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5510 Connecticut Ave NW Washington, DC 20015
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Delicate dip of whipped fish roe
Thin slices of cucumber in yogurt with a touch of garlic.
Garlic potato puree and olive dip.
Eggplant salad.
Stuffed grape leaves w/rice and olive oil.
Imported feta cheese and olives.
Imported cheese from Greece.
Lima beans with olive oil and vinegar.
Yogurt tzatziki, eggplant, melitzanosalata, Greek caviar tarama, Greek fasolia beans, imam baildi, feta cheese and olives. Served w/pita bread
Layers of eggplant, ground beef, and zucchini topped with Bechamaei sauce.
Layers of macaroni and ground beef topped with Bechamel sauce.
Stuffed grape leaves with ground beef, rice and egg lemon sauce.
Stuffed w/mushrooms, onions, artichokes, ham & cheese.
Pastitio, mousaaka, dolmades, lamb, rice, potato, and vegetable.
With mushrooms and artichokes.
Sauteed w/tomato sauce, onion and green pepper.
Greek Style
With onions, tomatoes and green peppers
Cubes of filet mignon shishkabob, rice, potatoes and vegetables.
Cubes of leg of lamb shishkabob, rice, potatoes and vegetables.
Breast of chicken shishkabob, rice, potatoes and vegetables.
Cubes of swordfish shishkabob served w/rice, potatoes and vegetables.
Grilled chicken, Greek style.
Greek style lamb chops
Generous slice of imported cheese sauteed then flambeed in brandy.
Fried baby squid.
Fried baby squid with sliced pepperoncini.
Sweetbreads, Greek sausage, liver and mushrooms in Madeira wine sauce.
Shrimp sauteed w/feta in Mediterranean sauce.
Eggplant stuffed w/raisins & onions in tomato sauce.
Mushrooms stuffed w/crab meat.
Mushrooms stuffed with spinach and feta cheese.
Spinach and feta cheese pie.
Pan-fried cod fish w/fresh garlic, potato puree and olive oil dip.
Pan-fried zucchini.
Pan-fried eggplant.
An assortment of dolmades, spanokotyropita, kalararakia and manitaria gemista.
Saganaki flambe, Taramosalata, Hummus, melitzanosalata, soup, salad, Pastitsio, Moussaka, Dolmades, Lamb, rice, potato, vegetable and dessert.
26.75 per person. Saganaki flambe, Taramosalata, Hummus, melitzanosalata, soup, salad, Pastitsio, Moussaka, Dolmades, Lamb, rice, potato, vegetable and dessert.
Mussels, scallops, shrimp & clams.
Sauteed w/tomato sauce.
Baby squid baked in red wine sauce.
With cream sauce
Lettuce, tomatoes, spring onion, dill, feta cheese, olives and anchovies.
Cucumbers, tomatoes, onions, green peppers, feta cheese and anchovies
Boiled Greens
Egg, lemon and rice.
Broiled filet of flounder in lemon butter sauce. Served w/greens.
Filet of flounder stuffed w/spinach and feta or crabmeat. Served w/potatoes and vegetables
Mountain trout stuffed w/spinach & feta cheese or stuffed w/crab meat. Served w/potatoes and vegetables.
Broiled sword fish in lemon butter sauce w/rice, potato and vegetables.
Shrimp stuffed w/crab meat. Served w/potatoes and vegetables
Shrimps sauteed w/feta cheese in Mediterranean sauce.
