
Please enter your email address and copy the text below:
Home :: CT :: Litchfield County
31 Danbury Rd NEW MILFORD, CT 06776
(A link to this page will be included in your email)
it's magic. a mason jar. add pulled pork, baked beans, creamy coleslaw, a dollop of bbq sauce and a pickle spear. may inspire world peace.
another original. tasty wings from flying smithfield pigs and a bleu cheese dipping sauce.
a cookhouse original with pulled pork, onions, cilantro and pepper jack cheese with bbq sauce.
the tastiest fried vegetable known to humankind
new! large shrimp fried in a feather-light batter with a touch of chili powder.
bacon, jalapeños and three cheeses in this creamy, homey adult classic.
delicious and meaty. they're served with bleu cheese dipping sauce. mild, hot or scary. let your server know how you want 'em.
Fried potato skins loaded with melted pepper jack cheese, smoked bacon, fresh tomato salsa, sour cream & chives.
voted best in connecticut. a huge plate of taco chips, chili, pepper jack cheese, jalapeno peppers, fresh tomato salsa & lime sour cream.
spectacular slightly-spicy dip with crisp tortilla chips.
ridiculously tasty little fried thingamajigs with molten sweet corn inside.
we make an array of country soups fresh daily. just ask.
voted best in connecticut. loaded with beef and pork and topped with pepper jack cheese, salsa and lime sour cream with tortilla chips.
a cool, crisp iceberg lettuce wedge with your choice of dressing and bacon sprinkles if you wish. simple and delicious.
crispy fried chicken breast with a combo of fresh greens, red onion, carrots, tomatoes and cookhouse ranch dressing
a delicious combo of greens, golden raisins, apples, dried cranberries, candied pecans, crumbled gorgonzola and raspberry poppy seed dressing.
chicken and bacon and greens and carrots and tomato and onions and jack cheese and tortilla strips and eggs with a great cookhouse vinaigrette.
Voted "best in connecticut" 13 years in a row and named to the "best of connecticut hall of fame" (these are ala carte, but you may add any side for $1.49).
we buy the absolute best ribs in the world – from smithfield. and smoke them right here over aromatic hardwoods till tender & tasty.
a true best seller because it is simply fabulous. smithfield pork shoulder slo-smoked over hardwood for 15 hours 'till ready to fall apart. moist, rich, woody. unsauced.
a favorite of texans and tough guys. we smoke our brisket about ten hours till tender and tasty. served sliced without sauce.
new! sounds bad, tastes great. these are well cooked brisket ends, double smoke, roughly chopped and tossed in sauce. terrific.
available friday and saturday evenings only. deeply smoked until incredibly juicy and tender.
a feast and a bargain for true 'que lovers. ribs, chicken, pulled pork and sausage!
the most economical way for a family or large party to get the full cookhouse experience (and usually lunch tomorrow). served family style with platters of your favorite meats and sides. pick three meats; brisket, ribs, chicken, pulled pork, andouille sau
ribs and chicken, ribs and pulled pork, ribs and sliced brisket
a full pound of certified black angus beef. (Full)
14 ozs. of delicious midwestern grain-fed beef. (Full)
marinated in bourbon, molasses and spices and grilled to your liking. (Full)
a whole haunch of beef prime rib is smoked for hours until hauntingly flavorful. we then slice it to your specs. 20 oz. $24.99 12 oz. $19.99
our house-made specialty with mashed potatoes and cream gravy and your choice of one other side.
she's some dish and so is this. just a great creamy combo of onions, jalapenos, three cheeses and bacon served with a side salad.
fresh fish daily. just ask.
new! a plate of big shrimp lightly battered and chili dusted. two sides.
plump chicken breast pounded, battered and crisp fried with cream gravy and two sides.
Served on special cookhouse oval rolls.
slo-smoked brisket chopped and sauced and served on a house baked bun with sliced onions and mustard.
thinly sliced prime rib, sauteed onions and melted american cheese on a house baked bun.
citrus-honey glazed chicken breast gilled and served with lettuce, tomato and mayo on a house baked bun.
smoked chicken pulled and served with coleslaw and bbq sauce on a house baked bun.
our classic! (maybe the best selling sandwich in connecticut) magic blend of hot pulled pork, spicy sauce and cool coleslaw on a house baked bun.
Sandwiches mad with special flat bread grilled on both sides with truely wonderful stuff inside.
pulled pork, andouille sausage, swiss cheese, dill pickles and creole mustard.
another masterpiece with pulled pork, pulled chicken, caramelized onions, pepper jack cheese and comeback sauce.
pepper jack, swiss and american served with fresh tomato and grilled until melting.
miss d's favorite with cookhouse meatloaf, melted cheddar, ketchup and mayo. yum!



