- French
Napoleon Bistro
Menu for Napoleon Bistro
Petit Plats
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Soup Du Jour
$6.00
made fresh daily, ask your server for today's selection.
-
French Onion Soup
$7.50
five onion soup, gruyere cheese.
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Avocado Salad
$12.00
heart of palm, grape-tomatoes, red onion, spring-mix, lemon oil.
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Salad Of Baby Mache
$11.50
golden beets, goat cheese, ruffle vinaigrette.
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Caesar Salad
$9.00
anchovy fillet, croutons, parmesan.
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Spinach Salad
$10.00
true leaf farms baby spinach, strawberries, red-onion, walnut halves, orange segments, roquefort and hazelnut vinaigrette.
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Mixed Field Green Salad
$8.00
tear drop tomatoes, in balsamic vinaigrette.
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Arugula Salad
$12.00
roasted asian pears, shaved manchengo, lime vinaigrette.
-
Escargots provencial
$10.00
garlic tomatoes concaise, white-wine and parsley butter.
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Asparagus Risotto
$9.00
pecorino cheese, watercress oil.
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Ahi Tuna Tartare
$12.00
cucumber, crown, sea-weed, quail eggs, wonton chips, ginger soy sauce.
-
Onion Tart
$9.00
with goat cheese and pine nuts.
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Fried Calamari
$8.00
tomato aioli, lemon.
- Country Pate $10.00
-
Wild Mushroom Crepe
$10.00
black olive tapenade, truffle oil, red wine juice.
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Steamed porcini Ravioli
$10.00
parmesan cream cheese.
Les "Savory" Crepes/ Les Sandwiches
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Montmartre
$10.00
wild mushrooms, scallions, goat and swiss cheese.
-
Budapest
$11.00
ground beef, onions, tomatoes, green peppers, cilantro & garlic topped with a sour cream cilantro sauce.
-
Florentine
$10.00
savory rome tomatoes, ricotta cheese, pine nut basil pesto, topped with a tomato sauce.
-
Marseille
$11.00
marinated chicken, sour cream, onions & bell peppers topped with a roasted red pepper sauce.
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Napoleon
$12.00
lamb sausage, shallots, green and red peppers with gruyere cheese.
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Santorini
$10.00
fresh spinach, caramelized red onions, ricotta and feta cheese.
-
Turkey Burger
$14.00
served with lettuce, tomato and frittes. add gruyere, swiss, cheddar or provolone for $1.00.
-
Kobe Burger
$16.00
served with lettuce, tomato and frittes. add gruyere, swiss, cheddar or provolone for $1.00.
- Croque Monsieur $15.00
Entrees
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Poisson Du Jour
see server for daily selection.
-
Braised Bison Short Ribs
$20.00
grain fed bison with roasted garlic mash and red wine jus.
-
Steak Frites
$24.00
black angus ny strip, with bearnaise sauce or bordelaise sauce.
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Napoleon Bar Steak
$18.00
with pommes frites and maitre d' butter.
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Chicken Picatta
$17.00
capers, lemon and white wine butter sauce.
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Veal Scaloppini
$20.00
served with wild mushrooms, and marsala sauce.
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Filet Mignon Au Poivre
$26.00
with roasted garlic mash and vegetable du jour.
-
Tortellini Alfredo
$17.00
tri colored tortellini with baby spinach add $3.00 grilled chicken.
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Mille Fauille
$16.00
grilled eggplant, wild mushrooms, tomato concase and peanut potato.
-
Penne Puttanesca
$16.00
with tomatoes, olives, capers and basil.
-
Grilled Organic Salmon
$18.00
with lentils, wilted spinach and autumn vegetables.
-
Salad Nicoise
$14.00
fresh seared tuna, calamata olives, field greens, french beans, fingerling potato, boiled eggs in a mustard vinaigrette.
-
Ravioli
$17.00
with wild mushroom ravioli with pecorino cheese and supreme sauce.
Entrees - Moules-Mussels
-
Moules Marinieres
steamed mussels in white wine, shallot parsley. 10 (appetizer) 17 (entree fries).
-
Moules Belgium
steams mussels in belgian beer, mustard cream see above.
-
Moules Coconut
shallot and curry broth see above.
-
Mouled Au Coudli De Tomate
tomato concasse, minced garlic, garlic, basil, white wine.
Sweet Crepes
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Suzette
$9.00
a french classic orange confit butter sauce.
-
Bonaparte
$8.00
le classique made famous by our sister cafe nutella and powdered sugar.
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Montpelier
$9.00
caramelized apples rolled in a crepe, topped with creme anglaise, pistachios & whip cream.
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Juliette
$7.00
melted lemon butter and powdered sugar.
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Last Tango
$9.00
nutella chocolate, strawberries, whip cream & berry melba sauce.
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Josephine
$9.00
nutella, strawberry, and banana with whip cream and melba sauce.
-
Dulce
$8.00
dulce de leche, fresh bananas & powdered sugar.
Desserts
-
Fromage
$13.00
three selection of artisan cheeses, please see your server for today's selection.
-
Profiterroles
$9.00
puff pastry filled with chantilly cream, topped with roasted almonds and chocolate coulis.
-
Apple Beignets
$9.00
granny smith apples coated in an egg batter deep-fried with a scoop of vanilla ice-cream and creme anglaise.
- Raspberry Mousse $9.00
-
Creme Caramel
$8.00
a rich custard baked with caramel crust.
-
Vanilla Bean Crema Brulee
$8.00
silky vanilla custard, seasonal fruit.
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Chocolate Fondant
$10.00
warm chocolate molten cake, vanilla ice cream, berry melba sauce.
- Key Lime Cheesecake $9.00
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Mousse Au Chocolate
$9.00
rich dark chocolate mousse, whipped cream.
House Blend-La Colombe Coffees
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Corsica
$2.95
medium dark roast with a rich flavor (regular).
-
Monte Carlo
$2.95
rich aroma & full body flavor without the caffeine.
Imported Gourmet Blends
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Imported Gourmet Blends
$4.95 - $7.95
for 2 servings, for 4 servings.
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Colombian Supremo
aromatic flowery south american blend.
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Costa Rican Doka
rich full-bodied from the poas volcano slopes.
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Sumatra Mandehling
organic asian blend with rich earthy flavor.
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Ethipian Harrar
exotic african blend with nuances of fruit.
Espressos & Cappuccinos
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Espresso
$2.25
napoleon's favorite drink (so we've heard).
-
Latte Macchiato
$2.95
frothed milk and a drop of espresso we promise.
-
Espresso Macchiato
$2.75
a full shot of espresso & dash of frothed milk for the true connoisseur.
-
Epresso Doppio
$2.75
double the pleasure.
-
Caramel Espresso
$2.95
espresso shot topped with whip cream and caramel.
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Nutella Espresso
$2.95
shh it's too good to be true.
-
Espresso Con Panna
$2.75
espresso & whip cream simple yet sinful.
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Viennese Espresso
$3.25
double espresso shot with cinnamon, vanilla & whip cream true passion.
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Cafe Au Lait
$3.25
like a soft kiss aka cafe latte or cafe con leche.
-
Cappuccino
$3.25
an italian love affair done our way you won't regret it.
-
French Vanilla Latte
$3.75
parisian seduction espresso, steamed milk, vanilla, hazelnut & whipped cream.
-
Caramel Mocha Cappuccino
$3.95
caramel, chocolate so good it's almost illegal.
-
Flavored Cappuccino
$3.75
hazelnut, vanilla, irish cream or amaretto (non-alcoholic).
-
Cafe De Paris (Alcoholic)
$6.50
cappuccino with shot of baileys, amaretto or frangelico.
-
Cafe San Remo
$3.75
scoop of vanilla ice cream topped with shot of espresso.
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Cafe Americano
$2.95
sinatra's choice shot of espresso and hot water.
-
Irish Coffee
$2.95 - $6.50
fresh brewed with jameson's or bailey's and whip cream. also available without alcohol.
-
Chocolate
$2.95
hot chocolate napoleon style.
Teas
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Herbal
$2.25
apple-cinnamon, peppermint, chamomile, lemon, ginger, wild respberry, earl grey (decaf).
-
Silk Road
$2.95
aromatic persian green tea leaves with cardamom.
-
Ming Dynasty
$2.95
exotic chinese black tea served with sugar cube.
-
Green Teas
$2.25
organic hojicha, mountain spring jasmine, green tea tropical, marrakesh mint, citrus chamomile, green & white fusion.
-
Black Teas
$2.25
bombay chai, vanilla bean, english breakfast, earl grey, darjeeling, orange spice, lemon lift.
-
The Maharaja
$2.95
darjeeling with steamed milk and cardamom.
Le Cocktails
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Ruby Red
$10.00
grey goose l' orange, pama pomegranate, orange juice, champagne magnifique.
-
French 75
$10.00
bombay sapphire, fresh lemon juice, champagne.
-
Kentucky Cream Soda
$10.00
makers mark bourbon, vanilla syrup, champagne.
-
La Coloniale
$10.00
canton vsop cognac infused with baby ginger, honey, champagne.
-
French Pear
$10.00
grey goose pear, st-germain eldelflower, champagne think of paris circa 1947.
-
Bellini
$10.00
italian white peaches, champagne.
-
Flirtini
$10.00
pineapple juice, chambord, vodka chilled and topped with champagne.
-
La Fee Verte (Green Fairy)
$10.00
absinthe topped off champagne. hemmingway advised to drink 3 to 5 of these slowly.
-
Kir Royal Napoleon
$10.00
black raspberry chambord and champagne.
-
A Good Night Kiss
$10.00
campari, champagne, angostura bitters.
-
Rose Of The Ritz
$10.00
remy martin cognac, fresh lemon juice blended with champagne.
-
Blood Orange Mimoza
$10.00
sicilian blood orange juice and italian prosecco.
-
Acai Royal
$10.00
acai berry and champagne.
Bar Menu
-
"Croque Monsieur" Croquettes
$7.00
our version of the tator tots crispy pastry filled with jambon de dayonne ham and gruyere cheese.
-
Napoleon Mini Burgers
$8.00
brioche rolls, herb aioli, crispy shallots, house made pickles.
-
Le Petit Steak
$9.00
pan seared hanger steak with sauce bearnaise.
-
Fried Calamari
$9.00
crispy fried calamari, chili spiked salsa verde and lemon aioli for dipping.
-
Merguez Grilles
$9.00
grilled local artisan made lamb sausage with a spicy tomato concaise.
-
Spinach And Artichoke Crepe Dip
$8.00
creamy mix of spinach, artichoke, and goat cheese, crispy house made crepe chips.
-
Napoleon Frites
$5.00
our famous hand cut fries served with ketchup and herbed mayo.
-
Macaroni Gratin
$7.00
mac & cheese, pleas.
-
Risotto Balls
$8.00
breaded aborio rice, deep-fried with a cilantro aioli dipping.
-
Lolipop Lamb Chops
$12.00
grilled new zealand lamb chops with mojito sauce.
-
Blackened Gulf Shrimp
$10.00
grilled blackened shrimp in skewer with salsa verde.
-
Wild Mushroom Crepe
$8.00
roasted mushrooms, black olive tapanade and truffle oil.
Menu for Napoleon Bistro provided by Allmenus.com
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Other menus for Napoleon Bistro
Dining options for Napoleon Bistro
Ratings and Reviews for Napoleon Bistro
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Apr 24 2012
R L. via Yelp
Places like this only reinforce my opinion of DC diners. The service is sporadic. The seasoning is inconsistent. The menu needs to be shortened. There...read more
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Apr 19 2012
L P. via Yelp
Terrible horrible no good very bad service!! Went here on a recent Sunday around 11am with two friends who were (very sweetly) treating me to a bday meal....read more
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Apr 13 2012
Saul G. via Yelp
Great place for brunch. Decor makes you feel like you are in the heart of France. Food to die for. Came to DC to visit and this place was perfect to meet...read more