- Connecticut
- New Haven
- Abate
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Abate
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Abate
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We make ordering easy.
- Menu
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Appetizers and Sides
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Garlic Bread $3.95
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Garlic Bread with Mozzarella $4.95
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Flatbread Pizza with Mozzarella $6.95
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1 Topping Flatbread Pizza $7.95
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Side of Meatball $7.95
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Side of Sausage $7.95
3 pieces.
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Fried Dough $8.00
Cinnamon, conf, sugar, sauce and grated cheese.
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Fried Calamari $11.95
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NY Style Calamari $12.95
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Fried Mozzarella $8.95
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Clams Casino $9.95
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Clams on 1/2 Shell $6.25
6 pieces.
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Fried Ravioli $8.95
Served with dipping sauce.
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Fresh Sauteed Spinach $7.95
Served white wine and extra virgin olive oil.
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Giant Slice Sicilian Pizza $3.95
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Giant Slice Sicilian Pizza with Pepperoni $4.95
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Jalapeno Poppers $7.95
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French Fries $3.95
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Onion Rings $4.95
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Zuppa di Clams $12.95
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Zuppa di Mussels $10.50
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Panocotta $9.95
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Stuffed Eggplant Rollatini $11.95
2 pieces.
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Chicken Wings $8.95+
Buffalo, BBQ, spicy bourbon, or Asian.
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Broccoli Rabe $6.95
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Broccoli Rabe with Sausage $9.95
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Fried Shrimp $12.95
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Fried Clam Strips $10.95
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Fried Scallops $13.95
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Stuffed Clams $8.95
House made.
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Chicken Tenders $8.95
5 pieces. Honey Mustard, BBQ or Buffalo.
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Side of Grilled Chicken $3.50
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Hot Seafood Antipasto $15.50
Scallops, shrimp, clams casino, calamari and stuffed mushrooms in Anisette with marinara.
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Appetizer Sampler $10.95
2 wings, 2 tenders, 2 stuffed mushrooms and 2 jalapeno poppers.
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Fresh Mozzarella $8.95
Sliced tomatoes, prosciutto, fresh basil and extra virgin olive oil.
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Stuffed Mushrooms $8.95
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Coleslaw $2.00
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Soups and SaladsAdd ons for an additional charge.
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Minestrone Soup $5.00
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Escarole and Bean Soup $5.00
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Pasta Fagioli Soup $5.50
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Tortellini Soup $5.75
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Antipasto Salad $9.50
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Fresh Garden Salad $5.50
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Chef Salad $9.50
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Caesar Salad $7.50
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Greek Salad $9.50
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Scungili Salad $9.50
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Calamari Salad $9.50
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Calamari and Scungili Salad $10.00
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SubsAvailable as a wrap or hard roll for an additional charge. Add lettuce, tomato, cheese, onion, mushrooms or peppers for an additional charge.
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Eggplant Parmesan Sub $8.95
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Chicken Cutlet Sub $8.95
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Chicken Parmesan Sub $8.95
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Veal Cutlet Parmesan Sub $9.95
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Meatball Sub $8.95
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Sausage Sub $8.95
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Steak and Cheese Sub $9.95
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Baked Virginia Ham Sub $7.95
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Delusso Salami Sub $8.95
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Tuna Salad Sub $7.95
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Turkey Breast Sub $7.95
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Prosciutto Sub $9.95
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Broccoli Rabe and Sausage Sub $9.95
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Hot Combo Sub $11.00
Meatball, sausage, eggplant and mozzarella.
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Cold Combo Sub $11.00
Ham, salami, prosciutto, lettuce, tomato, onion, oil and vinegar.
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Steak Pizziola Sub $10.00
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Calamari Sub $10.00
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Filet of Fish Sandwich $10.00
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Pizza
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Gourmet Pizza
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Full Sheet Pan Pizza48 squares. Add toppings for an additional charge. Take out only.
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Mozzarella Pan Pizza $35.00
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Plain Pan Pizza $35.00
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Calzones
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Calzone $10.00+
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Pasta SpecialtiesServed with a side salad.
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Vodka Penne $13.95
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Linguine $10.50
Comes with or without meat.
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Ziti $10.50
Comes with or without meat.
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Baked Ziti $12.95
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Homestyle Lasagna $13.95
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Stuffed Shells $12.95
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Manicotti $11.95
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Ravioli $12.95
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Fettuccini Alfredo $13.95
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Fettuccini Cardinale $14.95
Peas and mushrooms. Served with Alfredo sauce.
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Cavatelli with Broccoli $13.95
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Tortellini Alla Panna $15.95
Peas and proscuitto in Alfredo sauce.
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Linguine Puttanesca $13.95
Onions, capers, anchovies in a marinara sauce.
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Linguine Aglio and Olio $11.95
Garlic, oil and anchovies.
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Fettuccini Amatrigiana $15.95
Bacon, onion, garlic, plum tomatoes and red wine.
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Pasta Combo $16.95
Lasagna, manicotti and stuffed shells.
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Baked Eggplant Parmigiana $13.95
Served with ziti or linguine.
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Stuffed Egglant Rolletine $14.95
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Fried Seafood SpecialsAll seafood entrees are served with fries and coleslaw. We use clear cholesterol-free vegetable oil. Each order is made fresh.
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Fried Clam Strips $13.95+
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Golden Shrimp $16.95+
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Coconut Shrimp $18.95+
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Crisp Calamari $16.95+
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Fried Scallops $18.95+
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Filet of Sole $13.95+
Seasoned and fried.
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Captains Combo Platter $24.95+
Scallops, shrimp, clam strips and filet of a sole over fries.
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BeefAll of our steaks are USDA. Choice - really something special. All steak entrees include fresh garden salad, choice of baked potato, garlic mashed potatoes or fries and vegetable of the day.
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New York Strip $19.95
Charbroiled, beautifully marbled, aged to perfection.
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Steak Pizziola $21.95
Broiled with plum, tomatoes, onions and peppers.
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PorkAll boneless pork loin is served with potato and a side salad. Additional charge for pasta.
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Charbroiled Chops $14.95
Touch of rosemary and balsamic vinegar.
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Pork Chop Sicilliana $17.95
Vinegar red peppers, onions and potatoes with a side salad only.
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Stuffed Boneless Chops $19.95
Served with mozzarella, prosciutto, fresh tomatoes and mushrooms.
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Pork Chops Pizzaiola $18.95
Plum, tomatoes, onions and peppers.
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ChickenServed with a side salad, fresh bread and butter and choice of pasta.
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Chicken Casa Linga $17.95
Vinegar, peppers, onions, and mushrooms, in a white wine sauce.
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Chicken Parmigiana $17.95
Meat sauce and baked with mozzarella.
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Chicken Marsala $17.95
Sauteed with mushroom and Marsala wine.
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Chicken Florentine $17.95
Sauteed with fresh spinach, lemon, garlic and white wine.
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Chicken Francese $17.95
Battered with lemon, butter and white wine.
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Chicken Piccata $17.95
Same as Francese with and capers.
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Chicken Alla Luigi $17.95
Sauteed with prosciutto, peas, mozzarella, demi-glaze and Marsala wine.
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J.R. Gypsy Chicken $17.95
Bone-in chicken, sausage bits, potatoes, white wine and a touch of vinegar. Served with choice of pasta, fresh bread and butter and side salad.
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VealServed with a side salad, fresh bread and butter and choice of pasta.
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Veal Casa Linga $19.95
Vinegar, peppers, onions, and mushrooms, in a white wine sauce.
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Veal Parmigiana $19.95
Meat sauce and baked with mozzarella.
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Veal Marsala $19.95
Sauteed with mushroom and Marsala wine.
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Veal Florentine $19.95
Sauteed with fresh spinach, lemon, garlic and white wine.
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Veal Francese $19.95
Battered with lemon, butter and white wine.
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Veal Piccata $19.95
Same as Francese with and capers.
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Veal Alla Luigi $19.95
Sauteed with prosciutto, peas, mozzarella, demi-glaze and Marsala wine.
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Combo Francese $23.95
You get it all! Veal, shrimp, chicken, in our lemon butter white wine sauce.
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Combo Florentine $23.95
You get it all! Veal, shrimp, chicken, in our lemon butter white wine sauce.
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SeafoodAll seafood dinners served with choice of penne or linguine and a side salad. Additional charge for angel hair.
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Zuppa di Clams $18.95
Over linguine with red or white sauce.
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Zuppa di Mussels $15.95
Over linguine with red or white sauce.
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Linguine with Scallops $19.95
With red or white sauce.
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Shrimp Marinara $19.95
Served with marinara sauce.
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Shrimp Fra Diavolo $19.95
Served with fra diavolo sauce.
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Shrimp Parmesan $19.95
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Linguine with Calamari $19.95
Served with red or white sauce.
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Stuffed Fillet of Sole $17.95
Served with our special shrimp and crab stuffing.
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Broiled Fillet of Sole $11.95
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Sole Francese $15.95
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Sole Florentine $15.95
Served with fresh sauteed spinach.
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Baked Stuffed Shrimp $18.95
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Shrimp Florentine $18.95
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Shrimp Scampi $18.95
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Baked Scallops $18.95
Lemon, butter, wine and a touch of sherry. Topped with crushed crackers.
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Zuppa di Pesce $29.95+
Lobster tail, shrimps, clams, scallops, calamari and mussels with red or white sauce.
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Salmon Alla Connie $14.95
Fresh pan-fried salmon over sauteed spinach and Gorgonzola with a special orange balsamic plate.
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Desserts
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Cheesecake $6.00
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Tiramisu $6.00
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Key Lime Pie $5.00
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Toasted Almond Cake $6.00
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Chocolate Cake $6.00
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Carrot Cake $6.00
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Cannolis $6.00
Three cannolis.
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Beverages
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2 Liter Soda $3.50
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1 Liter Soda $2.50
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20 oz. Soda $1.75
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Water $1.00
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Menu for Abate provided by Allmenus.com
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