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2004 18th St NW Washington, DC 20009
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side of Romaine salad, tradition ally dressed with grated parmesan, anchovy and toast points
side salad of marinated cucumbers, tomatoes, onion, asiago, red peppers, mushrooms, potatoes, olives and toast points
side of salad greens, tomato, cuke, onion, mandarin slices, honey mustard, ranch or red vinaigrette
classic cup o' soup with a light cream and red pepper puree
in a porcelain crock w toasted breads and topped with melted cheese
with grated cheese and toast points
large pieces or breast meat, lightly battered & breaded w/ honey mustard suace
grilled mixed vegetables, melted pepper jack cheese, served with salsa & sour cream
same as above with grill chicken
same as above with shrimp
served hot with toast points
five shrimp
thick slices with red tomatoes, basil, olive oil and side of balsamic vinaigrette
steamed soy beans, salted & side soy sauce
marinated mix of cuke, tomato, onion, asiago, red pepper, mushroom, potato, olive salami toast points
bite sized battered corn nuggets w/ a side of apple sauce
onion rings or tater tots, served in a basket. (Borrow ketchup from your neighbors)
mini hot dogs w/ pastry shell covering, served w/ sauerkraut and tater tots
with bacon, melted Swiss, lettuce, tomato, honey mustard, side of French fries
certified angus beef, grilled to order with cheddar cheese, ltd. On a sesame seed bun
mix of red peppers, zucchini squash, portabelld, tomato, olives, melted cheese on a toasted baguette, choice of French fries or salad greens.
traditional sandwich instlad w/ grilled chicken, choice of French fries or salad greens.
grilled veggie patty, Ltd. Choice of French fries or salad greens.
like a classic tuna melt but with our homemade chicken salad instead, side of coleslaw
served with cup of Dr' ed campbell's soup
our original with salad greens, roasted potatoes, walnuts, asiago, grilled chicken, dressed with red wine vinaigrette
marinated cucumber salad mix with tomato, onion, asiago, potato, mushroom olive, salami, toast points
platter sized salad w grilled chicken, toast points and traditional caesar dressing
chef's salad with cheese, eggs, vegetables, choice of grilled chicken or chicken salad side honey mustard dressing
tenderloin medallions, salad greens, roast red peppers, parmesan slices side honey mustard
spinach, haro boiled eggs, bacon, carmelized onions, asiago cheese, balsamic dressing
tossed in a light pesto sauce, with side of broccolini
penne with grilled shrimp and roasted vegetables tossed in a garlic butter with parsley
grilled and basted w/ bbq sauce. Served w/ French fries and cole slaw
homemade recipe from certified angus beef topped with our own tomato sauce. Served w/ garlic mashed potatoes and lightly sauteed green beans
two center-cut pork chops. Marinated then pan-blackened. Served with a side of apple sauce and a generous helping of garlic mashed potatoes
10 oz. steak tender, grilled to order, side creamed spinach and roasted red potatoes
baked penne in a blend of cheddar pepper jack and parmesan, with side green beans
penne with cheese, roasted vegetables and chunky tomato sauce slow baked in a porcelain dish
grilled with olive oil & rosemary, served on spinach greens, side roasted vegetables and couscous
served medium pare on spinach greens, side roasted vegetables and couscous
lightly steamed and sauteed with olive oil and garlic
lightly creamed and sweet onions
medley of red peppers, portabello mushroom, zucchini, squash, tomato, potato
simple mesculin mix w side of vinaigrette dressing
with golden raising
w/ skins on handmade with garlic
drizzled with olive oil and seasoned
onion rings or tater tots
