Stir-fried frank steak and broccoli with homemade brown sauce. Served over jasmine rice.

Crispy chicken coated with tangy sauce. Served over jasmine rice

Grilled Salmon Filet with homemade teriyaki sauce served over jasmine rice

Stir-fried minced chicken, bell pepper, onions, basil leaves and jalapeno. Served over jasmine rice.

Marinated chicken thigh w/spices and lemon served over jasmine rice

Grilled crispy tofu with honey peanut sauce served over jasmine rice

Breaded chicken breast with spicy potato curry served over jasmine rice

Breaded Chicken deep fried served with spicy potato curry. Served with California roll, miso soup, ginger salad and jasmine rice.

Crispy chicken coated with tangy sauce with steamed broccoli. Served with California roll, miso soup, ginger salad and jasmine rice.

Grilled Fresh Salmon filet with Teriyaki Sauce. Served with California roll, miso soup, ginger salad and jasmine rice.

Grilled lemongrass flavored Chicken. Served with California roll, miso soup, ginger salad and jasmine rice.

Grilled crispy tofu with honey peanut sauce. Served with California roll, miso soup, ginger salad and jasmine rice.

Stir-fried minced chicken w/bell pepper, onions, basil leaves and jalapeno served with California roll, ginger salad, miso soup and jasmine rice

Stir-fried flank steak and broccoli with brown sauce served with California roll, ginger salad, miso soup and jasmine rice

Served with avocado, cherry tomato, salad cucumber, crispy noodles & nuts, spicy mayo over sushi rice.

Served with avocado, cherry tomato, salad cucumber, crispy noodles & nuts, spicy mayo over sushi rice.

Served with avocado, cherry tomato, salad cucumber, crispy noodles & nuts, spicy mayo over sushi rice.

Deep-fried, Salmon, sushi rice, sesame seed, seaweed, avocado, cream cheese, Glazed with spicy mayo and eel sauce on top

Deep-fried, Tuna, sushi rice, seaweed, sesame seed, avocado, cream cheese. Glazed with spicy mayo and eel sauce on top

Deep-fried, cook shrimp, sushi rice, sesame seed, seaweed, avocado and cream cheese glazed with spicy mayo and eel sauce on top

Deep-fried, Jalapeno ,sushi rice, sesame seed, seaweed, avocado, cream cheese, glazed with spicy mayo and eel sauce on top

Golden crispy wontons filled with a creamy imitation crab and cream cheese blend, served with spicy mayo dipping sauce.

Crispy wonton wrappers filled with chopped shrimp, fried golden brown, and served with homemade sweet and sour sauce.

Hand-cut tofu fried until crispy on the outside and tender inside, served with your choice of sauce.

Golden crispy pastry filled with seasoned curried potatoes and aromatic spices, fried to a flaky, crunchy finish.

Tender calamari seasoned and lightly battered, then fried until crispy and golden. Served with our signature house-made spicy mayo.

Five pieces of marinated chicken skewers, grilled for a smoky char and served with our signature slightly spicy peanut sauce.

Flaky two wheat flour pancakes served with a spiced potato curry dipping sauce.

Traditional dumplings filled with seasoned pork and vegetables, pan-fried until golden and crisp.

Crispy rice paper rolls filled with crabmeat, pork, and clear noodles, deep fried and served with homemade dipping sauce.

Flaky pan-fried flatbread layered with fresh scallions and served with house sweet and sour dipping sauce.

Six crispy or tender chicken wontons tossed in a spicy house sauce for a bold, savory kick.

Soft steamed bun with your choice of grilled lemongrass chicken, pork belly, soft shell crab, or grilled shrimp, topped with fresh herbs, vegetables, and peanuts.

Savory dumplings filled with mixed vegetables, crafted for a light and satisfying flavor.

Crispy wonton-wrapped rolls filled with mixed vegetables, deep-fried to golden perfection and served with our house-made sweet and sour sauce.

Crisp lettuce, cabbage, and carrots topped with crunchy noodles and roasted peanuts, tossed in a creamy peanut dressing.

Fresh salmon, avocado, and crab stick mixed with scallions and house sauce, served over crispy fried wonton chips.

Steamed young soybeans lightly salted and served cold.

Grilled lemongrass chicken, vermicelli noodles, lettuce, basil, and peanuts wrapped in rice paper, served with house peanut sauce.

Traditional Indonesian-style mixed vegetable salad served with savory peanut dressing.

Grilled chicken tossed with onion and cilantro over fresh mixed greens, finished with a spicy lime dressing.

Fresh spring mix served with light ponzu dressing.

Marinated seaweed tossed with sesame seeds.

Tender steamed squid with onions and cilantro, tossed in a spicy lime dressing over mixed greens.

Shredded papaya, cabbage, carrots, peanuts, and basil leaves tossed in a refreshing Thai lime dressing.

Rice paper roll filled with shrimp, lettuce, cucumber, basil, and shredded papaya, served with house peanut sauce.

Fresh young ginger, carrots, cabbage, peanuts, and sesame seeds tossed in Thai-style dressing.

Light savory broth with hand-folded chicken wontons, finished with scallions and crispy garlic.

Classic Asian-style soup with a bold balance of tangy vinegar, black pepper heat, tofu, and vegetables.

Traditional soybean broth with tofu, seaweed, and scallions for a light and comforting flavor.

Creamy coconut soup with lemongrass, galangal, lime leaves, and tender chicken in a rich, aromatic broth.

Spicy and sour Thai soup with lemongrass, lime, chili, and mushrooms in a fragrant broth with chicken.

Hot and sour Thai-style vegetable soup infused with lemongrass, lime juice, and chili for a bright, bold flavor.

Creamy coconut soup with lemongrass, galangal, lime leaves, and vegetable in a rich, aromatic broth.

Fried tofu with choice of home made sauce.

Rice paper roll filled with shrimp, lettuce, cucumber, basil, and shredded papaya, served with house peanut sauce.

Five pieces of marinated chicken skewers, grilled for a smoky char and served with our signature slightly spicy peanut sauce.

Stir-fried rice noodles with tofu, egg, bean sprouts, and peanuts, served with your choice of meat or vegetables.

Rice vermicelli noodles with chicken and bok choy, served in a spicy potato curry and peanut sauce.

A rich red curry made with blended spice paste, coconut milk, onions, and potatoes, served with your choice of protein.

Rice vermicelli stir-fried with shrimp, chicken, scallions, green chili, and bean sprouts in a light curry-flavored seasoning.

Two pieces of yellowtail sashimi, two pieces of salmon sashimi, and two pieces of tuna sashimi served with a California roll, miso soup, ginger salad, and steamed jasmine rice.

Crispy breaded chicken cutlet topped with rich Japanese-style curry sauce, served with a California roll, miso soup, ginger salad, and jasmine rice.

Crispy garlic shrimp served with a California roll, miso soup, ginger salad, and jasmine rice.

Crispy chicken coated in tangy sauce with steamed broccoli, served with a California roll, miso soup, ginger salad, and jasmine rice.

Grilled chicken marinated in fragrant lemongrass and spices, served with signature bento sides including a California roll, miso soup, ginger salad, and jasmine rice.

Grilled salmon fillet glazed with savory teriyaki sauce, served classic bento sides including a California roll, miso soup, ginger salad, and jasmine rice.

Grilled tofu and seasonal vegetables served with classic bento sides including a California roll, miso soup, ginger salad, and jasmine rice.

Crispy chicken tossed in a sweet mango sauce served with a California roll, miso soup, ginger salad, and jasmine rice.

Tender beef stir-fried in a savory-sweet Mongolian-style sauce, served with a California roll, miso soup, ginger salad, and jasmine rice.

Jumbo shrimp simmered in rich Thai red curry sauce with coconut milk and aromatic spices, served with a California roll, miso soup, ginger salad, and jasmine rice.

Lightly battered shrimp and seasonal vegetables fried until crisp and golden, served with a California roll, miso soup, ginger salad, and jasmine rice.

Stir-fried beef cooked with fresh basil, garlic, chilies, and onions in a savory Thai-style sauce, served with a California roll, miso soup, ginger salad, and jasmine rice.

Stir-fried jasmine rice with egg, carrots, peas, onions, and your choice of meat or vegetables in a light savory seasoning.

Glass noodles stir-fried with minced chicken, egg, cabbage, carrots, bean sprouts, and onions in a light savory seasoning.

Northern Malaysian-style noodle soup with rice noodles, chicken, and aromatic Asian spices in a rich coconut milk broth, served with fried tofu and egg.

Flat rice noodles stir-fried with minced chicken, bell peppers, and onions in a bold aromatic basil sauce.

Flat rice noodles served in a clear chicken broth, topped with grilled lemongrass chicken and garnished with cilantro and crispy fried onions.

Wok-fried jasmine rice with egg and cabbage tossed in a house-made spicy sauce, served with your choice of meat or vegetables.

Stir-fried jasmine rice with roasted kimchi, bacon, cabbage, and onion, topped with seaweed and a sunny-side-up egg.

Stir-fried egg noodles tossed with mixed vegetables and your choice of meat or vegetables in a savory sauce.

Egg noodles stir-fried in a medium-spicy house-made sauce with cabbage, onions, tofu, and bean sprouts, served with your choice of meat or vegetables.

Egg noodles served in a rich spicy potato curry gravy, topped with egg, crispy tofu, and vegetables, finished with peanut sauce.

Stir-fried flat rice noodles with egg, bean sprouts, and broccoli, served with your choice of meat or vegetables in a savory soy-based sauce.

Stir-fried rice noodles with tofu, egg, bean sprouts, and peanuts, served with your choice of meat or vegetables.

Stir-fried rice noodles with tofu, egg, bean sprouts, and peanuts, served with chicken

Rice vermicelli noodles with chicken and bok choy, served in a spicy potato curry and peanut sauce.

Jasmine rice stir-fried with egg, fresh crab meat, pineapple chunks, raisins, and goji berries in a light savory seasoning.

Rice vermicelli stir-fried with shrimp, chicken, scallions, green chili, and bean sprouts in a light curry-flavored seasoning.

Jasmine rice stir-fried with egg, basil leaves, scallions, and green chili, served with your choice of meat or vegetables.

Thin rice vermicelli noodles with mushrooms, bean sprouts, scallions, and cilantro in a spicy and sour lemongrass-infused broth.

Juicy grilled chicken breast and jumbo shrimp served with your choice of house-made sauce.

Grilled chicken breast served juicy and tender, with your choice of house-made sauce.

Crispy tofu and grilled seasonal vegetables served with a house honey peanut sauce.

Juicy chicken marinated with fragrant lemongrass and spices, then grilled to a smoky, tender finish.

Fresh salmon fillet grilled to a tender, flaky finish and served with your choice of house-made sauce.

Jumbo shrimp grilled to perfection and served with your choice of house-made sauce.

Grilled salmon, scallops, calamari, and shrimp glazed with teriyaki sauce, served with jasmine rice and a medley of assorted vegetables.

Grilled crispy tofu served over rice vermicelli noodles with shredded vegetables, onions, and basil, finished with a peanut sauce.

Grilled chicken breast served with vegetables and peanuts over steamed egg noodles, finished with a honey peanut sauce.

Grilled marinated chicken served over rice vermicelli with shredded vegetables, onions, and peanuts, finished with a light fish sauce dressing.

Tender beef and fresh broccoli stir-fried in a savory house brown sauce.

Tender chicken and fresh broccoli stir-fried in a savory house brown sauce.

Crispy breaded chicken cutlet served with spicy potato curry over jasmine rice.

Crispy chicken thigh tossed with five-spice seasoning, lime, fresh basil, chili peppers, bell peppers, and onions for a bold, fiery flavor.

Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic, served over spring mixed salad

Crispy beef tossed in a bold tangerine peel sauce with a sweet, tangy, and spicy finish.

Lightly battered jumbo shrimp stir-fried in a sweet and tangy tangerine sauce, served with steamed broccoli.

Crispy chicken coated in a tangy signature sauce and served with steamed broccoli.

Marinated spicy pork grilled with bold Korean flavors and served with kimchi.

Sautéed chicken breast with roasted peanuts, scallions, and green and red peppers in a savory Kung Pao sauce.

Five-spice seasoned chicken, deep-fried and tossed with mango, onions, and bell peppers in a sweet and sour sauce.

Stir-fried flank steak with onions and garlic in a house-made brown sauce, served with jasmine rice.

Fragrant coconut rice wrapped in banana leaf, served with fried chicken, jumbo shrimp with spicy potato curry, egg, peanuts, and onions.

Jumbo shrimp lightly battered and sautéed with fresh pineapple, bell peppers, and onions in a sweet and sour sauce.

A rich red curry made with blended spice paste, coconut milk, onions, and potatoes, served with your choice of protein.

Crispy white meat chicken coated in a tangy sauce with bell peppers, onions, and a sprinkle of sesame seeds.

Jumbo shrimp lightly battered and stir-fried in a tangy sesame sauce, served with steamed broccoli.

4 pieces of jumbo shrimp and assorted vegetables lightly battered and deep-fried until crispy, served with tempura dipping sauce.

Sautéed minced chicken with jalapeño, onion, scallion, garlic, string beans, and basil in a Thai-style fish sauce, served over jasmine rice and topped with a fried egg.

Slow-braised pork belly with braised egg and bok choy, served over your choice of steamed jasmine rice or egg noodles.

Garlic, onion, and basil leaves stir-fried with your choice of chicken, beef, pork, or vegetables.

Mixed vegetables and crispy tofu sautéed in a savory brown sauce.

Fresh bok choy lightly sautéed with garlic in a simple savory seasoning.

Deep fried tofu sauteed with tangy sauce and steamed broccoli

Napa, scallions, carrots, tofu, bean thread noodles in bean paste broth.

deep fried tofu sauteed with roasted peanut & scallion.

Curry blended spice paste with coconut milk, onion, potato and string bean.

Eggplant and string bean sauteed in slightly spicy garlic sauce and tossed with scallions.

Mixed vegetables lightly battered, deep-fried, served with tempura dipping sauce.

Stir-fried string beans with Szechuan preserved vegetables.

BBQ eel, avocado, seaweed and sushi rice

avocado, crabstick, seaweed and sushi rice

fresh salmon, cream cheese, scallion and sushi rice

ground tuna, spicy mayonnaise, tempura flare, sushi rice

Tuna, Salmon, Yellow Tail, Red Snapper, cucumber, crunchy, eel sauce, spicy mayo and tobiko.

Fried crispy roll with BBQ eel, kanikama and cream cheese.

BBQ Eel, kanikama, masago, avocado and cucumber.

Spicy Crunchy Tuna roll topped with avocado.

Shrimp Tempura, fresh crabmeat, cucumber and topped spicy tuna

Salmon, Tuna, Red Snapper, BBQ eel, crabmeat, and avocado.

Shrimp Tempura with avocado, crabstick topped of spicy scallop and tobiko

Fried spicy tuna, masago, green onion and drizzled with unagi sauce.

California roll with cucumber, topped with salmon, avocado, sriracha and eel sauce.

Spicy Crunchy Tuna roll topped with tuna, avocado, masago, eel sauce and spicy mayo.

Avocado roll, Cucumber roll and Vegetable tempura roll.

Assortment of fresh fish over sushi rice.

4 pcs nigiri, 4 pcs sashimi and Smoked Salmon & cream cheese roll.

6 pcs of fresh fish with avocado & salad over sushi rice.

3 pcs of Yellow tail, 3 pcs of Tuna, 3 pcs of Salmon and 3 pcs of Red Snapper and sushi rice.

2 fresh salmon, 2 fresh tuna, salmon avocado and spicy crunchy tuna roll.

Yellow Tail, BBQ Eel, Tuna, Salmon, Mackerel, Red Snapper and California roll.

Yellow Tail, BBQ Eel, Tuna, Salmon, Mackerel, Red Snapper, Cook Shrimp, Surf Clam and California roll.

Tuna, Salmon, Mackerel, Red Snapper, and California roll.

4 pcs nigiri, 4 pcs sashimi and Spicy Crunchy Tuna roll

BBQ Eel over sushi rice and drizzled with eel sauce.

set of 5 pcs Inari sushi stuffed with Yellowtail scallion, spicy crunchy Tuna, Salmon avocado, fresh crabmeat, seaweed salad cucumber

deep fried banana wrapped in rice paper served with peanut butter and sesame

Crispy Pastry filled with cocoa, banana served with chocolate syrup and coconut flakes

Sweet sticky rice with lychee fruit and coconut milk

roughly filtered. milky refreshing fruity flavor

A medium-dry, crisp sake with fresh aromas of melon, green apple, and anise and subtle hints of citrus and honeydew. 250 ML Can

Japanese wooden fork is made of natural wood. Easy to clean and reusable. Size: 8" in length.

Japanese wooden spoon is made of natural wood. Easy to clean and reusable. Size: 8" in length.

Japanese wooden chopstick is made of natural wood. Easy to clean and reusable. Size: 8" in length.

This flatware set are made of wood material, lightweight, reusable and portable to carry around.

Healthy and durable. Made of heat-resistant fiberglass with gold touch. Non-slip and easy to care, dishwasher friendly. Size: 9 1/2" in length.

Skewers of chicken with peanut sauce.

With crab meat, pork, and clear noodles. Deep fried and served with Vietnamese dipping sauce. Please order a minimum of two dozen.

Deep-fried pastries stuffed with curried potato.

Fried wontons with crab meat and cream cheese.

Crispy wontons filled with chopped shrimp.

Filled with chopped pork and mixed vegetables. Served with ginger scallion sauce. Please order a minimum of two dozen.

Filled with pan-fried and chopped vegetables. Served with ginger scallion sauce. Please order a minimum of two dozen.

Mixed vegetables in deep-fried wonton skins with homemade sweet & sour sauce. Please order a minimum of two dozen.

fresh rice paper wrapped with cooked shrimp, cabbage, lettuce, rice vermicelli, peanut

Marinated chicken with spices and fresh lemon juice.

With homemade teriyaki sauce.

With homemade teriyaki sauce.

Grilled chicken breast with homemade Teriyaki sauce.

Grilled jumbo shrimps, scallops, squid, and salmon with homemade teriyaki sauce.

Includes vegetable spring roll, lo mein chicken, mixed vegetables & tofu, and Jasmine rice. Minimum 12 orders.

Includes vegetable spring rolls, vegetable lo mein, mixed vegetables (w/ shrimp), General Tso's chicken, beef & broccoli, and jasmine rice. Minimum 12 orders.

Includes vegetable spring rolls, ginger salad, pad Thai chicken, grilled lemongrass chicken, red curry vegetables & tofu, crispy garlic shrimp, Thai basil beef, and jasmine rice. Minimum 12 orders.

Includes ginger salad, vegetable spring rolls, pork dumplings, pad Thai chicken, grilled seafood & chicken teriyaki, red curry vegetables & tofu, crispy garlic shrimp, Thai basil beef, jasmine rice, and mixed fruit. Minimum 12 orders.

Stir-fried rice noodles with your choice of protein or vegetables, eggs, bean sprouts, scallions, and ground peanuts. With your choice of protein or vegetables.

Stir-fried rice noodles with your choice of protein or vegetables, eggs, bean sprouts, scallions, and ground peanuts. With your choice of protein or vegetables.

Stir-fried wide rice noodles with your choice of protein or vegetables, egg, Chinese broccoli, and sweet soy sauce. With your choice of protein or vegetables.

Stir-fried egg noodles with choice of meat or vegetables.

Stir-fried rice noodles with your choice of protein or vegetables, eggs, bean sprouts, scallions, and ground peanuts. With your choice of protein or vegetables.

Stir-fried rice noodles with your choice of protein or vegetables, eggs, bean sprouts, scallions, and ground peanuts. With your choice of protein or vegetables.

With cabbage, lettuce, crispy noodles, peanuts, carrots, peanut dressing, and rice sticks.

Salmon cubes, avocado, crabstick, scallions, home made sauce, and fried wonton skins.

Spring mixed with ponzu sauce.

Ginger roots, carrot, cabbage, peanut, sesame seeds, and Thai dressing.

Shredded papaya, peanut, cabbage, carrot and basil leaves tossed in Thai-lime dressing.

Steamed squid ,onions,cilantro toss with spicy lime dressing over spring mixed salad.

Grilled chicken, onion, cilantro tossed with spicy lime dressing over spring mixed salad.

Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic, served over organic spring mixed salad.

Sauteed with roasted peanuts, scallions, green peppers, and red peppers.

Stir-fried with garlic, onions, and basil leaves.

Crispy chicken coated with spicy tangy sauce.

Seasoned Bean Curd 5 pcs, Tamago 5 pcs, Vegetable Tempura Roll 2 rolls, Cucumber Roll 2 rolls, Avocado Roll 2 rolls, Oshinko Roll 2 rolls

California Roll (2 rolls), Spicy Crunchy Tuna Roll (2 rolls), Dragon Roll (2 rolls), Fresh Salmon with Scallions (2 rolls), Rock & Roll (2 rolls)

BBQ Eel 5 pcs, Cooked Shrimp 5 pcs, Smoked Salmon 5 pcs, Salmon 5 pcs, Mackerel 5 pcs, Tuna 5 pcs, Yellow tail 5 pcs, Spicy Scallops 5 pcs

Rainbow Roll (2 Rolls), Rock & Roll (2 Rolls), Dragon Roll (2 Rolls), Vegetable Tempura Roll (2 Rolls), California Roll (2 Rolls), BBQ with Cucumber Roll (2 Rolls), Spicy Crunchy Tuna Roll (2 Rolls)

32pcs of Sushi and 32pcs of Sashimi.

Mixed vegetables and crispy tofu sauteed in brown sauce.

deep fried tofu sauteed with roasted peanut & scallion.

Eggplant sauteed in slightly spicy garlic sauce and tossed with scallions.

String bean sauteed in slightly spicy garlic sauce and tossed with scallions.

Eggplant and string bean sauteed in slightly spicy garlic sauce and tossed with scallions.

wheat flour, sugar, egg, condensed milk 12 pcs

sweet sticky rice with coconut milk, brown sugar and lychee fruit qty: 10pcs per tray

fried banana tipped with honey peanut and sesame 20 pcs

fried banana with topped chocolate and sesame 20 pcs

Sweet sticky rice, coconut wrapped with banana leaf Qty: 10pcs per tray

Sweet sticky rice with coconut and mango Qty: 10 pcs per tray