Et Voila

5120 Macarthur Blvd Nw, Washington DC 20016 etvoiladc.com (202) 237-2300

Cuisines and Dishes at Et Voila:

Belgian
French

Menu for Et Voila

Appetizers

Warm Goat Cheese $9.50
Sun dried tomato served with a green salad
Sauteed Sweetbreads on Parmesan Crust $9.95
Topped sauteed endive and xeres vinaigrette
Belgian Endive Salad $8.95
With blue and chimay cheese, pecans and sliced gala apples
Red and Yellow Heirloom Beet Salad $9.50
With crumbled blue cheese and toasted pecan nuts
Celery Root and Granny $12.00
Smith apples topped with smoked trout, balsamic vinaigrette and hazelnut oil
French Onion Soup $8.00
Topped with baked gruyere cheese
Spring Pea Soup $8.00
Extra virgin olive oil
Charcuterie Platter $12.50
Prosciutto, mortadelle and salami, pickled cauliflower
Country Pate $9.50
Served with pickled cauliflower, green salad and country bread
Salmon Gravlax $9.50
Served with blinis and creme fraiche
Half Maine Lobster Salad $14.95
Served with a cream of peas and buffalo ricotta gougeres, pine nuts, parsnips chips
Baked with a Gruyere Bechamel Sauce $8.00
Mussels Gratinated with Garlic Butter $9.00
Baked Snails $10.00
With garlic butter and toasted bread
Baked Mussels $12.00
Served with a cream of sea urchin and lemongrass

Dessert

Brussels Waffle Strawberry $8.00
Rhubarb compote and chantilly cream
Lemon Macaroon Filled with Lemon Curd $8.00
Grandma's Almond Cream Pear Tart $8.00
With hoegaarden beer ice cream
Mama's Chocolate Mousse $8.00
Floating Island $8.00
Baba Soaked in Mandarine Imperiale Liquor and Creme Fraiche $8.00
Vanilla Ice Cream $8.00
Chocolate sauce and whipped cream
Trio of Homemade Sorbets $8.00
Profiteroles $8.00
Vanilla ice cream, chocolate sauce and sliced almonds
Vanilla Creme Brulee $8.00
Warm Apple Crumble, Speculoos Ice Cream $8.00
Selection of 3 Cheeses $10.00
Served with dried fruits and liege syrup

Main Course

Grilled Salmon $19.95
Served with mashed potatoes, carrots, turnips stoemp style and a dijon mustard sauce
Wild Rockfish $23.00
With a basil and mustard crust served with angel hair pasta and a lobster bisque sauce
Pan Seared Sea scallops $26.00
Served with cauliflower mousse, braised endive, accompanied with a citrus sauce
Mussels Burger $15.95
Served with sweet potatoes fries and an aioli sauce
Roasted Monkfish in Creamy White Wine Sauce $24.75
shrimp, mussel, button mushrooms and orecchiette pasta
Grilled Trout $19.50
Served with a leek fondue and a champagne sauce
Steamed Mussels
Served with belgium fries
Moules Mariniere $18.00
With a garlic white wine sauce
Moules Florentine $19.00
With spinach, shallots, cream, bleu cheese
Moules Diable $19.00
With tomatoes, shallots and lobster bisque
Moules au Pastis $19.00
With tomatoes, shallots, garlic, saffron and ricard liqueur
Flemish Beef Stew Simmered in Dark Beer $19.95
Served with belgium fries
Papardelles $18.00
Served with CAB brisket beef and red wine, bourguignon style
Rib Eye Steak $28.50
Origin pineland farm, maine served with belgium fries, salad and beurre maitre d'hotel
Hanger Steak $19.95
Origin vintage farm, wisconsin with green peppercorn sauce served with belgium fries and salad
Calf's Liver $20.95
Served with sauteed onions, brussels sprouts, mashed potatoes and fried onions
Confit Duck Leg $20.95
Served with mashed potatoes and olives, salad and red wine sauce
Beef Fillet Tartar Served with Belgium Fries $19.00
Et Voila Burger $16.95
With meyer ground beef, chimay cheese, bacon, served with salad and belgium fries
Vegetable Dish of the Day $15.75

Breakfast

Continental Breakfast
Assorted homemade croissants, chocolate croissant, brioche, bagels, doughnuts, crepes, fresh fruit salad, orange juice, coffee, chocolate, tea
American Breakfast
Choice of eggs scrambled, omelet, poached, benedict, crepes, pancakes, sausages, bacon, potatoes, fresh fruit salad, juices, coffee, chocolate, tea

Side Dishes

Belgium Fries $5.75
Baby Spinach $5.75
Green Beans with Shallots $5.75
Mashed Potatoes $5.75
Stoemp Vegetables $5.75
Mashed potatoes, carrots, turnips

Kid's Menu

Pappardelles $7.00
Chicken Fingers and Fries $7.00

Menu for Et Voila provided by Allmenus.com

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Other menus for Et Voila

Reviews for Et Voila

Ratings and Reviews for Et Voila

May 06 2012

Laika W. via Yelp

Brunch: Fantastic mussel burger. Wow - try it. And super quiche.read more
Apr 19 2012

Andrea S. via Yelp

Strike 1 - a bug running around on my plate, so I send it back Strike 2 - I get it back 2 minutes later - the same exact sandwich (the bus boy admitted as...read more
Mar 19 2012

Erica G. via Yelp

Et voila has been one of my favorite dining experiences in DC. I would have never ventured out this far except for my goal to complete DC magazine's food...read more

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