Tuscan Oven Trattoria

544 Main Ave, Norwalk CT 06851 tuscanoven.com (203) 846-4600

Cuisines and Dishes at Tuscan Oven Trattoria:

Italian

Menu for Tuscan Oven Trattoria

Antipasti e Insalata

Minestrone alla milanese $6.00
Classic minestrone from the Lombardy region with vegetables and beans
Mozzarella di Bufala $14.00
Imported buffalo mozzarella from Campania served with beef steak tomatoes
Calamari Fritti $13.00
Fried calamari and shrimp served with a spicy tomato sauce
Carpaccio di Manzo $14.00
Thinly sliced raw filet of beef served with a lemon and extra virgin olive oil dressing, topped with arugula and shaved Parmigiano Reggiano cheese
Tartara di Tonno $14.00
Fresh tuna tartar with avocado, capers, olive oil and lemon zest, topped with frisee salad
Insalata Cesare $7.00
Hearts of romaine lettuce tossed with traditional Caesar dressing and homemade croutons topped with shaved Parmigiano Reggiano cheese(add chicken ~ $4, add shrimp ~ $6)
Insalata Mista $7.00
Bouquet of mesclun greens tossed with cherry tomatoes dressed with a balsamic vinaigrette (add gorgonzola ~ $2)

Panini

Al Petti di Pollo $13.00
Grilled chicken with portobello mushroom, onion, fresh mozzarella cheese, and spinach pesto
Alle Verdure Miste $12.00
Grilled eggplant, yellow squash, portobello mushroom, roasted peppers, baby arugula and sliced tomato
Al Filetto di Manzo $14.00
Grilled beef filet with fontina cheese, portabello mushroom, roasted red peppers
Alla Caprese $12.00
Fresh tomato, mozzarella, roasted red peppers, arugula with an olive oil and balsamic dressing
Al Prosciutto e Caprino $12.00
Prosciutto di Parma, roasted peppers, goat cheese and arugula

Pizza

Margherita $11.00
Fresh mozzarella and San Marzano tomato sauce with fresh chopped basil
Primavera $12.00
Grilled seasonal vegetables and San Marzano tomato sauce topped with fresh mozzarella
Quattro Formaggi $14.00
Ricotta, gorgonzola, fontina and mozzarella on our thin crust pizza
Perugina $13.00
House made sausage, roasted peppers and fresh mozzarella drizzled with black truffle oil
Sorrentina $16.00
Our Margherita pizza topped with prosciutto San Daniele, arugula and cherry tomatoes

Pasta

Bucatini Amatriciana $15.00
Bucatini tossed in a spicy tomato sauce with pancetta and onions
Tagliatelle alla Bolognese $16.00
Home made tagliatelle pasta tossed with a ragu of pork, veal and beef
Orecchiette con broccoli rabe e salsiccia $15.00
Orecchiette tossed with broccoli rabe, sausage and red pepper flakes
Linguini alle Vongole Veraci e prezzemolo $17.00
Thin flat pasta tossed with baby clams, white wine and crushed red peppers
Gnocchi ai quattro formaggi $15.00
Fresh made Gnocchi tossed with fontina, gorgonzola, parmesan and auricchio cheese
Pappardelle ai funghi misti $17.00
Home made pappardelle pasta tossed with a ragu of mixed wild mushrooms
Spaghetti ai frutti di mare $20.00
Spaghetti pasta with scallops, shrimp, mussels, clams and calamari in a light tomato sauce

Carni

Pollo al Mattone $20.00
Wood oven roasted organic free range chicken with escarole and cannellini beans sautéed with pancetta and green onion
Costoletta di Maiale $24.00
Grilled Berkshire pork chop served with sautéed swiss chard, golden raisins and pine nuts topped with wild mushrooms
Salsicce Grigliate con Pepperonata e Patate Purea $20.00
Grilled house made sweet and hot sausages served over pepperonata with mashed potatoes
Tagliata di Manzo alla Toscana $22.00
Grilled beef loin sliced and served over roasted potatoes and sautéed spinach finished with a red wine reduction
Pollo alla Milanese $19.00
Thinly pounded and breaded chicken cutlet topped with an arugula salad with cherry tomatoes and red onion in a light lemon viniagrette

I contorni

Broccoli rabe $7.00
Escarole & beans $7.00
Spinach and Roasted potatoes $7.00

Pesce

Salmone in crosta di patate $19.00
Pan seared potato crusted salmon filet served over artichokes, cherry tomatoes and Brussels sprouts in a black truffle green pea sauce
Branzino alla Siciliana $23.00
Pan roasted Mediterranean sea bass filet topped with breadcrumbs and served with grilled vegetables and roasted fingerling potatoes
Pesce spada $26.00
Grilled swordfish served over clams and mussels in a light tomato and fennel broth with fingerling potatoes and asparagus

Menu for Tuscan Oven Trattoria provided by Allmenus.com

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Reviews for Tuscan Oven Trattoria

Ratings and Reviews for Tuscan Oven Trattoria

Dec 29 2011

Chris C. via Yelp

The "italian" food was subpar but that is not why I rated the Tuscan Oven so poorly. These people are flat out liars and have no idea what is in their food....read more
Dec 17 2011

The wanderer B. via Yelp

We had high hopes based on the reviews, but we were let down big time. Went on a Tuesday night and the restaurant was half empty. We were promptly seated...read more
Nov 14 2011

Melissa K. via Yelp

Almost a 5. Absolutely love the food. Carpaccio, pizza, pasta bolognese and veal are especially superb. Desserts are wonderful too. Very nice wine list....read more

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