Pond House Cafe

• NACHOS IN THE PARK $8.98

  Blue corn tortilla chips topped with pepperjack cheese, sour cream, guacamole and veggie chill

• VEGETERIAN CHILI $4.39 - $5.87

• GRILLED CAESAR PIZZA $10.91

  A grilled thin crust pizza with tomato, fresh mozzarella and pesto then topped with our classic Caesar salad. Add grilled chicken for $2.50

• THREE CHEESE QUESADILLA $8.86

  Cheddar, Monterey, and pepperjack cheeses with carmelized onion, and roasted red pepper. Served with pico, sour cream, and guacamole. Add Chicken for $2.75 Add Shrimp for $5.00

• JUNK SALAD $9.82

  Romaine lettuce with ham, chicken, swiss cheese, red onion, tomato, bacon, cucumber, & hard boiled egg with creamy garlic dressing. Add chicken for $2.75 Add Shrimp for $5.00

• POND HOUSE CRAB CAKE $11.84

  Served over roasted portpbello mushroom with baby spinach and roasted red peppers, then topped with tartar sauce and drizzled with balsamic syrup

• CHICKEN WRAP $9.76

  Grilled chicken served on garlic tortilla with baby arugula, carmelized onions, roasted red peppers, smoked gouda cheese and tarragon aioli

• HUMMUS SANDWICH $8.93

  Homemade hummus served on Texas Toast with spinach, grilled eggplant, & roasted red peppers

• GOAT CHEESE AND MUSHROOM TIMBALE $9.02

  Warm goat cheese served over portobella mushroom, spinach, and roasted red pepper

• SKIRT STEAK SALAD $9.93

  Chimichurri rubbed skirt steak is grilled and served with peppery salad greens tossed with olive oil and lemon

SANDWICHES

• POND HOUSE BURGER $10.96

  Grilled 8 oz. burger served on an English muffin with lettuce, roasted peppers, and grilled onions, served with fries. Add american cheese - .60, swiss cheese .60, pepperjack .60

• VEGGIE BURGER $10.94

  Black bean burger on an English muffin with lettuce, guacamole, pico, and sour cream. Served with sweet potato fries. Add american cheese - .60, swiss cheese .60, pepperjack .60

• CORNED BEEF REUBEN $9.73

  Thin sliced lean corned beef on marble rye with homemade sauerkraut, swiss cheese, and thousand island dressing.

• THE BLT $10.84

  Applewood smoked bacon, tomato, avacado, pepperjack cheese, sprouts, and chive mayo on toasted white bread

• OVEN ROASTED TURKEY SANDWICH $8.73

  With mango compote and arugula on pumpernickel bread

HOT PLATES

• VEGETARIAN BURRITO $11.62

  Vegetarian refried beans & chili, roasted red peppers, caramelized onions & tomatoes in a tomato tortilla topped with Cheddar & Jack cheese, is baked and served with guacamole, sour cream, and Pico, ADD GRILLED CHICKEN $2.75

• FISH & CHIPS $11.93

  Fresh tilapia filet in a beer batter with English style chips. Served with a bottle of malt vinegar.

• MAC & CHEESE $10.93

  Pasta with tomatos, bacon, spinach, and a blend of cheeses topped with herbed bread crumbs.

• GRILLED SALMON $12.73

  Fresh hand cut atlantic salmon is grilled & served over aromatic french lentils and vegetables

• SPINACH RICOTTA GNOCCHI $12.29

  Housemade spinach ricotta gnocchi served with basil pesto and oven roasted tomatoes, ADD GRILLED SHRIMP $5.00

SIDES

• Mac and Cheese $4.57

• Fries $2.95

• Sweet potato fries $3.25

• Small house salad $4.25