fried tenders served with fries and honey mustard

fresh fruit, tossed almonds and honey served with toasted flat bread

with mixed cheeses, guacamole, Pico de Gallo and sour cream

turkey, celery, bean sprouts and carrots, with sweet n sour sauce

broiled and served with butter

tossed in buffalo sauce served with celery and bleu cheese

spinach dip with three cheeses and toasted flat bread baby spinach and romaine lettuce chopped with parmesan cheese, grape tomatoes and herb-roasted croutons tossed in caesar dressing

pan-seared tuna, mixed field greens, romaine and cabbage, red peppers, scallions, and mushrooms tossed in oriental dressing

blackened marinated steak on romaine lettuce, dices tomatoes, crumbled bleu cheese, tossed in caesar dressing

hickory bacon, cheddar cheese, “quick” bbq sauce, grilled onions and cole slaw all piled on top

blackened, topped with red onion and dripping with crumbled bleu cheese

topped with special tunnicliff’s sauce and shredded lettuce

fresh ground turkey, topped with sautéed mushrooms, grilled onions and swiss cheese

topped with green peppers and onions

beer battered cod, served with fries and coleslaw

with mashed potatoes, gravy and sautéed vegetables

artichokes and capers with our Dijon sauce served with mashed potatoes and vegetables

melted Swiss cheese, coleslaw and bistro sauce on toasted rye with potato salad

corned beef, melted swiss cheese, sauerkraut and bistro sauce on toasted rye with potato salad

broiled with lettuce, tomato and tartar sauce on a potato kaiser roll, served with fries

slice steak with onions and green peppers, melted cheese with fries

parma prosciutto, capacolla salami, mozzarella, served with potato salad

with wasabi cream sauce and seaweed on a potato kaiser roll, served with fries

sliced turkey breast with crispy bacon, lettuce and tomato on texas toast, served with fries

garlic and olive oil base

pizza fresh mozzarella, tomatoes, parmesan cheese and basil

garlic & olive oil base topped with bacon, goat cheese, mozzarella cheese and roasted red peppers