- Chinese
- Japanese
- Thai
Asian Spice
Menu for Asian Spice
Appetizers.
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Malaysian Beef Satay
$12.00
grilled marinated beef skewers, served with a mild curry peanut sauce.
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Thai Lamb Kabob
$12.00
tender lamb skewers grilled to perfection, served with a spicy thai herbs dipping sauce.
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Chicken Teriyaki
$10.00
grilled chicken skewers glazed with teriyaki sauce and sprinkled with sesame seeds.
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Shrimp & Vegetable Tempura
$15.00
fresh shrimp and vegetables in a delicate japanese batter and deepfried until golden, served with a light soy dipping sauce.
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Sumo Gyoza
$10.00
pansteamed shrimp & pork potstickers, served with a light soy dipping sauce.
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Asiana Shumai
$8.00
steamed pork & crabmeat dumplings, served with a spicy soy dipping sauce.
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Crispy Spring Rolls
$8.00
southeast asian style crispy spring rolls made with pork, shrimp, cellophane noodle, vegetable and mushroom, served with a sweet and sour chili sauce.
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Fresh Soft Rolls
$8.00
vietnamese style soft rolls made with rice vermicelli noodles, carrots, sweet basil leaves and shrimp wrapped in fresh rice wrapper, served with a hoisin peanut dipping sauce.
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Golden Cup
$10.00
this rare oldtime thai appetizer comes alive. a mixture of seasoned minced chicken, shiitake mushrooms and corn, served in miniature pastry cups.
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Duck Roll
$14.00
our own version of the famous peking duckroasted duck meat, cucumber, scallion, carrot and hoisin sauce wrapped in malaysian roti pastry.
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Sesame - Crusted Tuna
$15.00
(served raw). pan-seared sesamecrusted tuna steak, served with fresh greens and a wasabi mustard sauce.
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Tuna Tartar
$15.00
(served raw). freshly diced sushigrade tuna, tossed in a japanese ponzu sauce, served with fried nori.
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Far East Calamari
$12.00
young, tender calamari, lightly battered and fried, served with a sweet and sour chili sauce.
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Teriyaki Portobello
$9.00
fresh portobello mushrooms, grilled and glazed with teriyaki sauce topped with fried garlic.
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Bombay Samosa
$8.00
authentic indian style samosa (curried diced potatoes and vegetable stuff in pastry) served with traditional tamarind dipping sauce.
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Wasabi - Bleu Cheese Crab Rangoons
$10.00
crispy fried homemade stuffed cheese popper made with, wasabi, danish bleu cheese, japanese crab salad wrapped with wonton wrapper, served with sweet and sour chili sauce.
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Carousel Shrimp Cocktail
$14.00
freshly cooked and flashchilled jumbo texas gulf shrimp, served with homemade cocktail sauce consisting of fresh tomato, garlic, lime juice and horseradish.
Soup.
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Tom Yumm Seafood
$9.00
jumbo gulf shrimp, sea scallop, salmon and enoki mushrooms in an authentic thai spicy lemongrass broth.
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Tom Ka Gai
$7.00
slices of chicken breast and enoki mushrooms in a traditional thai spicy galangacoconut milk broth.
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Asian Spice Bouillabaisse
$10.00
a perfect blend of east and westgulf shrimp, calamari, sea scallop, clams, salmon and potatoes in an asian herbinfused tomato-coconut broth.
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Imperial Wonton Soup
$7.00
fresh jumbo dumplings of minced chicken, shrimp and scallop, served with baby bok choi in a light soy broth.
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Miso Scallop Soup
$7.00
fresh sea scallop, soft tofu and seaweed in a japanese miso broth.
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Tofu & Seaweed Soup
$7.00
"simple, delicious, and healthy"-traditional chinese soup with soft tofu, seaweed and celery in a light soy broth topped with pepper and cilantro.
Salad.
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Asian Spice Original Salad
$10.00
fresh spring mix, hearts of romaine and seasoned japanese seaweed. choice of dressing: japanese honey miso. thai mild curry peanut, pomegranate vinaigrette.
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Crying Tiger Salad
$14.00
famous thai beef saladgrilled marinated n.y. steak, sliced and tossed in a chililime vinaigrette and thai exotic herbs, served over a fresh spring mix and romaine lettuce.
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Calamari Salad
$12.00
lightly battered and fried calamari, served over fresh spring mix, romaine lettuce and avocado with a sriracha remoulade dressing.
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Thai Chicken Salad
$12.00
marinated grilled chicken breast, served atop fresh spring mix and romaine lettuce, served with a sweet chililime dressing.
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Chicken Larb Salad
$12.00
another thai famous salad, minced chicken tosses in spicy chililime dressing and thai exotic herbs, served with iceberg lettuce.
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La Quack Salad
$14.00
thinly sliced smoked duck breast over a fresh spring mix and romaine lettuce with citrus orange dressing.
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Seafood Seaweed Salad
$14.00
jumbo gulf shrimp, sea scallops and calamari, tossed with seasoned japanese seaweed, fresh spring mix and avocado in a spicy limemiso dressing.
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Asiana Chicken Wraps
$16.00
(serves 2 people), traditional chinese seasoned minced chicken, corn and shiitake mushrooms served with iceberg lettuce.
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Cucumber Salad
$6.00
english cucumber with ponzu dressing, sprinkled with sesame seeds.
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Seaweed Salad
$6.00
seasoned japanese seaweed salad.
Entrees.
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New Beijing Cashew Chicken
$13.00
a healthy pick!- fresh slices of chicken breast sauteed with onions, cashew nuts, red bell peppers and scallions in a tasty light soy sauce.
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General Tao's Chicken
$14.00
a "chinese" dish that made famous in new york city in the 70'slightly battered fried chunks of boneless chicken sauteed with chili pepper and our chef's special sauce.
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Ying Yang Duck
$20.00
boneless duck breast rubbed with traditional chinese fivespices powder and panseared to perfection, topped with five spicesoy reduction and served with steamed baby bok choi.
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Covey On The Run
$22.00
marinated panseared pair of semi-boneless quail with delicate white pepper and garlic sauce and topped with cashew nut, served with steamed asparagus.
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Bul Go Ki
$16.00
famous korean bbqthinly slices of tender marinated ribeye steak, onion and scallions served with kim chi and asian cole slaw.
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Kal Bi
$20.00
another popular korean bbqgrilled marinated beef short ribs served with kim chi and asian cole slaw.
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Negimaki
$22.00
a japanese style dishthinly sliced ribeye steak wrapped around scallions and glazed with teriyaki sauce, served with vegetables tempura.
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Silence Of The Lamb
$29.00
new zealand rack of lamb, marinated then grilled to your satisfaction, served with potatoes and topped with a traditional malaysian yellow curry sauce.
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Thai Basil Chicken
$13.00
thailand signature dishslices of chicken breast sauteed with fresh green chilis, garlic and thai sweet basil leaves.
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Thai Green Curry
$15.00
" the most famous of all thai curries "slices of chicken breast, asian eggplant, bamboo shoots and sweet basil leaves simmered in spicy green curry and coconut sauce.
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Panang Salmon
$19.00
" a must-try thai curry "grilled fresh salmon filet, topped with authentic panang curry served with steamed asparagus.
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Sambal Ikan Goreng
$19.00
"traditional malaysian dish "flash fried filet of salmon topped with spicysweet chili sauce served with steamed asparagus.
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Imperial Seafood
$29.00
a medley of jumbo gulf shrimp, sea scallops, calamari and crispy softshell crab sauteed with your choice of our authentic sauce. fresh ginger, scallion, celery and shiitake mushroom in a tasty chinese bean sauce. scallion, onion, portobello mushroom in thai roasted chili sauce (vegan).celery, onion and scallion in delicate indian yellow curry sauce.
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Asian Spice Signature Crab Cakes
$24.00
two 4 oz. all lump crab cakes, served with asian slaw and spicy sriracha remoulade sauce.
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Laotian Steak
$22.00
usda n.y. steak grilled to your satisfaction, served with a spicy lime dipping sauce and steamed sticky rice.
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Filet Mignon Pepper Steak
$29.00
chinese stylecubes of filet mignon flash deepfried to perfection, topped with a flavorful cracked black pepperhoisin sauce.
Vegetarian Entrees.
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Spicy Eggplant
$13.00
lightly battered asian eggplant with thai spicy chilis, garlic and basil leaves.
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Garden Of Eden
$13.00
an array of sauteed vegetables (broccoli, cauliflower, snow peas, asparagus, shiitake mushrooms, enoki mushrooms) and fried tofu in a tasty garlic sauce.
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Wild Mushroom And Tofu
$15.00
fresh shiitake, portobello and enoki mushrooms with scallions, bean spounts and fried tofu sauteed in a light soygarlic sauce.
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Tofu Royale
$15.00
lightly fried tofu topped with sauteed fresh shiitake, portobello, enoki mushroom, ginger and onion in tasty soy-ginger sauce.
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Vegetable & Tofu Panang
$15.00
lightly fried tofu and steamed mixed vegetable topped with authentic thai panang curry.
Fried Rices And Noodles.
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Vietnamese Lemongrass Pork
$14.00
grilled marinated pork tenders served over a bed of vermicelli noodles and fresh vegetables with a side of vietnamese sweetandsour fish sauce.
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Pad Thai
$16.00
thai national dish stir-fried rice noodles with jumbo gulf shrimp, egg, bean sprouts, scallions and seasoned tofu, topped with crushed peanuts.
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Never Sober Drunken Noodles
$16.00
" A new take on an old Thai favorite " Buckwheat noodles ( Soba ) sauteed with baby clams, cherry tomatoes, fresh chili, garlic, basil leaves and most importantly sake.
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Chicken Laksa
$14.00
" traditional malaysian curry noodle soup"chicken simmered in yellow curry and coconut milk, served with udon noodles and sprinkled with fried shallots.
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Mee Goreng
$14.00
"famous malayindo style noodle dish" stirfried egg noodle with chicken, scallion and bean sprout in delicate mixture of curry and peanut sauce.
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Honey-Roasted Duck Noodles
$16.00
duck breast marinated in honey and fivespice powder, served over fresh wonton noodles and steamed baby bok choi.
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Refugee Noodles
$14.00
"commonly found at asian street vendors" chinese rice crepe noodles topped with ground chicken, seasoned tofu, shiitake mushrooms, bean sprouts and a specially seasoned soy sauce.
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Indian Curry Noodle
$14.00
minced chicken, celery and sweet onions sauteed in flavorful indian curry and asian soy sauce served over panfried flat rice noodles.
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Thai Spicy Seafood Fried Rice
$16.00
" famous thai fried rice "fresh jumbo gulf shrimp, sea scallops and calamari stirfried with rice, fresh green chilis, garlic and basil leaves.
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Chinese Longevity Fried Rice
$14.00
authentic style chinese friedrice with chicken, chinese pork sausage, taro and ginkgo nut.
From Sushi Bar - Nigiri.
- Tuna $6.00
- White Tuna $5.50
- Yellow Tail $6.00
- Salmon $5.50
- Flounder $5.00
- Mackerel $5.00
- Eel $5.50
- Shrimp $4.50
- Sweet Egg $4.00
- Fly Fish Roe $5.50
From Sushi Bar - Sashimi.
- Tuna $7.50
- White Tuna $7.00
- Yellowtail $7.50
- Salmon $6.50
- Flounder $6.00
- Mackerel $6.00
From Sushi Bar - Maki.
- California Roll $5.50
- Spicy California $6.00
- Tuna $6.00
- Tuna Avocado $6.50
- Spicy Tuna $7.00
- Spicy Crunchy Tuna $7.50
- Salmon $5.50
- Salmon Avocado $6.50
- Spicy Crunchy Salmon $7.00
- Spicy Crunchy Shrimp $7.00
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Philly Roll
$7.00
(smoked salmon / creamcheese asparagus / cucumber.
- Yellowtail & Scallion $6.50
- Eel & Cucumber $7.00
- Eel & Avocado $7.00
- Cucumber $4.50
- Avocado $4.50
- Asparagus $5.00
- Shrimp Tempura $7.00
- Spider Roll $9.00
Sushi Combination.
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Sashimi Appetizer
$19.00
3 pcs of tuna / salmon / yellowtail.
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Sashimi Plater
$30.00
3 pcs of tuna / white tuna / salmon/yellowtail/flounder.
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Asian Spice Complete Combo
$55.00
8 pcs nigiri & 8 pcs sashimi philly roll / spicy tuna roll / salmon avacado roll / yellowtail scallion roll.
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Asian Spice Deluxe Combo
$30.00
8 pcs nigiri & choice of chef's special roll.
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Veggie Roll Combination
$12.00
avocado/cucumber/asparagus.
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Omakase Combo
$17.00
7 pcs nigiri 4 pcs california roll and 4 pcs spicy tuna roll.
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Roll Combination
$17.00
california roll /spicy tuna roll / shrimp tempura roll.
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Tuna Lover
$17.00
3 pcs each of tuna sashimi /nigiri / spicy tuna roll.
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Salmon Lover
$17.00
3 pcs each of salmon sashimi /nigiri /salmon avocado roll.
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Unagi Donburi
$15.00
broiled eel/ cucumber over rice.
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Sashimi Donburi
$18.00
assorted fish / vegetables over rice.
Non Alcoholic Beverages.
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Artisan Natural Spring Water 375 Ml
$3.50
voss natural spring water from norway, your choice of still or sparkling.
-
Izze Sparkling Juice 12 Oz
$3.50
from colorado, this is a unique sparkling juice made from real fruit juice and sparkling water. it has no refined sugar, caffeine, additives, artificial color, flavors or preservatives. (your choice of pomegranate, clementine, blackberry or pink grapefruit).
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Fountain Drinks Soda
$2.25
coke, diet coke, 7 up, ginger ale, unsweetened ice tea.
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Fruit Juice
$3.00
lemonade, orange, cranberry, pineapple, grapefruit, tomato juice and fruit punch.
Desserts.
-
Filipino Caramelized Fried Banana
$6.00
fried fresh bananas coated in cinnamon and brown sugar, topped with honey and sprinkled with sesame seeds.
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Thai Sweet Sticky Rice And Mango
$6.00
seasonal fresh mango served with traditional thai style sweet coconut rice.
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Ginger Creme Brulee
$8.00
homemade creme brulee with the essence of ginger.
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House Specialty Ice Creams
$5.00
your choice of tropical coconut, green tea or red bean.
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Croissant Cream Custard
$7.00
a simple and delicious croissant - egg, sugar and hints of vanilla baked to perfection, served chilled with whipped cream.
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Chocolate Brownie
$7.00
homemade succulent chocolate brownie, topped with dark rum-chocolate sauce and walnuts.
-
A La Mode
$10.00
your choice of croissant cream custard or chocolate brownie with a side of ice cream.
Menu for Asian Spice provided by Allmenus.com
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Other menus for Asian Spice
Dining options for Asian Spice
Ratings and Reviews for Asian Spice
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Apr 18 2012
Ikka S. via Yelp
Bartender is overloaded and it shows. Very poor service even when sitting at the bar. He had an attitude to the waitresses that are giving him their...read more
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Apr 15 2012
Kacey C. via Yelp
I used to work right across the street so I'd stop by every now and then for lunch with coworkers. I hadn't been in nearly two years but my boyfriend and I...read more
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Apr 04 2012
Derek D. via Yelp
Went for lunch. They have a decent deal for a Bento Box that includes an entree, miso soup, salad and california roll. I went for the vegetable and shrimp...read more