Consiglio's New Haven

165 Wooster St
New Haven, CT 06511

(203) 865-4489

Primo

  • Fried Calamari
    •  
    • $10.95
  • A Consiglio s Specialty, tossed with an array of italian herbs with a side of marinara sauce, or arrabiata style tossed with hot cherry peppers and marinara sauce.
  • Calamari Arrabiata
    •  
    • $10.95
  • Tossed with hot cherry peppers and marinara sauce.
  • Zuppa di Mussels
    •  
    • $9.95
  • Fresh mussels simmered in a tangy tomato broth or white with olive oil, white wine and garlic.
  • Baked Clams Casino
    •  
    • $9.95
  • Baked clams topped with bacon and green peppers, drizzled with lemon butter.
  • Bruschetta
    •  
    • $7.95
  • Homemade baked bread topped with mozzarella and a fresh tomato basil salsa cruda.
  • Caprese
    •  
    • $8.95
  • A classic fresh mozzarella, tomatoes, prosciutto and basil, drizzled with balsamic.
  • Stuffed Mushrooms
    •  
    • $9.95
  • A wonderful combination of sausage, roasted red peppers, spinach and mozzarella, drizzled with our garlic lemon butter sauce.
  • Broccoli Rabe and Sausage
    •  
    • $9.95
  • Sauteed in roasted garlic and E.V.O.O. Simple but scrumptious.
  • Margherita Pizzette
    •  
    • $9.95
  • Crispy flatbread pizzette baked with E.V.O.O., roma tomatoes, fresh mozzarella and basil.
  • Antipasto
    •  
    • $10.95
  • A traditional starter with an assortment of italian cheeses, meats, peppers and olives over a bed of fresh greens.
  • Pannecotto
    •  
    • $9.95
  • Escarole, beans and Italian bread baked with parmesan cheese.
  • Hot Antipasto
    •  
    • $10.95
  • Fried calamari, stuffed mushrooms, fried mozzarella, pannecotto. 2 Persons minimum. Price per person.
Insalata

Add grilled chicken-$5.00, 3 grilled shrimp-$7.00, pan seared balsamic tuna-$9.00

  • Caesar Salad
    •  
    • $8.95
  • Fresh romaine tossed with homemade croutons and parmesan.
  • Mixed Greens
    •  
    • $8.95
  • Mesclun greens and romaine, topped with black olives, chickpeas, shaved carrots, and red onion with a balsamic vinaigrette. Add gorgonzola- $1.00
  • Arugula
    •  
    • $9.95
  • Baby arugula topped with red onion, roasted red peppers and shaved parmesan, and tossed with lemon and E.V.O.O.
  • Grilled Balsamic Tuna
    •  
    • $13.95
  • Topped with marinated roasted peppers, artichoke hearts and sun-dried tomatoes, over mesclun greens, finished with balsamic glaze.
Pasta, Seafood and Traditional Favorites

Add a small mixed greens-$3.50 , caesar salad - $4.50 or arugula salad - $5.50 to any entree.

  • Homemade Cavatelli and Braciole A Consiglio s Favorite
    •  
    • $12.95
  • Hand rolled pasta and thinly sliced beef, rolled with parmesan, garlic, basil and other spices, baked in our homemade meat sauce.
  • Lasagna
    •  
    • $10.95
  • Ground beef, ricotta cheese, and pasta baked with mozzarella cheese and tomato sauce.
  • Homemade Cavatelli Pesto
    •  
    • $9.95
  • Our hand-rolled pasta tossed with pesto and sundried tomatoes with just a touch of cream.
  • Fettuccine Carbonara
    •  
    • $10.95
  • Gently tossed with peas and bacon in a delicious cream sauce.
  • Penne Vodka
    •  
    • $10.95
  • Tossed with fresh broccoli in a light plum tomato vodka sauce.
  • Italian Kitchen Pasta
    •  
    • $11.95
  • Homemade sliced meatballs, roasted red peppers, mushrooms, onions and smoked mozzarella in an olive oil and garlic marinara sauce, over rigatoni.
  • Linguini and Meatballs
    •  
    • $10.95
  • A classic dish of pasta with the best meatballs around.
  • Rigatoni Bolognese A Traditional Favorite
    •  
    • $11.95
  • Ground beef, veal, pork, and vegetables in a tomato sauce with a touch of cream and finished with a dollop of ricotta cheese
  • Eggplant Rollatini
    •  
    • $11.95
  • Rolled and stuffed with seasoned ricotta, baked with mozzarella, and tomato sauce, served with a side of penne
  • Eggplant Parmegiana
    •  
    • $10.95
  • Layered with marinara sauce and mozzarella, served with a side of penne.
  • Chicken Amalfi
    •  
    • $11.95
  • Tender boneless chicken breast sauteed with sundried tomatoes and artichoke hearts, finished in a balsamic reduction sauce with a side of penne
  • Chicken Rosa
    •  
    • $11.95
  • Chicken cutlet layered with eggplant, fresh tomatoes and mozzarella in a plum tomato cream sauce, served over linguini.
  • Chicken Parmigiana
    •  
    • $10.95
  • Another classic. Breaded and fried topped with marianara and mozzarella with a side of penne.
  • Veal Asparagus
    •  
    • $12.95
  • Lightly battered veal, sauteed with artichoke hearts, asparagus tips and capers in a lemon garlic sauce.
  • Zuppi Di Pesce
    •  
    • $13.95
  • Clams, mussels, jumbo shrimp, and calamari simmered in your choice of aioli, marinara or Fra diavolo sauce, served over linguini.
  • Homemade Lobster Ravioli with Shrimp
    •  
    • $13.95
  • Delicious ravioli filled with fresh lobster meat and ricotta, served with jumbo shrimp tossed in a light plum tomato cream sauce garnished with fresh broccoli.
Lunch Combinations

Please choose 2 items from the choices below.

  • Soup of the Day
    •  
    • $10.95
  • Caesar Salad
    •  
    • $10.95
  • Fresh romaine tossed with homemade croutons and parmesan.
  • Mixed Greens
    •  
    • $10.95
  • Mesclun greens and romaine, topped with black olives, chickpeas, shaved carrots, and grape tomatoes with balsamic vinaigrette.
  • Chicken Parmigiana
    •  
    • $10.95
  • A breaded and lightly fried chicken cutlet baked with tomato sauce and mozzarella.
  • Penne Vodka
    •  
    • $10.95
  • Tossed with fresh broccoli in a light plum tomato vodka sauce
  • Eggplant Rollatine
    •  
    • $10.95
  • Filled with ricotta and baked with mozzarella and tomato sauce.
  • Linguini and Meatballs
    •  
    • $10.95
  • A classic dish of pasta with the best meatballs around.

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