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Voted "best in connecticut" 13 years in a row and named to the "best of connecticut hall of fame" (these are ala carte, but you may add any side for $1.49).
Full
Half
$22.99
$17.99
Baby Back Ribs
we buy the absolute best ribs in the world – from smithfield. and smoke them right here over aromatic hardwoods till tender & tasty.
a true best seller because it is simply fabulous. smithfield pork shoulder slo-smoked over hardwood for 15 hours 'till ready to fall apart. moist, rich, woody. unsauced.
$19.99
Two Meat Combos
ribs and chicken, ribs and pulled pork, ribs and sliced brisket
Kids Under 12
Each Additional Person
Four People
$6.99
$17.99
$79.99
$79.99
Family Feast
the most economical way for a family or large party to get the full cookhouse experience (and usually lunch tomorrow). served family style with platters of your favorite meats and sides. pick three meats; brisket, ribs, chicken, pulled pork, andouille sau
$21.99
The Tombo-Combo
a feast and a bargain for true 'que lovers. ribs, chicken, pulled pork and sausage!
$22.99
The Cookhouse Big Beef Rib
available friday and saturday evenings only. deeply smoked until incredibly juicy and tender.
$18.99
Burnt Ends - K.C. Style
new! sounds bad, tastes great. these are well cooked brisket ends, double smoke, roughly chopped and tossed in sauce. terrific.
$18.99
Beef Brisket Platter
a favorite of texans and tough guys. we smoke our brisket about ten hours till tender and tasty. served sliced without sauce.