Cuisines and Dishes at Le Chat Noir:
- French
- Crepes
Le Chat Noir
4907 Wisconsin Ave Nw,
Washington
DC
20016
lechatnoirrestaurant.com (202) 244-2044
Menu for Le Chat Noir
Hors d'oeuvres / Appetizers
-
Escargots de Bourgogne
$7.95
Snails in parsley-garlic butter
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Pissaladiere du Vieux-Nice
$7.35
Oion tart with anchovies
-
Trio du Terroir
$8.95
Duck pate, country pate, saucisson
-
Saumon Fume
$9.25
Norwegian smoked salmon, lemon-crEme fraiche-chives dip & traditional garnish
-
Moules a la Nicoise
$6.95
Mussels in garlic butter
-
Crustaces des Calanques
$10.95
Shrimps, calamari, garlic-parsley butter in a phyllo dough nest
-
Crepe Fourree
$9.55
Crepe stuffed with crabmeat, bay scallops, mushrooms, chablis cream sauce
-
Crepe Savoyarde
$9.95
Crepe stuffed with caramelized onions, tomme de savoie & prosciutto
-
Crepe Odette
$7.95
Crepe stuffed with baked apples, roasted pumpkin seeds, camembert cheese & cider-honey reduction
Salades
-
Salade Maison
$6.75
Mixed seasonal greens, tomatoes, vinaigrette maison
-
Salade au Chevre Chaud
$7.95
Spring farm mix, vinaigrette maison, goat cheese croutons with herbes de provence
-
Salade Dendives au Roquefort
$8.50
Endives, roquefort, green apple, roasted walnuts, bell peppers, walnut vinaigrette
-
Salade d'Automne
$7.95
Baby spinach, quinoa, baby asparagus, fresh raspberries, raspberry vinaigrette
-
Salade de Lentilles
$6.95
Lentils, pistachio mortadella ham, sundried tomatoes & mustard sauce
Soupes & More
- Soupe a Loignon $7.25
-
Soupe du jour Quiche du Jour
$12.95
Quiche of the day
-
Cheese & Charcuterie Selection
Ask for our daily sampling
Plats de Resistance / Main Courses
-
Steak Frites Le Chat Noir
$20.95
NY strip, maitre d'hotel butter, French fries
-
Agneau Occitan
$23.95
Braised lamb stew, southwest spices, apricot, garlic confit, roasted potatoes
-
Escalope de Veau a la Normande
$23.95
Veal escalope flambee with calvados, cocotte potatoes, green beans
-
Poulet Grand-Mere
$18.95
Roasted chicken, pearl onions, smoked bacon, mushrooms in creamy Riesling sauce & pilaf rice
-
Bavette a Lechalote
$19.75
Grilled hanger steak, shallots, red wine sauce, French fries
-
Cote de Porc
$20.95
Grilled pork chop, tomato provencale, potatoe paysanne, grain mustard sauce
-
Boeuf Bourguignon
$20.95
Traditional beef stew with pearl onions, bacon, carrots, mushrooms in Burgundy red wine sauce & linguini pasta
-
Bouillabaisse
$22.95
Poissons de roche, bay scallops, mussels, shrimps, fennel-saffron broth, rouille & garlic croutons
-
Crevettes a La Provençale
$19.75
Sauteed shrimps, tomato garlic sauce & fresh tomatoes-mushrooms risotto
-
Saumon de Locean Poele aux Noisettes
$19.75
Pan roasted salmon, polenta cake, leeks fondue & hazelnut-horseradish veloute
- Moules Frites - Mariniere $17.95
- Moules frites - Pastis $17.95
-
Duo de Saint-Jacques
$22.95
Fresh sea scallops & sea scallop mousse, Champagne beurre blanc, seasonal garnish
-
Assiette vegetarienne
$14.95
Daily chef vegetables selection
Les Galettes de Sarrazin / Our Buckwheat Crepes
-
Jambon Fromage
$8.25
Ham and cheese
-
Oeuf Jambon Fromage
$9.75
Sunny side up egg, ham and cheese
-
Marie
$9.50
Mushrooms, Swiss cheese, herbes de Provence, creme fraiche
-
Vegetarienne
$8.75
Zucchini, eggplant, onion, tomato, mixed bell peppers
-
Niçoise
$8.95
Fresh mozzarella, tomatoes, basil olive oil
-
Forestiere
$11.95
Baked potatoes, bacon, onions, cream of mushrooms
-
Saint Michel
$12.25
Sauteed spinach, Virginia ham, crème fraiche
-
Quatre Fromages
$9.75
Mozzarella, Swiss, Parmesan, blue cheese
-
Colombier
$12.95
Roasted chicken breast, melted broccoli, leeks
-
Mille et Une Nuit
$12.95
Tandoori beef, tomato, eggplant, chick peas & yogurt
-
Cancale
$14.95
Bay scallops, green asparagus, ginger, white wine, creme fraiche
-
Indochine
$14.95
Fresh salmon, nappa cabbage, scallion & green curry creme fraiche
-
Galette du Chef
$13.95
Melted leeks, fresh tomatoes, ham, mornay & duo cheese gratin
Les Fromages
-
Manchego
Sheep semi hard (la mancha, spain)
-
Montrachet
Goat creme (bourgogne, france)
-
Savarin
Cow triple creme normandie, france
-
Camembert
Cow soft (normandie, france)
-
Pont L'eveque
Cow washed rind (normandie, france)
-
Petit Basque
Sheep semi firm (pays basque, france)
-
Reblochon
Cow semi soft (savoie, france)
-
Saint Nectaire
Cow semi soft (auvergne, france)
-
Roquefort
Sheep blue (aveyron, france)
-
Tomme de Savoie
Cow - semi firm (savoie, france)
La Charcuterie
-
Le Trio Campagnette
$9.50
Duck pate, country pate, rillettes with garnish
-
La Belle des Champs
$12.95
Duck pate, country pate, rillettes, rosette de lyon prosciutto, saucisson with garnish
-
Le Pique-Nique
$21.95
Duck pate, country pate, rillettes, rosette de lyon, prosciutto, saucisson served with mixed seasonal greens, fruits and garnish
-
L'Assiette des Moissons
$20.95
Three cheeses, three pates with garnish
Side orders
- Petite salade $3.50
- Frites $3.50
- Epinards $4.50
- Haricots verts $4.00
- Tomates a La Provencale $3.95
- Ratatouille $5.50
- Baby Spinach Salade $4.00
- Sauteed Mushrooms $4.50
- Riz $3.00
Desserts
- Patisserie du jour Mousse au chocolat $6.75
- Creme Brulee Classique $7.50
- Profiterolles $7.95
- Tarte Tatin $8.50
- Ice Cream $6.75
- Sorbe $7.95
Les Liegeois
-
Cafe Liegeois
$7.75
Coffee & vanilla ice cream, espresso coulis, chantilly
-
Chocolat Liegeois
$7.75
Chocolate & vanilla ice cream, chocolate sauce, chantilly
-
Fraise Melba
$7.95
Vanilla ice cream, fresh strawberries, melba sauce, chantilly
-
La Vigneronne
$7.75
Vanilla ice cream, poached plum, porto wine reduction
Sweet Crepes
-
Nutella
$5.50
Filled with almond-based Nutella
-
Citron et sucre
$5.25
Lemon and Sugar
-
Banane Chocolat
$6.50
Fresh banana and chocolate sauce
-
Marron glace
$7.95
Chestnut cream, marrons glaces, chantilly
-
Pralinee
$7.95
Hazelnut cream, vanilla yogurt sauce, French biscuit crumble, vanilla ice cream
-
Shishi
$6.95
Warm wild berries and melba sauce
-
Expresso
$7.95
Arabica coffee cream, moka sauce & coffee ice cream
-
Peche Mignon
$7.75
Caramelized poached peach, raspberry sauce, vanilla ice cream, chantilly
-
Dame Noire
$7.95
Pistachios, warm chocolate sauce, vanilla ice cream, chantilly
-
Belle Helene
$7.75
Poached pear, crushed almonds, warm chocolate sauce, chocolate ice cream, chantilly
Les Flambées
-
Calvados
$8.95
Caramelized apple, flambée with Calvados
-
Suzette
$9.25
Orange, flambée with grand marnier
-
Saint Martin
$8.95
Banana, raisin, vanilla ice cream, flambee with rum
Menu for Le Chat Noir provided by Allmenus.com
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Other menus for Le Chat Noir
Dining options for Le Chat Noir
Ratings and Reviews for Le Chat Noir
-
Apr 21 2012
Woo Hyoung C. via Yelp
I love the idea of 'Le chat noir', named after the famous french cabaret in 19th century . They actually used the well known image of the black cat from the...read more
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Apr 21 2012
Pegah Y. via Yelp
I loved Le Chat Noir! I went there during a weekday lunch and truly enjoyed the food and the service. I also loved the decorations - this place is quite...read more
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Apr 09 2012
Keely F. via Yelp
We were really excited to try the restaurant. They seated us upstairs in the bar area instead of the nice open area downstairs. The service was okay ,...read more
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