing.

Kani, cucumber and crunchy caviar with spicy mayo sauce.

Salmon, tuna and white fish avocado with lettuce, carrots, cucumbers, onions and tomato in wasabi yazu sauce.

Grilled chicken with lettuce salad, carrot, cucumber, onion, tomato in wasabi yuzu sauce.

Lettuce with avocado, carrots, cucumbers, onions and tomatoes with ginger dressing sauce.

Pan seared raw ahi tuna, lettuce, carrots, cucumbers, onions and tomatoes in a wasabi yazu sauce.

Slices of pepper tuna with pouzu sauce.

Chopped spicy tuna served with pouzu sauce.

Slices of yellowtail with jalapeno, tobiko and scallions in ponzu sauce.

Fried eggplant with spicy crabmeat, caviar and avocado on top with chef special sauce.

Deep fried spicy tuna dumpling with sweet chili sauce, served with mashed avocado.

Sear salmon or tuna with pouzu sauce, caviar and scallions.

Tuna with ponzu sauce caviar, scallion.

With sweet chili sauce.

Steamed soybeans with sea salt.

Grilled marinated chicken and peanut sauce.

Lettuce blend with spicy mayo sauce

Served with soy dipping sauce.

A combination of coconut shrimp, chicken satay, spring roll, crab wontons and steamed shumai.

A combination of steamed shrimp dumplings, pork shumai and vegetable dumplings.

Crabmeat and cream cheese.

Steamed crystal shrimp, Shanghai steamed pork, steamed vegetables and pan fried pork.

Lightly battered baby shrimp with spicy mayo sauce.

Lighty battered fried calamari with sweet chili sauce.

Sauteed ground chicken with chef's special sauce and iceberg lettuce.

Deep fried shrimp and vegetables with tempura sauce.

Grilled chicken with peppers, onions, teriyaki sauce and sesame.

Steamed or fried with soy dumping sauce.

With soy dumping sauce.

Steamed or pan fried with soy dumping sauce.

Steamed or pan fried with soy dumpling sauce.

Deep fried Japanese tofu with bonito, rice seasoning and tempura sauce.

Crabmeat, cucumber and avocado.

Smoked salmon, cream cheese and cucumber.

Tempura fried shrimp, avocado, cucumber and lettuce with eel sauce.

With spicy mayo eel sauce.

Cooked shrimp, cucumber, lettuce and mayo.

Deep fried California roll topped with spicy mayo, eel sauce, tobiko and scallion.

Crabmeat, avocado, crunchy.

Salmon, avocado and cucumber.

Hot.

Avocado, cucumber and steamed asparagus.

Maguro.

Sake.

Hamachi.

Albacore.

Botan Ebi

Saba.

Ika.

Unagi.

Kani.

Ebi.

Tako.

Tamago.

Hokkigai.

Ikura.

Masago.

Tobiko red, black and wasabi.

Lobster meat, avocado, cucumbers and lettuce with spicy mayo and caviar on top.

Spicy tuna, spicy salmon, spicy yellowtail jalapeno, deep fried with spicy mayo, eel sauce and caviar.

California roll, topped with torched blue crabmeat and scallops with spicy mayo, eel sauce, caviar.

Spicy tuna avocado inside with tuna outside in a heart shape.

Crawfish, spicy mayo, tempura flakes inside, spicy tuna and crabmeat on top, with spicy mayo, eel sauce, caviar.

Spicy tuna, asparagus inside, tuna on top, with spicy mayo eel sauce,wasabi mayo, caviar and scallion.

Tuna, crabmeat, cucumber tempura style, with spicy mayo eel sauce, sriracha sauce, scallion, caviar.

Tempura shrimp, avocado inside, fresh tuna on top with eel sauce and tobiko.

Tempura shrimp, blue crabmeat and Asparagus inside, Spicy Shrimp Mango on top with Chef's Special Sauce.

Spicy salmon, spicy tuna, spicy yellowtail, cream cheese, deep fried spicy crabmeat and scallops on top with spicy mayo eel sauce, scallion, caviar.

Tempura shrimp, fresh blue crabmeat inside, avocado on top with eel sauce, tobiko.

Spicy tuna, tempura flakes inside, topped with tuna, salmon, avocado and 3 kinds of tobiko.

Broiled eel, cucumber inside, avocado on top, with eel sauce, caviar and sesame.

Tempura soft shell crab, avocado, cucumbers, lettuce and eel sauce.

Spicy tuna, eel, cucumber inside, salmon, yellowtail avocado on top seared with eel sauce, spicy mayo and red tobiko.

California roll topped with tuna, salmon, white fish and avocado.

Smoked salmon, shrimp, cream cheese, asparagus and crabmeat deep fried with spicy mayo eel sauce and caviar.

Tempura lobster, spicy crabmeat inside, avocado lobster salad on top with spicy mayo eel sauce, wasabi mayo and 3 kinds of tobiko.

Tempura shrimp, avocado spicy mayo inside, topped with crabmeat and eel sauce.

Tempura shrimp and cucumber inside, topped with spicy tuna, spicy mayo, eel sauce and caviar.

Tempura shrimp avocado inside, topped with spicy tuna, fresh mango, with chef's special sauce.

Tempura eggplant crunch inside, avocado and spicy crabmeat on top with spicy mayo eel sauce and caviar.

Tempura sweet potato crunch inside, avocado spicy tuna on top with spicy mayo eel sauce and caviar.

Tempura shrimp and blue crab inside, steam shrimp and avocado on top with chef's special sauce and caviar.

Lobster meat. cream cheese, avocado, cucumbers, crabmeat with soybean pepper, spicy mayo eel sauce and caviar.

Tempura lobster, avocado, lettuce inside, crabmeat and steamed shrimp on top with spicy mayo eel sauce and caviar.

Hot. Tempura shrimp, cream cheese, blue crab inside. Too with white tuna, avocado, Spicy mayo eel, sauce, caviar.

Choice of two (chicken, salmon, shrimp or steak).

Rice noodles with egg, tofu, bean sprouts, scallions, ground peanuts and lime.

Vietnamese beef noodle soup with onions, bean sprouts, cilantro, basil and jalapeno peppers.

Crispy Chinatown roast duck with egg noodles bokchoy in chicken broth.

Charbroiled lemongrass chicken or beef, sprinkled with crushed peanuts, Vietnamese fish sauce over rice or rice noodles.

Shrimp, scallops, squid, basil leaves, onions, peppers in Thai spicy sauce and rice noodles.

Eggs, peppers, bean sprouts, onions and scallions.

Garlic, scallion, carrot, bamboo, cabbage, onions and bean sprouts.

Egg, basil, onions, carrots, pepper, asparagus, scallions and bean sprouts.

Chicken and shrimp with pineapple, peppers and eggs with cashew nut.

Eggs, onions, scallions and peppers.

Basil, eggs, peppers, garlic and scallions.

Diced zucchini, peppers, mushrooms, peanuts and dry chili peppers.

Thai basil leaves, peppers, onions, mushrooms, zucchini.

Sauteed in Chinese soy sauce.

Sauteed in black bean sauce.

Sauteed fresh cut mango, asparagus, zucchini, peppers and cashews in mango sauce.

Square cuts of filet mignon and jumbo shrimp with mango, asparagus and red peppers in chef's special wine sauce.

Whole fish with ginger, scallions and lite soy sauce.

Zucchini, broccoli, carrots, mushrooms, string beans and asparagus with brown sauce.

Lightly battered jumbo shrimp, tossed with chef's special sauce, topped with glazed walnuts.

Grilled chicken with lettuce and kimchi.

Zucchini, peppers, onions, bamboo strips, string beans, basil in red or green curry coconut.

Sliced tender zucchini, carrots in panang curry peanut sauce, drizzled with coconut milk.

Sauteed with lemongrass, jalapenos, peppers and fresh onions.

Grilled, marinated spicy Korean short ribs with lettuce kimchi.

Chinatown style roasted duck with baby bok choy.

Crispy fried whole red snapper or striped bass with spicy mango sauce.

Crispy medallion of chicken tossed with zesty orange peels and steamed broccoli.

Sliced tender beef sauteed with onions, peppers and scallions in black pepper sauce.

Sauteed seasonal vegetables with brown sauce.

Sliced tender beef sauteed with onions and scallions.

Sautéed with onions, peppers, zucchini, string beans, scallions and cilantro.

Sauteed fresh asparagus, red peppers and zucchini in chef's special wine sauce.

Assorted of 10 pieces sushi with California or tuna roll.

Assorted of 18 pieces sashimi.

Assorted of 12 pieces sashimi, 5 pieces sushi and California or spicy Tuna roll.

Assorted of 15 pieces of sushi with TTS roll, Jasmine roll or Mexico roll.

Assorted of 12 pieces sashimi, 12 pieces sushi, Volcano Roll, Dragon Roll or Spicy Tuna Roll.

Assorted of 18 pieces raw fish over sushi rice, seaweed salad and oshinko.

Broiled eel over sushi rice with seaweed salad, oshiko, eel sauce and sesame.

California roll, Spicy Tuna roll, Alaska roll, Spicy Yellowtail roll, Philadelphia roll and Spicy Salmon roll.

Two special rolls: Jasmine roll, American dream roll. 5 maki rolls: Tempura California roll, Shrimp Tempura roll, Spicy Tuna roll, Spicy Salmon roll and Alaskan roll.

3 special rolls: Jasmine rolls, Dynamite rolls, Mexico rolls. 6 maki rolls: Spicy Tuna rolls, Spicy Salmon rolls, Spicy Crabmeat rolls, Shrimp Tempura rolls, Eel Avocado rolls and Spicy Yellowtail rolls.

5 special rolls: Angry Bird Roll, TTS Roll, Volcano Roll, Sunset Roll and Mexico Roll. 6 maki rolls: Shrimp Tempura Roll, Spicy Crabmeat Roll, Eel Avocado Roll, California Roll, Spicy Tuna Roll and Spicy Salmon Roll.

Assorted of 5 pieces sushi and a California roll.

Assorted of 12 pieces sashimi.

3 pieces sushi and 6 pieces sashimi and California roll.

3 pieces tuna sashimi, 3 pieces tuna sushi and spicy tuna roll.

3 pieces salmon sashimi, 3 pieces salmon sushi and spicy salmon roll.

Assorted of 12 pieces raw fish over sushi rice.

California/Spicy Salmon/Spicy Tuna/Spicy Yellowtail/Spicy Crabmeat/Salmon/Tuna/Yellowtail Scallion/Pepper Tuna Scallion/Alaskan/Philly/Boston/Salmon Avocado/Tuna Avocado/Avocado/Cucumber/Asparagus/Shrimp Tempura/Sweet Potato Tempura/Eggplant Tempura/Salmon Tempura/Salmon Skin Cucumber/Red Snapper Jalapeno.

Served with green salad, edamame and spring roll. (Hairy Mexican roll box, rainbow roll box, volcano roll box, Mexico roll box, shrimp tempura roll box)

Served with two pieces of shumai, four pieces of California roll, green salad and white rice. Your choice of chicken teriyaki, steak teriyaki, salmon teriyaki, shrimp teriyaki.

Served with general tso's chicken, green salad, spring roll and white rice.

Served with grilled lemongrass chicken or beef, green salad, spring roll, white rice or rice noodle.

Served with Thai red or green curry chicken, green salad, spring roll and white rice.