grilled pork loin, apple and sweet potato gratin, mustard sauce

grilled wild caught alaskan salmon, white beans, bacon, and white wine cream

pureed acorn squash, braised leeks, au jus and macerated cherries

prince edward island mussels, served in a broth of shallot, leek and allagash white

various wild mushrooms, barley, carrots, potato, onion, celery please note that 20% gratuity will be added to all parties of six or more

purée of japanese pumpkin

soaked lentils, almonds, onion, celery root, carrot, champagne grapes, ver jus, to any salad: add grilled chicken for $4.95, grilled salmon for $7.95

apples, pomegranate, oranges, blue cheese, walnuts, with a raspberry vinaigrette

grilled chicken, blue cheese, bacon, red onion, avocado, house made vinaigrette

organic mixed greens, cherry tomatoes, balsamic vinaigrette

whole leaf romaine lettuce, shaved parmesan, house made dressing and croutons

thomasville tome, award winning raw cheese, sweet grass dairy, georgia

smoked cheddar, gold medal, american cheese soctiety 2006, fiscalini farms, ca

serena cheese, italian-style cheese, three sisters farmstead, california

wild mushrooms flavored with herbs and red wine, served with crostini

filled with chicken flavored with lime and sriracha, rice, and bean sprouts with a sweet and sour sauce

roasted vegetable and black bean or chipotle chicken, with monterey jack and cheddar cheeses, served with sour cream, guacamole, and pico de gallo

1 lb. all natural chicken wings prepared with our dry rub served in buffalo or honey bbq sauce