Pork sausage mixed with spicy fresh lime juice, red onion, cucumber, tomatoes and topped with cilantro.

Deep-fried wonton filled with crab, cream cheese, scallion and served sweet sour sauce.

Filled with tender chicken, fresh vegetable.

Deep fried shrimp in spring roll wrapper and served with sweet and sour sauce.

Traditional Thai style hot and sour lemongrass soup with choice of. Spicy.

Hot and sour soup with mushroom in coconut milk with choice of.

Shrimp, scallops and squid in hot and sour lemongrass soup with basil leaves. Spicy.

Soft tofu with onion in a light broth.

A flavorful broth with assorted vegetables.

Crabmeat and shrimp wrapped in wonton skin with cabbage in light broth.

Traditional Thai style hot and sour lemongrass soup.

Traditional Thai style hot and sour lemongrass soup.

Traditional Thai style hot and sour lemongrass soup.

Hot and sour soup with mushroom in coconut milk.

Hot and sour soup with mushroom in coconut milk.

Hot and sour soup with mushroom in coconut milk.

Sauteed cellophane noodle, celery, Napa cabbage, snow pea, carrot, spring onions and topped with sesame sukiyaki sauce with your choice of. Spicy.

Sauteed white pepper and garlic, garnished with steam broccoli with your choice of.

Wild tilapia in chef's spicy sauce.

Marinated grilled pork served with sticky rice and vegetables traditional Thai street food.

Traditional thai style. Sweet marinated pork served with sticky rice and vegetables.

Wild salmon in special sauce topped with crispy basil. Spicy.

With onion scallion and carrots

Sauteed with hot chili and basil leaves.

StIredell frorder egg noodle with scallion and beam sprout with one choice of meat

Lemon grass soup with Crushed peanut hot pepper bean sprout and scallion soup and one choice of noodle flat noodle or egg noodle

Traditional Thai style. Sweet marinated pork served with sticky rice and vegetables.

Wild salmon in special sauce topped with crispy basil.

With onions, scallions and diced carrots, egg.

Traditional Thai style. Sweet marinated pork served with sticky rice and vegetables.

Wild salmon in special sauce topped with crispy basil. Spicy.

With onions, scallions and diced carrots, egg.

Thai style thin rice noodles sauteed with egg, spring onion served with fresh bean sprouts and crushed peanuts.

Rice noodles sauteed with basil leaves, tomatoes, chili and garlic.

Rice noodles sauted with egg, broccoli and sweet soy sauce.

Rice noodles with broccoli and black bean gravy.

Fried rice sauteed with mixed vegetables.

Fried rice with pineapple, peas and raisins.

Fried rice in spicy chili and basil.

Rice noodles sauteed with bell pepper, onion, cashews and chili paste.

In coconut milk.

Bamboo shoots and basil in coconut milk.

In coconut milk with bamboo shoots, potatoes and carrots.

Thai red curry peanut sauce.

Peanuts, potatoes and onions.

Marinated chicken sauteed with cashew nuts in light brown gravy sauce.

Sauteed with hot chili and basil leaves.

Sauteed with chili paste and string bean.

Sauteed with chili paste and string bean.

Sauteed eggplant in spicy black bean sauce.

Sauteed broccoli with garlic and white pepper.

Sauteed mixed vegetables in light brown sauce.

Sauteed mixed vegetables in sweet and sour sauce.

Sliced, marinated flank steak with sesame oil and our chef's sauce served with steamed mixed vegetables.

Spicy beef with garlic, onions, and parsley sauce served with steamed mixed vegetables.

Marinated chicken sauteed with ginger, cashew nuts and fresh pineapple.

Baked shrimp with cellophane noodles in exotic Thai herbs served with chili sauce on the side.

Stir-fried spinach with black bean sauce.

Stir-fried, sliced pork with tomatoes, bell peppers, fresh peppers and bamboo shoots in red curry sauce.

Stir-fried, sliced chicken with tomatoes, bell peppers, fresh peppers and bamboo shoots in red curry sauce.

Stir-fried Chinese broccoli in black bean sauce.

(Coke, Diet Coke, Sprite, Ginger Ale)