La Tomate

1701 Connecticut Ave NW
Washington, DC 20009

(202) 667-5505

Hot Appetizers

  • Involtini di Melanzane
    •  
    • $8.95
  • Roasted eggplant rolled with prosciutto & gorgonzola served w/ tomato sauce
  • Gamberi al Rosmarino
    •  
    • $12.95
  • Shrimp w/fava bean & caramelized onion puree, rosemary sauce
  • Calamari in Guazzetto
    •  
    • $11.95
  • Fresh calamari sauteed w/shallots, garlic, tomato and swiss chard & white wine
Cold Appetizers

  • Carpaccio di Carne
    •  
    • $10.95
  • Beef carpaccio served with arugula & shaved parmesan, drizzled with lemon vinaigrette
  • Carpaccio di Tonno
    •  
    • $11.95
  • Tuna carpaccio served with honey, balsamic vinegar, raspberry & ginger sauce, topped with arugula
  • Salmone Affumicato
    •  
    • $9.95
  • Smoked salmon served with chive, mascarpone & goat cheese
  • Bruschette Miste
    •  
    • $6.95
  • Toasted bread with mixed toppings
Salads

  • Insalata di Cesare
    •  
    • $8.95
  • Romaine lettuce with creamy dressing, garlic, minced anchovies & croutons
  • Insalata di Rucola
    •  
    • $8.95
  • Arugula & endive w/ shaved parmesan cheese & balsamic vinegar dressing
  • Insalata Caprese
    •  
    • $9.95
  • Mozzarella w/ sliced tomatoes, basil, extra virgin olive oil
  • Insalata Pere e Gorgonzola
    •  
    • $8.95
  • Radicchio, baby spinach, fennel w/ pear, gorgonzola cheese and lemon dressing
  • Insalata di Barbabietole
    •  
    • $9.95
  • Mixed greens topped w/ roasted beets, peppered pecorino cheese, roasted garlic & balsamic vinaigrette
  • Insalata Mista
    •  
    • $7.95
  • Organic mixed greens w/ olive oil & balsamic vinegar
Soups

  • Minestra di Legumi
    •  
    • $6.95
  • Mixed legumes & vegetables soup
  • Zuppa del Giorno
    •  
    • $6.95
  • Soup of the day
Fish Entrees

  • Trota Affumicata Limone e Erbe
    •  
    • $18.95
  • Sauteed rainbow trout, smoked in-house, w/lemon & fresh herbs
  • Salmone in Camicia Salsa di Porri
    •  
    • $20.95
  • Baked atlantic salmon wrapped in leeks, served w/leek puree & sauteed red beets
  • Branzino Grigliato con Dadolata
    •  
    • $23.95
  • Fresh mediterranean sea bass fillet grilled w/diced vegetables & salmoriglio sauce
Meat Entrees

  • Petto di Pollo al Forno con Salsa Agrodolce e Verdure
    •  
    • $19.95
  • Baked organic chicken with honey, lemon, vinegar & diced vegetable sauce
  • Scaloppe di Vitello ai Funghi
    •  
    • $21.95
  • Veal scaloppini w/shallots & wild mushroom sauce
  • Ossobuco di Agnello Brasato
    •  
    • $22.95
  • Slow braised lamb shank w/roasted garlic & vegetables
  • Bistecca di Manzo alla Brace con Salsina al Vino
    •  
    • $24.95
  • Grilled 12 oz Angus n.y. steak w/ vegetable polenta & red wine reduction
  • Costoletta di Vitello alla Sassi
    •  
    • $28.95
  • Grilled 14 oz veal t-bone served w/ pan-roasted potatoes
Pasta

Pasta available with tomato, basil, or pesto sauce $12.95, whole grain pasta

  • Trenette al Nero di Seppia La Tomate
    •  
    • $17.95
  • Fresh black linguini w/shrimp, shiitake mushrooms, sun-dried tomatoes, leeks & garlic sauce
  • Tortelli di Erbette Burro, Salvia e Asiago
    •  
    • $16.95
  • Home-made ravioli stuffed w/swiss chard, ricotta & parmesan, butter sage ,brown sauce and asiago cheese
  • Fusilli Integrali con Vegetali, Pollo e Pesto
    •  
    • $15.95
  • Whole-grain spiral pasta w/diced chicken, mixed vegetables, & pesto sauce
  • Risotto ai Frutti di Mare
    •  
    • $18.95
  • Arborio rice w/ mixed seafood, shrimp, mussels, clams & tomato
  • Gnocchi di Patate Piselli, Pomodorini e Gorgonzola
    •  
    • $15.95
  • Home-made potato gnocchi w/peas, tomatoes & gorgonzola cheese
  • Farfalle Prosciutto e Funghi
    •  
    • $13.95
  • Bow-tie pasta w/prosciutto, mushroom & cream sauce
  • Paccheri al Ragu' di Salsicce e Porri
    •  
    • $13.95
  • Fresh large rigatoni pasta w/sausage & leek ragout, pecorino cheese
  • Tagliatelle alla Bolognese
    •  
    • $13.95
  • Tagliatelle pasta w/classic meat sauce
Prosciutto Bar

  • Salumi Misti
    •  
    • $13.95
  • Mixed cold cuts served with marinated roasted onions
  • Salumi Misti e Formaggi
    •  
    • $16.95
  • Mixed cold cuts & cheeses served with toasted pumpernickel
  • Selezione di Formaggi
    •  
    • $12.95
  • Selection of mixed cheeses served with fruit preserves
  • Prosciutto di Parma
    •  
    • $12.95
  • 18 Month Parma prosciutto served w/bufala mozzarella
  • Prosciutto San Daniele
    •  
    • $12.95
  • Prosciutto san daniele of friuli served w/toasted pumpernickle & chestnut honey
  • Prosciutto La Quercia
    •  
    • $13.95
  • Domestic prosciutto of Iowa served w/seasonal fruit
  • Speck dell Alto Adige
    •  
    • $12.95
  • Smoked prosciutto of alto adige served w/cornichons & toasted pumpernickle
  • Prosciutto Iberico
    •  
    • $10.95
  • 24 Month aged Iberico ham
  • Rotoli di Prosciutto
    •  
    • $9.95
  • Prosciutto trio rolled w/grana, fontina & montasio cheeses
  • Panini Sliders
    •  
    • $9.95
  • 3 Mini sandwiches: bresaola & grana w/arugula; prosciutto & fontina; speck & goat cheese

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