Cuisines and Dishes at Kampai Japanese Steak House:
- Japanese
Kampai Japanese Steak House
869 W Main St,
Branford
CT
06405
kampaijapaneserestaurantct.com (203) 481-4536
Menu for Kampai Japanese Steak House
Main
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Matoi Roll (5 Slices)
$7.25
eel, yellowtail, egg omelet, masago, cucumber, avocado and kaiware. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Philly Roll
$5.00
cream cheese, salmon and avocado (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Pico Roll
$5.25
broiled salmon, cucumber and kaiware with masago
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Rainbow Roll
$10.50
variety of fish and avocado rolled on outside with cucumber and masago inside
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Salmon Skin Roll
$4.75
broiled salmon skin, cucumber and scallion
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Sanchin Roll
$4.75
broccoli, avocado and crabstick with light mayonnaise
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Shrimp & Avocado
$5.00
with light mayonnaise and masago
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Spicy Shrimp
$5.00
shrimp and red pepper with spicy sauce
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Spicy Tuna
$5.00
tuna cucumber and scallion with spicy sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Spicy Yellowtail
$5.00
yellowtail and scallion with spicy sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Tuna & Avocado Roll
$4.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Yama Roll
$5.00
salmon, asparagus and avocado with light mayonnaise. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- Cucumber Roll $3.50
- Eel & Cucumber $4.75
- Kampiyou (Cooked Gourd) $3.50
- Natto (Fermented Bean) $3.50
- Oshinko Roll (Pickled Radish) $3.50
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Salmon
$4.00
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Tuna
$4.00
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- Umeshisho (Plum Paste and Kaiware) $3.50
- Yamagubou (Pickled Burdock) $3.50
-
Yellowtail
$4.00
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Appetizer
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Wasabi Chicken
$3.95
chicken wings marinated in wasabi and sake then deep fried
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Hijiki
$3.50
cooked seaweed
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Kabayaki
$8.25
barbecued eel
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Kushi Katsu
$5.25
breaded and deep fried shrimp, scallop and swordfish
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Tempura
$5.25
shrimp and vegetable
- Vegetable Tempura $4.25
- Spring Roll $4.25
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Shumai
$4.25
steamed or deep fried shrimp dumpling
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Gyoza
$4.25
steamed or deep fried pork dumpling
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Agedashi
$4.25
deep fried tofu topped with ginger, radish and shaved bonito
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Skewered Chicken
$4.55
skewered chicken and pepper with teriyaki sauce
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Skewered Beef
$5.75
negimaki with teriyaki sauce
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Skewered Seafood
$5.55
shrimp, scallop and swordfish with teriyaki sauce
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Skewered Tuna
$5.25
tuna, scallion and bacon with teriyaki sauce
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Beef & Asparagus
$5.25
asparagus wrapped in thin sliced beef with teriyaki sauce
- Broiled Yellowtail $5.95
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Fried California
$5.55
California roll deep fried with wasabi batter and topped with eel sauce
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Fly To Mars
$6.50
tuna, salmon and yellowtail rolled with masago, fried with wasabi batter and topped with eel sauce
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Sashimi
$8.50
2 each of tuna, salmon, yellowtail and fluke (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Sushi
$7.50
1 each of tuna, fluke, shrimp, yellowtail and salmon (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Oshinko
$3.50
assorted picked vegetables
Entree
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Sushi Regular
$13.95
1 tuna roll 2 tuna, 1 each of salmon, yellowtail, shrimp, fluke, clam and masago (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Sushi Deluxe
$18.95
1 spicy tuna roll, 2 tuna 1 each of yellowtail, salmon, fluke, clam, white tuna eel, sea urchin and roe. (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Chirashi Sushi
$14.95
assorted sashimi on a bed of sushi rice (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Sashimi
$13.95
2 each of tuna, fluke salmon, yellowtail, white tuna, mackerel and octopus (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Sushi & Sashimi
$20.25
1 tuna roll, assorted 6 nigiri and 10 sashimi (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- Teriyaki Chicken $11.95
- Teriyaki Beef $15.95
- Teriyaki Shrimp $14.75
- Teriyaki Swordfish $12.75
- Teriyaki Salmon $12.75
- Tempura Vegetable $9.95
- Tempura Shrimp & Vegetable $13.50
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Katsu Chicken
$11.95
breaded and deep fried
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Katsu Tonkatsu (Pork)
$12.50
breaded and deep fried
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Suki - Yaki
$14.95
thin sliced beef and vegetables cooked in a pot
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Nabe Udon
$9.95
udon noodle soup topped with tempura
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Stir Fried Scallop
$13.95
scallops and vegetables in light garlic sauce
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Steamed Salmon
$13.95
salmon and scallions steamed with sake
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Ginger Pork
$12.50
thin sliced pork with ginger sauce
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Stir Fried Tofu
$9.95
tofu and vegetables with mild spicy teriyaki sauce
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Bento Box
$19.95
1. sushi, sashimi and tempura 2. teriyaki chicken, swordfish and tempura
-
Shogun Box
$22.95
combination of lobster, steak and tempura
- Vegetable Fried Rice $3.95
-
Vegetable Curry Sauce
$1.50
bowl of mild curry sauce with carrot and broccoli dress up any katsu dinner or steamed rice
- Sushi Rice $1.95
- Steamed Rice $1.25
Sushi Roll
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Dragon Roll
$7.95
eel, cucumber and masago, avocado on outside
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Dynasaw
$10.50
shrimp tempura and masago, eel on top
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Firecracker
$7.95
avocado, cucumber and masago with spicy crunchy tuna on top (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Grasshopper
$4.75
lettuce, avocado, cucumber and kaiware with light wasabi mayonnaise
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Green Giant
$5.50
asparagus, broccoli and light wasabi mayonnaise with avocado on outside
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Unicorn Roll
$4.75
shrimp and asparagus with light mayonnaise
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Mexican Hat
$4.50
red pepper and avocado topped with jalepeno flavor
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Vegetable Roll
$3.50
choice of asparagus, avocado, broccoli or red pepper
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Volcano Island
$9.50
spicy tuna, cucumber & scallion inside, salmon on outside, topped with tempura flakes (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Appetizer's
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Edamame
$3.95
steamed soy bean
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Usuzukuri
$7.50
thin sliced fluke served with ponzu and chili paste (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Seared Tuna
$8.50
thin sliced seared Tuna (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Carpacho
$8.50
choice of tuna, salmon or fluke marinated with carpacho sauce (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Soup
- Miso Soup $1.75
- Clear Soup $1.75
Entree's
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Sushi Roll Comb
$13.95
1. spicy tuna, alaska and California roll 2.unicorn roll, eel and hamachi special roll (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Sushi Special
$16.95
1. spicy tuna roll. 3 each of tuna, salmon and yellowtail nigiri (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Salad
- Green Salad $1.75
-
Japanese Garden Salad
$5.50
variety of vegetables with choice of ginger, wasabi or miso dressing
- Seaweed Salad $3.50
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Sunomono Salad
$5.50
shrimp, octopus, crab stick, cucumber and seaweed
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Tuna & Avocado Salad
$6.50
runa and avocado with spicy sauce on a bed of spring mix (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Tofu Salad
$4.50
tofu and egg omelet with spring mix
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Oshitashi
$3.50
steamed spinach with sesame sauce and shaved bonito
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California Salad
$6.50
avocado, shrimp and crab stick on a bed of spring mix, served with miso mustard dressing topped with masago.
Sushi Rolls
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Alaskan Roll
$4.75
salmon and avocado (thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
American Dream
$5.25
shrimp tempura and avocado with masago
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Boston Roll
$4.75
lettuce and shrimp with light mayonnaise
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Chicken Teri Roll
$4.75
teriyaki chicken and avocado
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Crab & Kaiware
$4.75
crabstick and kaiware
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California Roll
$5.00
crabstick, avocado and cucumber with masago
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Futomaki Roll (5 Slices)
$5.25
crabstick, egg, omelet, pickle, spinach, cucumber and squash
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Futomaki JR
$5.25
egg omelet, cucumber, pickles and squash with masago
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Hamachi Special
$4.75
broiled yellowtail and kaiware
Sushi & Sashimi
- Egg Omelet $1.75
- Inari (Fried Tofu) $1.75
- Crab Stick $1.75
- Eel $2.15
-
Fluke
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Tuna
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
White Tuna
$2.15
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Salmon
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- Smoked Salmon $1.75
- Shrimp (Steamed) $1.75
-
Sweet & Shrimp
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Mackerel
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Yellow Tail
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
- Octopus $2.15
- Flying Fish Roe $2.15
- Salmon Roe $2.15
-
Scallop
$2.25
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Sea Urchin
$2.25
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
-
Squid
$2.15
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Giant Clam
$0.00
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Surf Clam
$1.75
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
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Red Clam
$0.00
(thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness)
Menu for Kampai Japanese Steak House provided by Allmenus.com
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Ratings and Reviews for Kampai Japanese Steak House
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May 16 2011
Cliff P. via Yelp
Very good meal as always...read more
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Jun 01 2010
Melissa R. via Yelp
Surprisingly, Kampai has become my go to sushi place in the past year. It isn't the best, but the size of the rolls are good, and I think it tastes fresher...read more
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Aug 09 2009
James C. via Yelp
Kampai is a great Japanese Hibatchi-style restaurant located on the Branford Hill. The food offered here is very fresh, especially seeing as how it is...read more
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Oct 12 2008
via Citysearch
We did the traditional meal rather than the hibachi as we had done it before and just wanted sushi. The sushi was not fresh- Spide...read more
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Oct 12 2008
thediners via Citysearch
We did the traditional meal rather than the hibachi as we had done it before and just wanted sushi. The sushi was not fresh- Spide...read more
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Jun 20 2008
via Citysearch
Not a huge fan of Japanese food, I was hesitant to try Kampai. The food was delicious. The chef put on quite a show for us while c...read more
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