Sala Thai

1301 U St NW, Ste 111
Washington, DC 20009

(202) 462-1333

Soup

  • Tom Yum Goong Soup
  • (mild) shrimp, mushroom, and tomato in hot and sour lemongrass soup.
  • Tom Klong Talay
  • (mild) a southern thai style lemon grass soup with shrimp, squid, scallop, mussel, red onion, dried chili and basil leaves.
  • Tom Kha Soup
  • (mild) chicken or shrimp in hot sour coconut milk soup.
  • Watercress Soup
  • minced chicken, watercress in light chicken broth.
  • Tofu Soup
  • minced chicken with soft tofu and onion in a light chicken broth.
  • Woon Sen Gai Soup
  • minced chicken, glass noodle, onion, cilantro and celery in light chicken broth.
  • Wonton Soup
  • marinated minced chicken in wonton wrappers, onion, scallion and green leaf in light chicken broth.
Salad & Appetizers

  • House Salad
  • fresh green salad served with house peanut dressing.
  • Yum Nua
  • (mild) grilled sliced flank steak tossed with scallion, onion, cilantro and tomato in spicy lemon dressing.
  • Yum Mah Kuah
  • (mild) grilled asian eggplant with minced chicken, shrimp, scallion and onion in spicy lime dressing sauce.
  • Larb Gai
  • (mild) minced chicken mixed with thai spices, scallion, cilantro and lemon juice,
  • Nam Sod
  • (mild) minced pork mixed with fresh ginger, onion, cilantro and peanut in hot spicy lemon sauce.
  • (Shrimp)
  • Papaya Salad J
  • (mild) green papaya tossed with garlic, hot chili, string bean, peanut and lime dressing.
  • Yum Woon Sen
  • (mild) spicy cellophane noodles tossed with shrimp, minced chicken, scallion, hu-nu mushroom and celery in spicy chili lime sauce.
  • Yum Ped
  • (mild) sliced roasted duck tossed with ginger, scallion, onion, cilantro in lemon chili paste.
  • Pla Goong
  • (mild) shrimp tossed with lemon grass, onion, cilantro and chili lime dressing served in a lettuce bowl.
  • Yum Talay
  • (mild) shrimp, squid, and scallop mixed with thai spices, hot chili and lemon sauce.
  • Spring Roll
  • (mild) crispy fried vegetable rolls filled with cellophane noodles and vegetables served with sweet and sour sauce.
  • Sala Thai Crab Cake
  • deep fried crab meat and minced chicken wrapped in bean curd skin served with chili, sweet and sour sauce.
  • Pla Muek Tod
  • deep fried shrimp in egg roll wrapper served with a mild spicy sauce.
  • Pinky In The Blanket
  • deep fried shrimp in egg roll wrapper served with a mild spicy sauce.
  • Tod Mun
  • fried curried fish cake served with cucumber, peanut in sweet and sour sauce.
  • Mee Krob
  • crispy noodles mixed with shrimp and minced pork in our special sweet sauce.
  • Sala Thai Dumpling
  • steamed crab meat, shrimp and minced pork wrapped in wonton skin.
  • Satay
  • grilled chicken on sticks with peanut dipping sauce.
Main Dishes

(Choice of meat: chicken, beef, pork).

  • Rama In Jacuzzi
  • (med spicy) chicken topped with watercress in a spicy peanut sauce.
  • Ka Prow
  • choice of meat sauteed with basil leaves, garlic and hot chili.
  • Pad King
  • choice of meat sauteed with fresh ginger, onion and hunu mushroom in bean sauce.
  • Pad Pik King
  • (med spicy) choice of meat stir-fried with chili paste and fresh string beans.
  • Pad Mah Kua
  • (med spicy) choice of meat sauteed with eggplant, basil leaves in spicy black bean sauce.
  • Moo Preaw Waan
  • sliced pork sauteed with mixed vegetables in sweet and sour sauce.
  • Moo Kana
  • stir-fried sliced pork sauteed with white pepper, garlic and broccoli.
  • Wild Pork
  • (med spicy) stir-fried sliced pork with young pepper corn, tomato and fresh pepper in red curry sauce.
  • Gai Him Ma Parn
  • marinated chicken sauteed with cashew nuts and scallion in light brown sauce.
  • Gai Ra-Yong
  • crispy outer layer chicken breast topped with onion, hot chili and basil sauce.
  • Wild Chic
  • (med spicy) grilled chicken breast sauteed with asparagus in red curry sauce.
  • Chicken Lemongrass
  • sliced chicken sauteed with bell pepper, garlic in yellow lemongrass soup.
  • Chicken Pineapple
  • marinated chicken sauteed with fresh ginger, pineapple chunks and cashew nuts n a sweet and sour sauce.
  • Sala Thai Curry Specials - Red Or Green Curry
  • with a choice of meat.
  • Sala Thai Curry Specials
  • red or green curry with shrimp & red curry roasted duck.
  • Panang Curry
  • (med spicy) a popular of chicken or shrimp in our homemade curry peanut sauce.
  • Nua Kra Ting Tone
  • (mild) spicy beef with onion, garlic and parsley sauce.
  • Nua Siam
  • sauteed marinated sliced tender beef in sesame oil.
  • U Street Lamb
    •  
  • grilled racks of lamb to your satisfaction served with green bean, broccoli with your choice of: sweet chili garlic basil sauce (spicy), onion parsley sauce (mild), coconut red curry sauce (med spicy).
  • Ped Pa Lo
  • steamed boneless duck on top of watercress in thai seasoning and soy sauce.
  • Ped Pad Ka Prow
  • stir-fried sliced roasted duck with bamboo shoots, fresh pepper and basil leaves.
  • Ped Ma Karm
  • a chef's specialty boneless breast roasted duck topped with sweet and sour tamarind sauce.
  • Sala Thai Duck
  • (sala thai signature) (med spicy) crispy fried boneless breast roasted duck with a signature coconut red curry sauce and mixed vegetable.
  • Pad Phed Pla Muek
  • stir-fried squid with red chili paste and baby corn.
  • Scallop Pad Phed
  • scallop sauteed with hot chili, garlic and bamboo shoots.
  • Goong Pad Pak
  • shrimp sauteed with mixed vegetables in light garlic sauce.
  • Shrimp Asparagus
  • shrimp sauteed with asparagus in oyster sauce.
  • Peppery Shrimp
  • shrimp sauteed with white pepper and garlic.
  • Pottery Shrimp
  • (mild) baked shrimp with cellophane noodles, napa cabbage, celery, ginger and scallion.
  • Goong Pik King
  • (med mild) fresh shrimp stir-fried with traditional thai chili paste and fresh string beans.
  • Goong Krob Kra Prow
  • crispy fried shrimp and steamed veggie topped with hot chili garlic sauce.
  • Seafood Combination
    •  
  • shrimp, squid, scallop, mussel and lump crab meat sauteed with your choice of: hot chili paste (med mild), hot chili basil sauce (spicy), spicy bean sauce (mild), sweet and sour sauce.
  • Pu-Nim
    •  
  • (soft shell crab) crispy soft shell crab and steamed vegetable with your choice of: hot chili and garlic sauce (spicy), celery in curry sauce (egg contained).
  • Catch Of The Day
    •  
  • steamed or crispy fried hot chili basil sauce, sweet and sour sauce.
Noodle & Fried Rice

(Choice of meat: chicken, beef, pork).

  • Pad Thai
  • a thai specialty of noodles sauteed with shrimp, fresh bean sprout, egg, scallion, red tofu and ground peanut.
  • Mai Fah
  • transparent noodles sauteed with shrimp, pork, egg, celery, onion, carrot and black mushroom.
  • Pad See Ew
  • flat rice noodle sauteed with choice of meat, egg and broccoli in soy sauce.
  • (Seafood)
  • Kee Mao
  • (drunken noodle) seafood & flat rice noodle sauteed with choice of meat, garlic, hot chili and basil leaves.
  • Fried Rice
  • crab meat or shrimp.
  • Fried Rice
  • chef's special fried rice with your choice of meat with egg, onion, tomato, scallion and carrot.
  • Sala Thai Spicy Fried Rice
  • chef's special fried rice with shrimp, squid, scallop in hot chili and basil leaves.
Vegan Soups & Apps

  • Tom Yum Viggies
  • (mild) mixed vegetables in hot and sour lemon grass soup.
  • Tom Yum Hed
  • (mild) mushrooms in hot and sour lemon grass soup.
  • Tom Kha Pak Tofu
  • (mild) tofu and veggies in hot and sour coconut milk soup.
  • Tofu Soup J
  • sliced tofu with onions in a light broth.
  • Garden Roll
  • a mix of cucumber, carrots, green leaf, scallion, tofu, pepper with rice wrapper and sweet plum sauce.
  • Larb Tofu
  • (mild) diced steamed silky tofu tossed with thai spices and lemon chili dressing.
  • Tofu Tod
  • deep fried bean curd served with sweet and sour peanut sauce.
  • Vegetable Tempura
  • deep-fried assortment of veggies served with sweet and sour sauce.
Vegan Entrees

  • Pad Pak Bung
  • (mild) stir fried watercress in hot chili bean sauce.
  • Pad Mah Kuah J
  • (med mild) sauteed eggplant and mushroom with basil leaves in spicy black bean sauce.
  • Tofu Snow Peas
  • stir-fried tofu with snow peas, baby corn, mushroom, and tomatoes in light garlic sauce.
  • Tofu Preaw-Wan
  • fried tofu sauteed with mixed vegetables in sweet and sour sauce.
  • Pad King Tofu
  • fried tofu sauteed with fresh ginger, onions and mushroom in bean sauce.
  • Pad Pak Ruam Mit
  • fried tofu sauteed with mixed vegetables in light garlic sauce.
  • Pad Pik King Tofu
  • (med mild) fried tofu sauteed with chili paste and fresh string beans.
  • Panang Tofu
  • (med mild) fried tofu in spicy curry peanut sauce.
  • Ka Prow Tofu
  • fried tofu sauteed with mixed vegetables in hot chili, garlic and basil leaves.
  • Tofu Nueng
  • steamed silky tofu with fresh ginger, onion, carrot, mushroom and broccoli in light bean sauce.
  • Veggie Curry
  • red or green curry with tofu, mixed veggies, and basil leaves.
Vegan Noodle Fried Rice

  • Pad Thai J
  • specialty of thai noodles sauteed with tofu and mixed veggie.
  • Pad See Ew J
  • flat rice noodle sauteed with tofu and mixed veggies in soy sauce.
  • Kee Mao J
    •  
  • (drunken noodles) stir-fried flat rice noodles with veggie and tofu in hot chili and basil leaves.
  • Veggie Fried Rice
    •  
  • traditional thai fried rice sauteed with tofu and mixed veggies.
Sushi Menu - Appetizers

  • Edamame
  • green soybean.
  • Octopus Salad
  • cucumber, radish, and octopus in ponzu sauce.
  • Sunomono Salad
  • cooked shrimp, crab, red clam, octopus, cucumber sunomono sauce.
  • Shrimp Crab Salad
  • shrimp, crab, japanese mayo old bay.
Sushi Menu - Nigiri Or Sashimi

2 Pcs.

  • Toro-Fatty Tuna L
    •  
  • Hamachi-Yellowtail
  • Tamago-Sweet Egg Omelet
  • Tobiko-Flying Fish Roe
  • Masago-Smelt Fish Roe
  • Botan Ebi-Large Spot Prawn
  • Inari-Fried Tofu Skin
  • Uni-Sea Urchin L
    •  
  • Escolar-White Tuna
Sushi Menu - Sushi Sashimi Sets

No substitutions all sets served w/ miso soup.

  • Unagi Don
  • eel over rice.
  • Regular Sushi
  • 5 pcs of nigiri sushi & 1 roll, tuna, salmon, white fish, shrimp, yellowtail and california.
  • Deluxe Sushi
  • 8 pcs of nigiri sushi & 1 roll, tuna, salmon, white fish, shrimp, yellowtail, eel, squid, tobiko and california.
  • Chirashi
  • assorted fish over sushi rice, tuna, white fish, salmon, shrimp, egg, tobiko, shitake.
  • Regular Sashimi
  • 3 kinds of fish, 3pcs each, tuna, salmon, white fish.
  • Chef's Sashimi Choice
  • 5 kinds of fish, 3 pcs each.
  • Sushi Sashimi Combo
  • 4 pcs of nigiri sushi & 1 roll. 3 kinds of sashimi, 2 pcs each (tuna, salmon, whitefish, yellowtail).
Sushi Menu - Spicy Crunchy Roll

6 Pcs.

Sushi Menu - Maki Roll

6 Pcs.

  • Kanpyo / Simmered Gourd
  • seaweed outside rolls.
  • Cucumber
  • seaweed outside rolls.
  • Pickled Daikon
  • seaweed outside rolls.
  • Shitake Mushroom
  • seaweed outside rolls.
  • Asparagus
  • seaweed outside rolls.
  • Avocado
  • seaweed outside rolls.
  • Tuna
  • seaweed outside rolls.
  • Salmon
  • seaweed outside rolls.
  • Yellowtail
  • seaweed outside rolls.
  • Yellowtail Avocado
  • Philadelphia W/ Smoked Salmon
  • cream cheese, avocado.
Sushi Menu - Chef's Special

(Roll) maki.

  • Sala Thai Roll
  • 8pcs california roll topped with giant eel.
  • Spider Tempura
  • soft shell crab.
  • Boston Roll
  • 8pcs of lump crab crunchy, topped with cooked shrimp.
  • Toronto Roll
  • 6pcs fresh salmon, lump crab, masago.
  • Dynamite Roll
  • 6pcs salmon roll topped with spicy mayo, crab, crunchy.
  • Shrimp Crab Salad Roll
  • 8pcs.
  • Dragon Roll
  • 8pcs of shrimp tempura, topped with eel avocado.
  • Beautiful Roll
  • 8pcs lump crab, crunchy, topped with fresh salmon baked.
  • Rainbow
  • w/california roll topped with tuna salmon, shrimp, white fish, avocado.
  • Lasagna Roll
  • 6pcs california topped with spicy mayo, baked eel sauce.
  • Lump Crab
  • california roll.
  • Sun Set Roll
  • 8pcs lump crab spicy mayo crunchy, topped with tuna and salmon.

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