Tiernan's

with a spicy marinara and lemon caper aioli

with tropical mango and pineapple sauce

skewers drizzled with a honey BBQ sauce

with sour cream and salsa

buffalo wings, mozzarella sticks, potato skins and chicken tenders

with the works

romaine lettuce with croutons tossed in classic caesar dressing

walnuts, dried cherries, in a sherrry wine vinaigrette with goat cheese

romaine and iceberg lettuce, hard boiled egg, avocado, tomato, cucumber, and gorgonzola cheese, tossed in a carrot and ginger dressing

fresh basil, garlic and plum tomatoes

with lettuce, tomato and onions

fillet of sole with melted American Cheese, tartar sauce, lettuce, tomto on a roll

two center cut chops topped with wild mushrooms, plum tomatoes, sweet peppers and garlic in a balsamic glaze with mashed potatoes and fresh garden vegetables

ground beef, diced carrots, onions, celery, and green peas simmered in a light brown gravy and topped with a layer of mashed potatoes, served with side salad

diced breast of chicken with fresh vegetables in our own mild curry sauce on a bed of rice

in a creamy tomato vodka sauce

sizzling marinated tender meat on a skillet with vegetables, served with warm tortillas, rice and salad