Capriccio

189 Bedford St
Stamford, CT 06901

(203) 356-9819

Antipasti

  • Buffalo Rings
    •  
    • $9.50
  • fried calamari tossed with buffalo style sauce and served with traditional blue cheese dipping sauce
  • Polenta
    •  
    • $7.50
  • topped with a portabello mushroom and tomato sauce
  • Carpaccio di Salmone
    •  
    • $10.50
  • cured gravlox of Salmon served with dijon mascarpone cream and toast points
  • Fried Calamari
    •  
    • $9.50
  • with lemon, parsley, garlic dipping sauce
  • Arancini di Riso
    •  
    • $6.00
  • rice balls with peas, ham, and cheese
  • Lombardia
    •  
    • $10.00
  • prosciutto di Parma, roasted ham, bresaola, shaved parmigiano, roasted peppers and block olives over Romaine
  • Zucchini Chips
    •  
    • $8.00
  • crispy zucchini chips with our own marinara sauce
  • Baby Octopus in Umido
    •  
    • $8.50
  • slowly braised with tomato, garlic, white wine and red pepper flakes.
  • Cozze al Vermouth
    •  
    • $8.50
  • PEI mussels sauteed with dry vermouth and a saffron cream sauce
  • Crab Cakes
    •  
    • $11.00
  • served with spicy aioli and mango salsa
  • Involtini di Melanzane
    •  
    • $8.00
  • eggplant rolled with ricotta, mozzarella and prosciutto then baked in tomato sauce
  • Vongole al Vinobianco
    •  
    • $10.00
  • New Zealand little neck clams, garlic, olive oil and white wine
Insalate

  • Capriccio
    •  
    • $11.50
  • shrimp, crabmeat, corn, hearts of palm, avocado, mixed greens, lemonoil
  • Mia
    •  
    • $10.95
  • sundried tomatoes, portabello mushrooms and grilled chicken sauteed in shallots balsamic sauce served warm over mixed greens
  • Croccante
    •  
    • $8.50
  • fennel, carrots, celery, black olives, hearts of palm, Romaine, radicchio, and endive
  • Delicata
    •  
    • $8.00
  • artichokes, shaved parmigiano, hearts of palm, tomato, mixed greens
  • Caprese
    •  
    • $8.00
  • mozzarella di bufalo, plum tomato, calamata olives, basil and arugula
  • Lorenzo
    •  
    • $8.50
  • mozzarella di bufalo, prosciutto di Parma, roasted peppers and mixed greens
  • Di Mare
    •  
    • $11.50
  • calamari, clams, shrimp, octopus, celery, sweet red peppers
  • Salmone
    •  
    • $7.95
  • smoked Salmon, goat cheese, capers, red onion, mixed greens
  • Rucola
    •  
    • $8.00
  • gorgonzola, pear, walnuts, tomato, arugula
  • Toto
    •  
    • $8.00
  • Italian tuna, cannellini beans, red onion, basil mixed greens
  • Susanna
    •  
    • $8.00
  • bresaola, shaved parmigiano, arugula, lemon-oil
  • Portofino
    •  
    • $8.75
  • shrimp, grana, arugula, black olives
  • Compagnola
    •  
    • $8.25
  • arugula, Romaine, Turkey, corn, hearts of palm, tomato
  • Marostica
    •  
    • $13.50
  • crab cake, tomato, corn, avocado, mixed greens, honey mustard dressing
  • Gioia
    •  
    • $10.00
  • shrimp and crabmeat tossed with Romaine in a creamy horseradish dressing served in a raddiccio cup
  • Mista
    •  
    • $6.00
  • mixed baby greens, tomato
  • Cesare
    •  
    • $6.50
  • Caesar salad with croutons
Sides

  • Sauteed Spinach
    •  
    • $4.50
  • Sauteed Vegetables
    •  
    • $4.50
  • Mixed Greens
    •  
    • $2.75
  • Caesar
    •  
    • $3.25
  • Pizza Bread
    •  
    • $3.50
  • Broccoli Rabe
    •  
    • $5.50
  • Patatine Fritte
    •  
    • $4.50
  • Onion Rings
    •  
    • $4.50
  • Soup of the Day
    •  
    • $4.50
Panini

sandwiches

  • Capri
    •  
    • $6.25
  • mozzarella, plum tomato, basil
  • Prosciutto
    •  
    • $7.00
  • prosciutto di Parma, mozzarella, tomato, arugula
  • Vegetariano
    •  
    • $6.75
  • zucchini, portabello mushrooms, artichokes, eggplant, mozzarella
  • Affumicato
    •  
    • $7.00
  • smoked Salmon, goat cheese, capers, red onion, mixed greens
  • Tonno
    •  
    • $6.75
  • Italian tuna, artichokes, black olive pesto
  • Via Pola
    •  
    • $7.00
  • grilled chicken, goat cheese, sundried-tomatoes, portabello mushrooms
  • Valeria
    •  
    • $7.00
  • grilled chicken, gorgonzola, roasted peppers
  • Cotoletta
    •  
    • $7.00
  • chicken cutlet, mozzarella, tomato
  • Broccoli Rabe
    •  
    • $7.50
  • chicken cutlet, provolone, broccoli rabe
  • Materano
    •  
    • $7.00
  • grilled chicken, provolone, arugula, roasted peppers
  • Gelsomina
    •  
    • $7.00
  • grilled chicken, fontina, spinach, portabello mushrooms
  • Bistecca
    •  
    • $7.25
  • steak, provolone, sauteed onions, portabello mushrooms
  • Ruspante
    •  
    • $7.50
  • chicken cutlet, avocado, lettuce, tomato, mayo
  • Ligure
    •  
    • $7.25
  • grilled chicken, basil pesto, mozzarella
  • Granchio
    •  
    • $8.75
  • crabcake, lettuce, tomato, tartar sauce
  • Cubano
    •  
    • $7.50
  • roasted pork, ham, Swiss, pickles, mustard
Piadine

'pia-dee-nay' grilled flatbread

  • Grazia
    •  
    • $6.50
  • prosciutto di Parma, scamorza, arugula
  • Manzoni
    •  
    • $6.50
  • roasted Turkey, scamorza, lettuce, tomato honey mustard
  • Magro
    •  
    • $6.00
  • roasted Turkey, tomato, arugula
  • Orsini
    •  
    • $6.50
  • roast beef, gorgonzola, arugula, roasted peppers
  • Rustico
    •  
    • $6.50
  • Italian tuna, tomato, red onion
  • Milano
    •  
    • $6.75
  • bresaola, shaved parmigiano, arugula
  • Arezzo
    •  
    • $6.75
  • bresaola, shaved parmigiano, artichokes, lemon-oil dressing
  • Laura
    •  
    • $6.50
  • roast beef, provolone, lettuce, tomato, red onion
  • Porchetta
    •  
    • $7.50
  • thinly sliced roasted pork with caramelized onions, provolone, and a balsamic reduction sauce
  • Genova
    •  
    • $6.50
  • spicy sopressata, provolone, arugula
  • Riviera
    •  
    • $6.50
  • mozzarella, basil pesto, tomato
  • Giuseppe
    •  
    • $7.50
  • prosciutto cotto, spinach, fontina and tomato
Panino Pane di Casa

  • Leggero
    •  
    • $7.50
  • prosciutto di Parma shaved parmigiano, arugula, fresh tomato
  • Nicandro
    •  
    • $8.00
  • roasted ham, prosciutto cotto, fontina sweet and hot peppers
  • Domenico
    •  
    • $7.50
  • roasted ham, prosciutto cotto, fontina, arugula, tomato, olive oil
Toasts

like an Italian grilled cheese

  • No. 1
    •  
    • $4.50
  • fontina, roasted peppers, portabello mushroom
  • No. 2
    •  
    • $4.50
  • fontina, spinach, tomato
  • No. 3
    •  
    • $4.25
  • provolone, ham
  • No. 4
    •  
    • $5.00
  • scamorza, prosciutto di Parma
  • No. 5
    •  
    • $5.00
  • scamorza, spicy sopressata
  • No. 6
    •  
    • $5.50
  • prosciutto cotto, Swiss cheese, avocado, tomato
Thin Crust Pizza

  • Margherita
    •  
    • $6.50
  • tomato sauce, mozzarella, fresh basil
  • Nina
    •  
    • $8.00
  • tomato sauce, mozzarella di bufalo, fresh basil
  • Marinara
    •  
    • $6.25
  • tomato sauce, garlic, oregano, calamata olives
  • Boscaiola
    •  
    • $8.50
  • tomato sauce, mozzarella, sausage, portabello mushrooms, arugula
  • Vegetariana
    •  
    • $8.00
  • tomato sauce, mozzarella, grilled vegetables
  • Pugliese
    •  
    • $8.00
  • tomato sauce, mozzarella, tuna, olives, onion
  • Diavola
    •  
    • $8.50
  • tomato sauce, mozzarella, spicy sopressata
  • Bianca
    •  
    • $7.50
  • mozzarella, ricotta, garlic
  • Quattro Stagioni
    •  
    • $8.50
  • 1/4 margherita, 1/4 mushrooms, 1/4 ham, 1/4 artichokes
  • Trani
    •  
    • $11.50
  • tomato sauce, shrimp, crabmeat, garlic, parsley
  • Pollo
    •  
    • $8.75
  • tomato sauce, mozzarella, spinach, grilled chicken, goat cheese
  • Parmigiana
    •  
    • $8.50
  • tomato sauce, mozzarella, chicken cutlet
  • Gamberetti
    •  
    • $10.50
  • mozzarella, fresh tomato, shrimp, arugula
  • Contadina
    •  
    • $8.50
  • tomato sauce, mozzarella, prosciutto, mushrooms
  • Barese
    •  
    • $8.75
  • tomato sauce, mozzarella, grilled chicken, sundried tomatoes, goat cheese, mushrooms
  • Saporita
    •  
    • $8.75
  • tomato sauce, mozzarella, grilled chicken, roasted peppers, onion, pepperoni
  • Primavera
    •  
    • $8.75
  • grilled chicken tomato sauce pesto sauce and mozzarella
Bruschetta Pizza

served cold over our warm pizza bread

  • Golosa
    •  
    • $9.00
  • smoked Salmon, avocado, chopped tomato, mixed baby greens
  • Gravina
    •  
    • $8.00
  • chopped tomato, cannellini beans, onion, goat cheese, arugula
  • Pomodoro
    •  
    • $6.75
  • chopped fresh tomato, oregeno, basil
  • Pomodoro.
    •  
    • $8.75
  • with fresh mozzarella
  • Di Parma
    •  
    • $8.00
  • prosciutto di Parma, arugula, shaved parmigiano
  • Valtellina
    •  
    • $8.95
  • bresaola, hearts of palm, shaved parmigiano, arugula
  • Piemontese
    •  
    • $8.50
  • gorgonzola, roasted ham, arugula
Toppings/Extras

  • Cheeses
    •  
    • $2.00
  • extra cheese, ricotta, fontina, provolone, mozzarella di bufalo, shaved parmigiano, gorgonzola, goat cheese, scamorza
  • Meats/Fish
    •  
    • $2.00
  • pepperoni, sausage, anchovies, ham, grilled chicken, chicken cutlet, prosciutto di Parma, bresoola, spicy sopressata
  • Other
    •  
    • $0.75
  • fresh tomato, mushrooms, capers, olives, arugula, red onion, hot peppers, hearts of palm
  • Meats / Fish
    •  
    • $3.00
  • smoked Salmon, shrimp, crabmeat, steak
  • Other.
    •  
    • $1.00
  • spinach, portabello mushrooms, zucchini, eggplant, artichokes, sundried tomatoes, roasted peppers, avocado
Pastas

  • Fettuccine Ai Gamberetti
    •  
    • $13.00
  • tossed with shrimp, arugula, fresh tomatoes, garlic and extra virgin olive oil
  • Spaghetti Alle Cozze
    •  
    • $12.00
  • spaghetti with mussels in white wine, garlic and parsley pesto
  • Penne Napoletana
    •  
    • $12.00
  • tomato, eggplant, onion, fresh and dried ricotta with a pinch of hot pepper
  • Farfalle al Salmone
    •  
    • $14.00
  • bow tie pasta with fresh smoked Salmon in a champagne chive cream
  • Rigatoni Alla Vodka
    •  
    • $13.00
  • pancetta, prosciutto tomato-cream sauce with a splash of vodka
  • Orecchiette Alla Barese
    •  
    • $13.00
  • hat shaped pasta with broccoli robe, sausage, garlic, and extra virgin olive oil
  • Farfalle Allo Zafferano
    •  
    • $14.00
  • bow tie pasta with shrimp, peas, and a saffron cream sauce
  • Spaghetti Alle Vongole
    •  
    • $15.00
  • little neck clams with a white wine sauce, garlic and extra virgin olive oil
  • Fettuccine Ai Funghi
    •  
    • $13.00
  • portabello mushrooms, garlic, brandy-cream sauce
  • Spaghetti San Giovanno
    •  
    • $13.00
  • fresh tomatoes, capers, anchovies, garlic, extra virgin olive oil
  • Pappardelle Al Ragu di Cinghiale
    •  
    • $14.00
  • thick ribbon egg noodles tossed with a wild boar rogout
  • Penne Aicarciofi
    •  
    • $13.00
  • penne tossed with artichokes, pancetta and ricotta salata
  • Spaghetti Allo Scoglio
    •  
    • $15.00
  • little neck clams, calamari, mussels and shrimp in a white wine, garlic and a light marinara sauce
  • Spaghetti Al Filetto di Pomodoro
    •  
    • $10.00
  • spaghetti tossed with fresh tomatoes, onions and basil
Main Courses

  • Pollo Alla Griglia
    •  
    • $13.00
  • grilled chicken breast served with sauteed zucchini, fresh tomatoes and onions
  • Roast (1/2) Cornish Game Hen
    •  
  • with potatoes, onions and white wine sauce
  • Salmone Alla Griglia
    •  
    • $15.00
  • grilled Atlantic Salmon served with sauteed spinach, raisins and pine nuts
  • Grilled New York Strip steak
    •  
    • $17.00
  • served with frizzled onion rings
  • Capricciosa
    •  
    • $14.00
  • breaded chicken cutlet lightly fried topped with chopped tomatoes, arugula and mozzarella
  • Pork Chops Al Balsamico
    •  
    • $15.00
  • pan-roasted center cut pork chops served with hot cherry peppers, balsamic vinegar, rosemary and garlic
  • Brasato di Agnello
    •  
    • $16.00
  • braised lamb shank, served with roasted fennel mashed potatoes
  • Trota Alle Erbe
    •  
    • $14.00
  • pan-roasted rainbow trout with lemon, white wine, garlic and herbs
Gelato and Sorbet

  • large
  • medium
  • small
  • Gelato
    •  
    • $4.00
    • $3.25
    • $2.50
  • assorted flavors
  • Frappe
    •  
    • $4.50
  • gelato milkshake, add espresso for $0.75 cents
  • Affogato
    •  
    • $3.50
  • espresso with a scoop of gelato
  • Tartufo
    •  
    • $6.00
  • chocolate tartufo with zabaione center
  • Cappuccino Tartufo
    •  
    • $6.00
  • cappuccino gelato with a heart of espresso center
  • Biscotti
    •  
    • $3.00
  • assortment of Italian cookies (6)
  • Tiramisu
    •  
    • $6.00
  • Profiterole
    •  
    • $5.50
  • cream puffs covered in chocolate
  • Creme Brulee
    •  
    • $6.00
  • creamy Custard topped with caramelized sugar
  • Chocolate Fondant
    •  
    • $5.50
  • chocolate layer cake
  • Coppa Stracciatella
    •  
    • $6.00
  • chocolate syrup, chocolate chip gelato topped with cocoa powder and hazelnuts
  • Chocolate Souffle
    •  
    • $6.00
  • moist chocolate cake with a heart of creamy rich chocolate
  • Alamode Add
    •  
    • $2.50
  • Ny Cheesecake
    •  
    • $5.50
  • Ricotta Cheesecake
    •  
    • $5.50
  • Mixed Berry Cake
    •  
    • $5.50
  • short pastry base filled with chantilly cream, topped with on assortment of berries
  • Torta Della Nonna
    •  
    • $5.50
  • short pastry with lemon cream, topped with powdered sugar and pine nuts
  • Sorbetto
    •  
    • $6.00
  • lemon of mandarin orange sorbet
Caffe

also available decaffeinated and/or iced cold, add a flavor vanilla, chocolate, hazelnut $0.75 cent, add a shot of espresso $1.00

  • Espresso
    •  
    • $1.75
  • Espresso Macchiato
    •  
    • $2.25
  • with foamed milk
  • Espresso Con Panna
    •  
    • $2.25
  • with whipped cream
  • Fiorentino Espresso
    •  
    • $6.00
  • baileys, kahlua and milk
  • Veneziano Espresso
    •  
    • $6.00
  • drambuie and cream
  • Caffe Latte
    •  
    • $3.00
  • with hot milk
  • Cappuccino
    •  
    • $3.00
  • Caffe Mocha
    •  
    • $3.50
  • with chocolate and hot milk
  • Gianduia
    •  
    • $3.50
  • with chocolate, hazelnut, and hot milk
  • Caffe Shakerato
    •  
    • $3.00
  • espresso shaken with ice and sugar
  • Caffe Shakerato.
    •  
    • $6.00
  • with your choice of liquor
  • Napoleone
    •  
    • $3.50
  • double espresso shaken with ice, French vanilla and whipped cream
  • American Coffee
    •  
    • $1.65
  • Hot Tea
    •  
    • $2.00
  • lipton, earl grey, camomilla
  • Hot Chocolate
    •  
    • $2.75
  • Cafe Au Lait
    •  
    • $2.75
  • Chai Latte
    •  
    • $3.50

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