Paragon Thai Restaurant

Combination of crabmeat, shrimp & chicken w/water chestnuts wrapped in wonton skin & steamed. Served w/fried garlic & sweet soy sauce.

Skewers of chicken marinated in Thai spices, grilled & served w/peanut sauce, cucumber relish and toast.

Deep fried assortment of vegetables served with sweet and sour sauce

Slices of boneless chicken breast sautéed with light yellow curry, surrounded by broccoli, topped with crushed fried red onion and peanut sauce

Grilled shrimp served on top of asparagus with roasted chili pepper sauce

Shrimp, cellophane noodles, napa, celery, and fresh ginger stir-fried in oyster sauce. Served withchili sauce on the side

Thai yellow curry with tomato, potato, carrot and red & green bell peppers.

Choice of meat w/string beans stir-fried w/red curry paste

Choice of Meat stir-fried with cashew nut, onion, scallion, and red & green bell pepper in oursignature brown sauce

Choice of Meat sauteed broccoli light brown and garlic sauce

Crispy covered tender chicken breast topped with chili and onion sauce

Fresh shrimp and asparagus sauteed with celery, mushroom and red & green bell pepper insignature brown sauce

Choice of meat sauteed w/wide rice noodles, chili, garlic, basil leaves, onions, string beans and tomatoes.

Choice of meat stir-fried with silver thread noodles, egg, onion, celery, carrot, mushroom andspring onion

Choice of meat with thin rice noodle in lemongrass soup.

Choice of meat in Thai green curry paste, eggplant in coconut milk & basil leaves.

Shredded green papaya & sun-dried shrimp mixed w/tomato, string beans & crushed peanut in spicy lime dressing.

Stir-fried tofu with garlic, broccoli, snow pea, cabbage, carrot, baby corn, cauliflower, napa in ourspecial brown sauce

Sauteed fresh basil, onion, red & green bell pepper garlic, broccoli, snow pea, cabbage, carrot,baby corn, cauliflower, mushroom in chili and basil sauce

Steamed soft tofu with fresh ginger, spring onions, carrot and broccoli in black bean sauce