Telluride

245 Bedford St, Stamford CT 06901 telluriderestaurant.com (203) 357-7679

Cuisines and Dishes at Telluride:

American

Menu for Telluride

Little Foods

Wild Rice and Chorizo Soup $8.00
with roasted corn, basil pesto and a pecorino Romano crostini Pairs well with syrah
Lobster and Fennel Bisque $8.00
with a dollop of creme fraiche Pairs well with a toasty chardonnay
Braised Lamb Spring Rolls $14.00
with smoked mozzarella, zinfandel sauteed mushrooms, vegetables and a roasted chestnut-mint dipping sauce Pairs well with zinfandel
Seared Honey Glazed 'Rare' ahi Tuna $16.00
with a wasabi vegetable slaw Pairs well with riesling or sparking wine
Telluride's Crab Cakes $16.00
with a green chili-lime aioli and papaya cilantro salsa Pairs well with Australian chardonnay
Chili and Cumin Dusted Calamari $13.00
over field greens with avocado, red onions, diced tomatoes and a miso-ginger vinaigrette Pairs well with pinot gas
Empanadas Two Ways $14.00
one chicken, black beans, chorizo and jalapeno jack cheese and one beef tenderloin picadillo, mushrooms and green chilis served over a chimichurry pairs well with steely chardonnay or zinfandel
Lobster, Brie and Mango Wontons $16.00
over a spicy passion fruit ginger broth pairs well with riesling or mineral chardonnay

Greens and Things

Telluride Salad $8.00 - $12.00
baby field greens, jicama, manchego cheese, toasted pepitas, red grapes, with a red grape vinaigrette
Caesar Salad $8.00 - $12.00
hearts of Romaine with a creamy Caesar dressing and pecorino Romano crostini
Sundance Salad $10.00 - $15.00
arugula with a citrus vinaigrette, grapefruit segments, grilled pears, spicy pecans topped with crumbled stilton cheese
Macadamia Crusted Brie Salad $17.00
a wedge of brie crusted with macadamia nuts served over baby field greens with seasonal berries, sliced pears, grilled onions, and a dried cranberry vinaigrette
Lobster 'Cobb' Salad $20.00
fresh lobster, avocado, apple smoked bacon, red onions, tomato, roasted corn, cheddar cheese, field greens and a hard boiled egg with a green chili-lime dressing
Wasabi Honey crusted ahi Tuna $20.00
over a soba noodle salad with Napa cabbage, peppers, scallions, fried wonton skins and organic red miso-ginger vinaigrette
Grilled Vegetable Salad $17.00
grilled portobello mushroom, asparagus, roasted tomato, roasted garlic, radicchio, zucchini, yellow squash, shaved parmesan reggiano cheese and cippolini onions over spinach with a vegetable balsamic vinaigrette
Pistachio Crusted Chicken Over $18.00
baby greens with oranges, hearts of palm, red onions, grilled pears, fresh berries, shaved parmesan reggiano cheese and a red grape vinaigrette

Pizza

Sonoma Pizza $17.00
with caramelized onions, figs, prosciutto, gruyere and stilton cheese
Smokey Mountain Pizza $20.00
grilled wild boar sausage, sun roasted tomatoes, basil pesto, green chili's, jalapeno jack and aged cheddar cheese
Rustic 'Salad' Pizza $17.00
Roma tomatoes marinated in olive oil and fresh herbs, smoked mozzarella, mushrooms and salad of baby greens tossed with our balsamic vinaigrette
Margherita Pizza $16.00
the basic thin crust pizza with tomato, mozzarella cheese, fresh basil, olive oil and garlic add apple smoked bacon, chorizo, wild boar sausage, chicken, and/or sirloin

Entrees

Pan Roasted Filet Of Halibut $20.00
over a sauce of river ranch honey, orange and amontillado sherry with aged cheddar souffle dependable pairing: oaked chardonnay: daring pairing: tempranillo
Hot Iron Seared Blackened ahi Tuna 'Rare' $18.00
served open face with a fennel-raisin-tomato salad on tuscan bread with a wild rice-grape salad: dependable pairing: riesling daring pairing: gewurztraminer
Crab Cake Sandwich $17.00
with an Asian 'slaw,' drizzled with honey-miso sauce, on a ciabatta roll, served with orange-fennel salad: dependable pairing: chablis daring pairing: a spicy riesling
Down West Lobster Salad Wrap $18.00
with red onions, aged cheddar, avocado, roasted corn, tomatoes and aji amarillo wrapped in a whole wheat tortilla served with wild rice-grape salad dependable pairing: crisp pinot grigio: daring pairing New Zealand sauvignon blanc
Zinfandel-BBQ Painted Filet Of Salmon Wrap $18.00
with gazpacho 'relish', red onions and baby lettuce wrapped in a tortilla served with orange-fennel salad: dependable pairing: zinfandel daring pairing: mild oak chardonnay
Open Faced NY Sirloin Steak Sandwich $18.00
on tuscan bread with melted gorgonzola cheese, crispy onion rings, baby arugula and beefsteak tomatoes with fries: dependable pairing: zinfandel daring pairing: mild oak chardonnay
Fettucini and Wild Boar Sausage $21.00
with fresh rosemary, arugula, smoked mozzarella, radicchio, prosciutto, garlic, white beans, roasted tomatoes, olive oil and white wine; dependable pairing: chablis, daring pairing: light pinot noir from burgundy
Macaroni and Such $20.00
oenne pasta tossed with five cheeses, baby peas, truffle oil, prosciutto, asparagus and porcini mushrooms: dependable pairing: creamy chardonnay daring pairing: full bodied pinot
Campfire Grill $17.00
sliced angus sirloin with a truffle tomato spread, mushrooms, grilled onions and gruyere cheese on baguette with fries: dependable pairing: elegant cabernet sauvignon daring pairing: earthy merlot
The Field $16.00
micro sprouts, avocado, aged cheddar cheese, chipotle mayo, cucumbers and tomatoes on grain bread served with roasted corn-black been salad: dependable pairing: mild chardonnay daring pairing: a cold beef
The Connecticut Trail $16.00
smoked turkey, apple-sage stuffing, sliced apples, brie, cranberry aioli on multi grain bread served with wild rice salad: dependable pairing: Alsatian wines daring pairing: chenin blanc
San Diego Chicken Sandwich $16.00
parmesan crusted free range breast, oven roasted tomatoes, prosciutto and basil pesto on a ciabatta roll with roasted corn-black bean salad: dependable pairing: zinfandel daring pairing: fruity merlot
Four Corners Burger $16.00
ground sirloin mixed with chorizo sausage and topped with zinfandel bbq sauce, avocado salsa and jalapeno jack cheese served on a ciabatta roll with house fries: dependable pairing: zinfandel daring pairing: Australian cabernet sauvignon

Entrees-From the sea

Pan Seared Day Boat Scallops $28.00
over a fricassee of asparagus, pear tomatoes, fingerling potatoes, wild mushrooms and leeks in a lobster cognac sauce: dependable pairing: rich chardonnay daring pairing: chablis
Four Corners Spiced Grouper $29.00
over olive oil mashed with a grilled onion-balsamic-citrus vinaigrette, roasted tomatoes and arugula: dependable pairing: California chardonnay daring pairing: Rhone
Pan Roasted Filet Of Halibut $27.00
over a sauce of river ranch honey, orange and amontillado sherry with green chili-corn cake: dependable pairing: oaked chardonnay daring pairing: tempranillo
Hot Iron Seared Steak Of ahi Tuna 'Rare' $30.00
mango salsa, ginger-pineapple syrup and a coconut-taro root croquette dependable pairing: riesling daring pairing: gewurzframiner
Grilled Swordfish Steak $27.00
over a salad of onions, tomatoes, golden raisins and shaved fennel with olive oil mashed potatoes dependable pairing: buttery, creamy, rich chardonnay daring pairing: California fume blanc

Entrees-From Field of Stream

Fettucini and Wild Boar Sausage $25.00
fresh rosemary, radicchio, prosciutto, garlic, white beans, arugula, smoked mozzarella, roasted tomatoes, olive oil and white wine dependable pairing: chabli. Daring pairing: light pinot noir from burgundy
Zinfandel-BBQ Painted Filet Of Salmon $27.00
with a green chili-corn cake, wilted greens and a roasted corn-black bean 'relish' dependable pairing: zinfandel daring pairing: mild oak chardonnay
Lobster Ravioli $25.00
with a green chili crema and a lobster 'bolognese' sauce dependable pairing: rich chardonnay daring pairing: new world pinot noir
Macaroni and Such $23.00
penne pasta tossed with five cheeses, baby peas, truffle oil, prosciutto, asparagus and porcini mushrooms dependable pairing: creamy chardonnay daring pairing: full bodied pinot

Entrees-Aril From the Range

Niman Ranch Natural Pork Loin Chop $34.00
pan roasted with a sauce of tawny port wine-figs and cippolini onions, aged cheddar souffle and baby vegetables dependable pairing: elegant merlot daring pairing: mild chardonnay
Colorado Mountain Osso Bucco $33.00
over roasted corn-green chili mashed potatoes and merlot-au jus dependable pairing: elegant cabernet sauvignon daring pairing: earthy merlot
Prosciutto Wrapped Amish Chicken Breast $26.00
stuffed with applewood smoked mozzarella and vegetables served with chestnut potato raviolis and a roasted shallot cranberry sauce dependable pairing: light style pinot nor daring pairing: low-oak chardonnay
Skillet Seared Salt Rubbed Porterhouse $47.00
with onion 'jam,' olive oil-chorizo mashed potatoes, crispy leeks and wilted greens dependable pairing: rough zinfandel daring pairing: tempranillo
Pan Roasted Rack Of Lamb $40.00
with a minted lamb jus, crispy white bean ravioli, sauteed parmesan beet and turnip greens and baby vegetables dependable pairing: elegant cabernet sauvignon daring pair: earthy syrah

Menu for Telluride provided by Allmenus.com

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Reviews for Telluride

Ratings and Reviews for Telluride

Jan 31 2012

Laurie O. via Yelp

The phone number for this restaurant has been disconnected. I stopped by for lunch one day just before noon to hear the door unlocked, I thought. Trouble...read more
Sep 22 2011

Alexandra C. via Yelp

Found the food here to be pretty good. Not as good as it could and should be though, since it is expensive. Love the ambiance though and it is a great...read more
May 28 2011

Kate T. via Yelp

Is there no one in Stamford that can get New American right? (see: Market) -Extensive wine list -Fresh bread and dip to start -Menu that tries WAY too...read more

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