Cuisines and Dishes at Izumi Japanese Restaurant:
- Japanese
- Sushi
- Steak
Izumi Japanese Restaurant
25 Ella Grasso Tpke,
Windsor Locks
CT
06096
izumicuisine.com (860) 292-8888
Menu for Izumi Japanese Restaurant
Starters - Soup
- Miso Soup $1.50
- Clam Soup $4.25
- Ocean Seafood Soup For One $4.75
- Vegetable Bean Curd Soup $3.25
- Roasted Duck Soup $4.75
- Ocean Seafood Soup For Two $9.00
Starters - Salad
- Green Salad W. Ginger Dressing $2.50
- Avocado Salad $4.75
-
Seaweed Salad
$4.95
(special hand roll)
-
Kani Salad
$5.95
crab and cucumber, mayo and tobiko.
-
Seafood Salad
$7.25
shrimp, octopus, white fish and crabmeat on green salad.
-
Squid Salad
$7.25
squid marinated with seaweed.
Starters - Appetizers From the Kitchen
-
Edamame
$4.00
young soy bean
-
Shumai
$4.75
steamed japanese shrimp dumpling.
-
Gyoza
$4.75
japanese pan fried pork dumpling.
-
Vegetable Gyoza
$4.75
japanese pan fried vegetable dumpling.
-
Beef Negimaki
$6.95
(special hand roll)
-
Yakitori
$4.75
skewered chicken and vegetable broiled.
-
Beef Tataki
$8.95
rare thick sliced beef with spicy ponzu sauce.
-
Tempura
$6.50
lightly fried shrimp and assorted vegetables.
-
Haru Maki
$4.95
japanese spring roll.
-
Asparagus
$4.50
steamed asparagus with teriyaki sauce.
-
Soft Shell Crab
$9.25
beef fried and crispy.
-
Spicy Squid
$7.50
thinly sliced squid with spicy sauce.
-
Age Tofu
$4.75
japanese fried bean curd.
-
Chicken Maki
$6.95
thinly sliced chicken rolled with scallion and cheese deep fried to crispy.
-
Baby Bok Choy
$6.95
stir fried w. oyster sauce and fresh garlic.
Starters - Appetizers From Sushi Bar
- Sushi (5 Pieces) $7.95
- Sashimi (9 Pieces) $8.95
-
Takosu
$7.95
sliced octopus with ponzu sauce.
-
Sunomono
$7.95
fresh shell fish with ponzu sauce.
-
Yellowtail Zukuri
$8.95
thinly cut yellowtail with spicy ponzu sauce.
-
Fluke Zukuri
$7.95
thinly cut fluke with ponzu sauce.
- Baby Octopus $7.95
-
Pepper Tuna
$8.95
seared tuna with wasabi mayo sauce. (special hand roll)
-
Treasure Island
$8.95
spicy tuna, salmon, yellowtail on avocado.
-
Kanisu
$6.50
crab sticks with ponzu sauce.
-
Naruto
$8.75
squid, white fish, crabmeat, pepper tuna and wrap with cucumber. served with ponzu sauce.
-
Tiger Eye
$6.75
smoked salmon, squid and scallion.
-
Tuna Dumpling (2)
$10.50
tuna sashimi filled w. lobster salad, fish egg, avocado, tempura crunch and drizzle it with special sauce. (special hand roll)
Sushi Bar - Special Roll
-
Dragon Roll
$8.95
eel, cucumber, rice wrapped with seaweed and topped with sliced avocado.
-
Rock N' Roll
$8.50
white fish wrapped with seaweed, deep fried to crispy, decorated beautifully.
-
Rainbow Roll
$8.95
assorted raw fish on top of the roll with crabmeat, cucumber and avocado.
-
Orange Dragon Roll
$12.50
eel, cucumber roll topped with fresh salmon and looks so orange.
-
Pheonix Roll
$12.50
shrimp tempura inside the roll with seared tuna and avocado on top.
-
Deep Impact Roll
$12.50
lightly fried tempura shrimp inside, topped with spicy tuna and offset by spicy sauce.
-
Angel Roll
$13.50
seared tuna, tempura flakes along with salmon, tuna, eel, white fish, avocado combined to make an impressive roll.
-
Crazy Eel Roll
$14.50
whole piece eel on top of eel and cucumber roll.
-
Freedom Dragon Roll
$14.00
a unique interpretation of shrimp tempura and seaweed wrapped with pieces of avocado and eel on top.
-
Rising Sun Roll
$17.00
(special hand roll)
-
Fancy Ocean Roll
$13.50
(special hand roll)
Sushi Bar - Roll And Hand Rolls
-
California Roll
$4.50
mock crabmeat, avocado and cucumber.
- Salmon Roll $4.50
- Tuna Roll $4.50
- Yellowtail With Scallion Roll $4.50
- Shrimp Cucumber/Shrimp Avocado Roll $4.50
- Eel Cucumber/Eel Avocado Roll $4.95
- Spicy Tuna Roll with Crunch $4.95
-
Boston Roll
$4.75
shrimp, cucumber, lettuce and mayo.
-
Philly Roll
$5.25
cream cheese, smoked salmon and scallion.
-
Alaskan Roll
$4.75
fresh salmon, avocado and cucumber.
-
Shrimp Tempura Maki
$7.50
fried shrimp, avocado, cucumber and caviar.
-
Salmon Skin Roll
$4.50
with cucumber and scallion.
- Spicy Salmon Roll With Crunch $4.95
- Salmon Avocado Roll $4.75
- Kappa Maki (Cucumber) $3.25
- Avocado Roll $3.25
-
Vegetable Roll
$4.50
lettuce, avocado, asparagus and cucumber.
- Special Hand Roll
-
Futo Maki
$6.25
crab, tamago kampyo, gobo, oshinko, cucumber and avocado.
-
Spider Roll
$9.50
deep fried soft shell crab wrapped with seaweed and tobiko, cucumber and avocado.
- Spicy Yellowtail Roll With Crunch $4.95
- Tuna Avocado Roll $4.75
- Sweet Potato Roll $4.00
- Oshinko Maki (Japanese Pickles) $3.00
- Asparagus Roll $3.25
- Peanut Avocado Roll $3.50
Sushi Bar - Maki Dinner
- California Roll Dinner (Three Rolls) $11.75
-
Maki Combo
$11.75
california roll, salmon and tuna roll.
- Tuna Roll Dinner (Three Rolls) $12.50
-
Spicy Maki Combo
$13.95
spicy tuna, spicy salmon and spicy yellowtail.
Sushi Bar - Sushi Entrees
-
Tuna Sushi Dinner
$17.50
(7) pieces tuna suahi and (1) tuna roll.
-
Sushi Regular
$16.95
chef's choice of (8) pieces sushi and california roll.
-
Sushi Deluxe
$18.50
chef's choice of (10) pieces sushi and tuna roll.
-
Sashimi Regular
$19.50
chef's choice of (20) pieces assorted raw fish.
-
Sashimi Deluxe
$21.95
(special hand roll)
-
Tekka Don
$18.95
tuna over seasoned rice.
-
Unagi Don
$17.95
eel over seasoned rice.
-
Chirashi
$18.95
chef's choice of assortment of raw fish on bed of seasoned rice.
-
Trio Sushi
$18.95
(3) pieces salmon, (3) pieces tuna, (3) pieces yellowtail.
-
Sushi And Sashimi Combo
$23.95
chef's choice of (16) pieces sashimi, (5) pieces sushi and tuna roll.
-
Love Boat
$39.95
chef's choice of (20) pieces sashimi, (8) pieces sushi and (1) "roll n' roll".
-
Trio Sashimi
$21.95
(6) pieces salmon, (6) pieces tuna, (6) pieces yellowtail.
-
Sushi For Two
$32.95
chef's choice (6) pieces sashimi, (5) pieces sushi and tuna roll.
-
Party Special
$75.00
chef's choice (36) pieces sashimi, (15) pieces sushi, (1) tuna roll and (1) special roll.
Sushi Bar - Sushi & Sashimi A La Carte
- Tuna (Maguro) $5.00
- Yellowtail (Hamachi) $5.00
- Salmon (Sake) $5.00
- Fluke (Hirame) $5.00
- Strip Bass (Suzuki) $5.00
- Mackerel (Saba) $4.75
- Squid (Ika) $4.75
- Salmon Caviar (Ikura) $5.25
- Salmon Caviar With Quail Egg $5.75
- Flying Fish Roe (Tobiko) $4.50
- Red Clam (Hokkigai) $4.75
- Shrimp (Ebi) $4.25
- Egg (Tamago) $4.00
- Smoked Salmon $4.75
- White Tuna (Shrio Maguro) $4.75
- Fatty Tuna (Toro)
-
Eel (Unagi)
$5.25
(special hand roll)
- Tofu Skin (Inari) $3.50
- Mock Crabmeat (Kani) $4.00
- Octopus (Tako) $5.00
- Spanish Mackerel (Sawara) $4.50
- Sea Urchin (Uni)
- Live Scallop
Kitchen & Hibachi Entrees - Teriyaki
- Tofu Teriyaki $12.50
-
Chicken Teriyaki
$12.95
(special hand roll)
- Beef Teriyaki $16.95
- Beef Negimaki $16.95
- Salmon Teriyaki $16.95
- Scallop Teriyaki $16.95
- Shrimp Teriyaki $16.95
-
Seafood Teriyaki
$19.50
broiled scallop, shrimp and salmon with teriyaki sauce.
-
Chicken Shogoyaki
$12.95
grilled chicken wirh ginger sauce.
-
Tuna steak
$23.50
sushi grade tuna seared to your liking in special sauce placed eloquently on bed of fresh veg.
-
Filet Mignon
$23.50
8 oz. grains fed - west filet beef in special red wine sauce, served with seasonal veg.
-
Pork Shogoyaki
$12.95
grilled pork with ginger sauce.
-
Chilean Sea Bass
$22.00
juicy chilean sea bass piled high on a bed of seasonal vegs. with mango miso special sauced topped w. caviar.
- Duck Teriyaki $19.50
Kitchen & Hibachi Entrees - Tempura And Katsu
- Vegetable Tempura $10.50
- Chicken Tempura $12.95
-
Lobster Tempura
$25.50
batter fried lobster tail and vegetables.
-
Tonkatsu
$11.95
breaded fried pork.
-
Shrimp Tempura
$16.50
deep fried shrimps and vegetable, japanese style.
-
Seafood Tempura
$17.50
deep fried shrimp, scallop, white fish, crabmeat and vegetables.
-
Chicken Katsu
$11.95
breaded fried chicken.
Kitchen & Hibachi Entrees - Japanese Noodles
-
Yaki Udon Or Soba
$10.95
stir fried japanese noodle with chicken and vegetables.
-
Beef Sukiyaki
$14.50
thincly sliced beef with tofu, vegetables, yam noodle, cooked in sukiyaki sauce.
-
Yose Nabe
$16.50
assorted seafood, tofu and vegetables in soup with yam noodle.
-
Nabe Yaki Udon
$12.95
noodle in soup with fried shrimp, chicken, crabmeat, vegetables and egg.
-
Seafood Yaki Udon Or Soba
$13.95
noodle stir fried with shrimp, scallop, fish cake, crabmeat and vegetables in special sauce.
Kitchen & Hibachi Entrees - Hibachi From Kitchen Traditional
- Vegetable Delight (No Shrimp) $10.95
-
Chicken
$14.95
(special hand roll)
-
Steak
$19.50
(special hand roll)
- Scallop $19.50
- Shrimp $19.50
- Salmon $19.50
Children's Menu
- Chicken $10.95
- Shrimp $10.95
- Steak $10.50
- Salmon $10.95
Dessert
-
Ice Cream
$2.50
green tea, red bean, ginger vanilla or coconut.
-
Fried Ice Cream
$4.95
(vanilla only).
- Fried Banana $3.50
-
Fried Hokkaido Split
$4.50
fried banana and ice cream.
Menu for Izumi Japanese Restaurant provided by Allmenus.com
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Other menus for Izumi Japanese Restaurant
Ratings and Reviews for Izumi Japanese Restaurant
-
Apr 22 2012
Jared L. via Yelp
I Visited Izumi late on a Sunday while in Windsor Locks for work. My expectations were low, but the sushi was excellent, there was a lot great beer on tap,...read more
-
Apr 20 2012
Ajay K. via Yelp
Surprisingly good and fresh sushi for an airport vicinity restaurant. Decent variety of rolls but the real winner here is the sushi and sashimi. Good prices...read more
-
Apr 15 2012
Camille E. via Yelp
I was just here eating with my parents before we left for st.barth's and I had high expectations that were generally not met. The pork fried dumpling that I...read more
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