Dubliner cheddar, mustard ale fondue.

Choice of Thai spiced glaze, Barbeque or buffalo w- blue cheese dipping sauce.

With pepperjack cheese, roasted tomato salsa pico de gallo, guacamole and sour cream.

Cheddar, housemade pesto, and crispy bread crumbs.

Mozzarella, fire roasted tomato sauce.

Cabbage, pico de gallo, and guacamole.

zucchini, onion, and chipotle aioli.

American cheese sauce, pico di gallo, guacamole, and sour cream.

Romaine, sweet corn, cucumbers, tomatoes, goat cheese, sherry vinaigrette

Romaine, parmesan cheese and garlic croutons

Baby arugula, sweet corn, grape tomatoes, red beets, grilled red onions with hemp seed pesto vinaigrette.

Chickpeas, spiced pecans, parmesan cheese, peppadew peppers, and creamy ginger vinaigrette.

Lettuce, tomato and onion on a toasted English muffin.

American cheese, onion ring, bacon on a toasted English Muffin.

Lettuce, tomato, onion, avocado & pepperjack cheese on a toasted English muffin.

Guacamole, caramelized onions, siracha aioli on toasted brioche.

Pickled red onions, feta cheese, mint Greek yogurt on a toasted brioche.

Charred jalapeno aioli, maple syrup, irish cheddarand kale on toasted ciabatta.

Arugula, tomato, avocado, and cherry pepper aioli.

Marinated flank steak, caramelized onions, pepperjack cheese, garlic aioli served on sourdough

roasted tomatoes, caramelized onions, basil, grilled sourdough

Beer battered Pacific cod fillet with hand cut fries and pickled cabbage.

Creamy risotto, baby bok choy, sauteed mushrooms, cherry tomatoes, parmesan cheese

Mashed potatoes, grilled asparagus, and cherry pepper-lemon sauce

Truffle pecorino french fries, and gorgonzola fondue.