Arch Street Tavern
85 Arch St, Hartford, CT 06103 (860) 246-7610Main
Soups & Things
Salads
crisp romaine lettuce, croutons, parmesan cheese & house made dressing
with cajun or grilled chicken
with blackened shrimp
buffalo chicken tenders, mixed greens, cucumbers, carrots, tomatoes, red onions, shredded pepper jack cheese with bleu cheese dressing
tender chicken, shredded napa cabbage, julienne spinach, carrots, fried wontons, toasted sesame seeds & a sesame-scallion dressing
mixed greens with tomatoes, onions, carrots, cucumber & croutons
Quick Stuff
on rye with swiss cheese
on rye with swiss cheese
on rye with lettuce, tomato & swiss cheese
chicken, apples, celery, mayo, lettuce & tomato
swiss cheese, bacon, lettuce, tomato & cranberry mayo
shaved roast beef with cheddar cheese, red onions & horseradish-mayonnaise sauce
Classic Sandwiches
corned beef, swiss cheese, russian dressing sauerkraut on grilled rye bread
turkey, tuna, or roast beef served on toasted rye bread with bacon, lettuce & tomato
seared ahi tuna with fresh spinach pepper mayo
shaved sirloin, mushrooms, onions & cheddar cheese on a "philly roll"
with lettuce, tomato & cheddar cheese on a hard roll
lump crab meat, mayo & crisp lettuce
fried seasonal whitefish with lettuce, tomato & tartar sauce on a hard roll
enough said... choice of bread
buffalo chicken tenders with lettuce, tomato & bleu cheese dressing
onion & pan gravy
tuna salad on rye with swiss, lettuce & tomato
sauteed portabella mushrooms with onions, peppers & swiss cheese flour tortilla
Tavern Burgers
fresh ground beef, char-frilled & served with choice of 2 of the following & chips: cheddar, swiss, american & bleu cheeses, bacon, caramelized onions, portabella mushrooms, roasted peppers each additional item $1.00
Desserts
see your server for daily dessert specials
House Favorites
blackened, lemon butter or scampi served with vegetables & mashed potatoes or rice
chef choice & served with a side salad
peppers, onions, mushrooms & tomatoes with cheddar jack cheese, salsa & sour cream
grilled breast of chicken, peppers, scallions, pepper jack cheese, salsa & sour cream
deep fried & smothered in hot sauce with celery, carrots & bleu cheese
breaded, deep fried boneless chicken buffalo style or plain
cavatappi tossed with jack, white cheddar, swiss & mozzarella, topped with seasoned crumbs
chicken, sausage, peppers, mushrooms & tomatoes in a light cream sauce
