- Chinese
Nuage
Menu for Nuage
Tasting Menu
- Five Course $65.00
- Seven Course $80.00
- Six Course with Kobe Beef $110.00
Cold Appetizers
-
Salmon Tartare
$13.00
mustard soy and caviar
-
Tuna Tartare
$13.00
with seaweed salad, spicy sesame soy and masago
-
Tuna Carpaccio
$12.00
yuzu dressing
-
Kanpachi
$15.00
jalapeno and soy citrus
-
Kumamoto Oysters
$18.00
1/2 dozen, three different toppings
-
Monkfish pate
$15.00
sesame miso, caviar
-
Nuage Sashimi
$15.00
fresh wasabi (2 pieces each of tuna, salmon & white fish)
-
Blue Fin Toro Sashimi
$20.00
3 pieces, fresh wasabi
-
Kobe Beef Steak Tartare
$28.00
scallion, seared with sesame soy, quail egg
Hot Appetizers
-
Rock Shrimp Tempura
$13.00
spicy creamy sauce
- Duck Confit Spring Roll $13.00
-
Lightly Fried Sea Scallops
$13.00
pepper seasonings
-
Black Cod
$15.00
broiled, miso sauce
-
Tuna Tempura Roll
$13.00
baby greens, creamy spicy caviar dipping sauce
-
Fried Hamahama Oysters
$15.00
avocado sauce and tobiko
-
Duck Foie Gras
$20.00
teriyaki glaze and asian pear
Soup
-
Beef Stew
$8.00
cabbage & carrots in tomato broth
- Spicy Seafood Soup $8.00
- Lobster with Asparagus and Black Truffle Puree Soup $13.00
Salad
- Mix Baby Greens Truffle Citrus Dressing $7.00
-
Duck and Pistachio Pate
$12.00
raisin toast, mix greens, truffle honey
-
Wasabi crusted tuna
$15.00
seared, rare, mixed greens, sesame onion dressing
-
Maine lobster salad
$27.00
whole lobster with creamy caviar dressing
Noodle
- Fusilli (Chicken Or Shrimp) Sun Dried Tomato, White Mushroom, Artichoke, Veal Consomme Sauce $22.00
-
Ravioli Prosciutto
$27.00
peas with lobster asparagus cream, black truffle shavings
-
Buckwheat Noodles
$20.00
chilled with seared tuna, sesame sauce
Entrees
-
Jumbo Prawn
$30.00
seared, whipped yukon potato, citrus whine sauce
-
Filet of Salmon
$25.00
vegetables, sweet and sour ginger sauce
-
Big Eye Tuna
$28.00
sunflower seed crust, artichoke puree, balsamic tamarind glaze
-
Sea Scallops, Shrimp and Squid
$28.00
lightly fried, spicy pepper seasonings
-
Filet of Black Sea Bass
$27.00
black bean sauce, sauteed spinach
-
Chicken
$22.00
ginger teriyaki and mix vegetables
-
Fresh Maine Lobster
$35.00
champagne butter sauce, vegetable risotto
-
New Zealand Rack of Lamb
$25.00
seasoned, with vegetable risotto
- Steak of the Day $30.00 - $35.00
-
Duck A La' Orange
$30.00
pan roasted, carrot ginger puree, duck confit spring roll
-
Kobe Beef
$78.00
filet mignon
Side Dishes
- Edamame $5.00
- Seaweed Salad $6.00
-
Tuna or Salmon Temaki
$8.00
hand roll with spicy cream sauce & tobiko
- Spinach or Mix Vegetables $6.00
- Fresh Cut French Fries $5.00
-
Osetra Caviar
$89.00
creme fraiche, mini blini 10pc
White Wines
- Kendall- Jackson "Vintner's Reserve" Chardonnay California $8.00
- Byron Chardonnay Santa Maria Valley $12.00
- Bortoluzzi Pinot GrigioFriuli $8.00
- Olivier Leflaive "Les Setille" Burgundy $10.00
- Babich Sauvignon Blanc New Zealand $7.00
Sparkling Wines
- Deutz "Classic Brut" France $12.00
Red Wines
- Latour Pinot Noir Burgundi $9.00
- Smoking Loon Merlot California $8.00
- Columbia Crest Cabernet Sauvignon Napa Valley $12.00
Champagne & Sparkling Wines
- Ceretto Moscato d' Asti Santo Piedmont $39.00
- Duetz "Classic Brut" France $65.00
- Taittinger "Brut la Francise" France $38.00 - $78.00
- Veuve Clicquot (Yellow Label) France $89.00
- Moet and Chandon "White Star" Extra Dry France $75.00
- Moet and Chandon "Cuvee Dom Perignon "France-1998 $295.00
- Louis Roderer "Cristal" Fance - 1996 $250.00
- Louis Roderer "Cristal" RoseFrance-1995 $390.00
White Wines Chardonnay
- Kendal-Jackson "Vintner's Reserve" California-2002 $32.00
- La Crema Somona Coast-2003 $36.00
- Hess Select Napa-2002 $36.00
- Chateau Montelena Napa Valley-2003 $62.00
- Somona Cutrer "Russian River Ranches" California-2003 $38.00
- Far NienteSonoma-2003 $98.00
- Byron Estates Santa Maria Valley-2002 $49.00
- Talbot "Sleepy Hollow" Santa Barbara-2001 $85.00
- Silverado Napa-2003 $38.00
- Chalk Hill Sonoma-2001 $75.00
- Cakebread Napa-2003 $72.00
- Cambria "Katherine's" Santa Maria Valley-2003 $42.00
- Jermann "Dreams" Friuli-2003 $105.00
- Joseph Drouhin Mersault Burgundy-2003 $75.00
- Michale Bouzereau Mersault "Grands Charrons" Burgundy-2002 $89.00
- Oliver Leflaive Chassagne Montrachet Burgundy-2002 $77.00
- Corton Charlemagne Bonneau Du Martray Burgundy-2001 $150.00
- Louis Jadot Pouilly Fuisse Burgundy-2003 $2545.00
- Louis Jadot Puligny Montrachet Burgundy-2002 $89.00
- Bouchard "Rully" Burgundy-2003 $42.00
Sauvignon Blanc
- Ladoucette Pouilly Fume Lorie Valley-2002 $55.00
- Charles Krug Napa-2004 $38.00
- BabichNew Zealand-2004 $33.00
- Brancott "Reserve" Marlborough, New Zealand-2003 $44.00
- Grigich Hill "Fume Blanc" Napa-2004 $55.00
- Domaine Lucien Thomas Sancerre Loire Valley-2002 $45.00
Other Whites
- Livio Felluga "Terre Alte" Bianco Friuli-2002 $62.00
- Bortoluzzi Pinot Grigio Friuli-2003 $32.00
- Jermann Pinot Grigio Friuli-2004 $52.00
- Santa Margarita Pinot Grigio Alto Adige-2003 $55.00
- Trimbach "Reserve" Pinot Gris Alsace-2002 $48.00
- Trimbach Gewurztraminer Alsace-2002 $42.00
- Caymus Conundrum California-2002 $65.00
- Chateau Carbonnieux Graves Bordeaux-2001 $62.00
- Domaines Ott Chateau De Selle RosePovence-2004 $65.00
Cabernet Sauvignon
- Kenwood Somona-2001 $44.00
- Columbia Crest "Grand Estates" Washington-2001 $32.00
- Jordan Conoma-2001 $85.00
- Hess Select California-2002 $36.00
- Stags Leap Wine Cellars Napa-2002 $83.00
- Grgich Hills Napa-2001 $118.00
- Chimeney Rock "Stags Leap" Napa-2002 $90.00
- Merryvale Napa-2002 $48.00
- Joseph Phelps Napa-2002 $78.00
- Joseph Phelps "Insignia" Napa-2000 $250.00
- Silver Oak Alexander Valley-2001 $120.00
- Chateau Lynch Bages, Paulic Bordeaux-1998 $168.00
- Chateau Mouton Rothschild, Paulic Bordeaux-1983 $7.00 - $20.00
- Chateau Meyney, St. Estephe Bordeaux-1996 $55.00
- Chateau Haut Beausejour, St. Estephe Bordeaux-2000 $62.00
- Chateau Simard, St. Emilion Bordeaux-1990 $36.00
- Chateau Le Prieure, St. Emilion $60.00
- Chateau De Clairefont, Margaux Bordeaux-2000 $52.00
- Chateau Tourelles Longueville Bordeaux-2000 $105.00
- Monsanto "Nemo" Tuscany-1999 $73.00
Merlot
- Hogue "Genesis" Washington-2001 $38.00
- Charles Krug "Family Reserve" Napa-1999 $72.00
- Markham Napa-2002 $45.00
- Shafer Vineyards "Stags Leap" Napa-2003 $80.00
- Rombauer Napa-2001 $58.00
- Chateau De Sales, Promerol Bordeaux-2000 $65.00
Pinot Noir
- La CremaSomona-2003 $36.00
- Taylor Lane "Belle Glos" Sonoma Coast-2003 $115.00
- Cambria "Julia's" Santa Barbara-2004 $42.00
- Artesa Carneros-2002 $45.00
- Sanford La Rinconada Santa Barbara-2001 $98.00
- Chalone California-2002 $65.00
- Joseph Drouhin Gevrey ChambertinBurgundy-2002 $69.00
- Louis Latour "Valmoissine" Burgundy-2003 $38.00
- Domaine de Courcel Pommard "Les Rugiens" $0.00
- Premier Cru Burgundy-2000 $120.00
Other Reds
- Rosemount Estate "Balmoral" Syrah Australia-2000 $72.00
- Pesquera Del Duero Spain-2002 $43.00
- Terrabianca "Campaccio" (Sangiovese and Cabernet) Tuscany-2001 $35.00 - $65.00
- Rutherford "Quintessa" Meritage Napa-2002 $225.00
- Tentura Caparzo, Brunello La Casa Tuscany-1999 $220.00
- Bertoni, Amarone Veneto-1997 $150.00
- Haute Pierre, Chateuncuf Du Pape Rhode-2000 $62.00
- Guigal "Hermitage" Rhode-2001 $115.00
- Dominus Napa-2001 $235.00
- Caymus Napa-2002 $168.00
- Opus One California-2001 $275.00
Dessert Wines
- Jaboulet Muscat Beaume de Venise Rhone $8.00
- Chateau La Fleur d' Or Sauternes $10.00 - $58.00
- Chateau d' Yquem Sauternes-1980 $490.00
Cold Sake
- Ozeki Karatamba $8.00 - $15.00
- Shrakawagu Unfiltered $25.00
- Kushino Junmai Ginjo $28.00
Menu for Nuage provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Dining options for Nuage
Ratings and Reviews for Nuage
-
Dec 05 2011
Tom O. via Yelp
Nuage was a very pleasant experience last Saturday evening. My wife and I had never been and we decided to go for our anniversary. Overall, the service...read more
-
Aug 23 2011
Tastebud D. via Yelp
Just awful. Strip mall location is cheesy. Decor is mid 90s. Who still serves "fusion"? Everything about this place screams 15 years ago. For the money,...read more
-
Jan 14 2011
Ira F. via Yelp
We were looking for an alternative to our usual seafood place. We passed Nuage on rt 1 many times over the last few years, and finally decided to give it a...read more