Pappadeaux

7520 E Progress Pl, Englewood CO 80111 pappadeaux.com (303) 740-9449

Cuisines and Dishes at Pappadeaux:

Cajun & Creole
Seafood
American

Menu for Pappadeaux

Appetizers-Cold Appetizers

Cold Boiled Shrimp
Mixed Oysters & Shrimp
Shrimp Cocktail
fresh gulf shrimp, chunky avocadoes, pico de gallo in a spicy cocktail suace

Appetizers-Oyster Appetizers

Texas Gulf Coast Oysters
on the half shell
Oysters Baton Rouge
oysters on the half shell baked with a parmesan romano cheese sauce
Oysters St. Phillip
oysters on the half shell baked with shrimp, bacon, roasted peppers & italian bread crumbs
Oysters Pappadeaux
with crabmeat , spinach & hollandaise
Oyster Trio A combination of Oysters
st. phillip, baton rouge & pappadeaux

Appetizers-Hot Appetizers

Fried Alligator
served with a spicy cocktail sauce
Fried Calamari
with marinara sauce
Garlic Bread
Onion Rings
Boudin
cajun sausage stuffed with dirty rice
Cajun Fried Chicken
tenderloins served with french fries
Fried Crawfish
served with french fries
Coconut Shrimp
with a cajun slaw & a spicy, sweet dipping sauce
Lump Crab & Spinach Au Gratin
served with garlic bread
Crabfingers
fried or sauteed
Blackened Oyster & Shrimp Fondeaux
with crawfish
Jumbo Lump Crabcakes
served over crawfish in a light butter sauce

Salads

Pappas Greek Salad
our original salad tossed with fresh vegetables, imported kalama capers, solinika peppers, oregano & feta cheese in pappas dressing, prepared tableside. for four or more, add $2.95 per person.
Asian Chicken Salad
blackened pineapple glazed chicken with shredded lettuce & vegetables a sesame orange vinaigrette with toasted cashews
Chopped Salad
your choice of fried crawfish or chicken tenderloins
Grilled Shrimp Or Chicken Caesar Salad
Shrimp & Spinach Salad
with roasted tomatoes, blue cheese & smoked bacon in a hot bacon creole dressing
Lobster Seafood Salad
cold boiled lobster, scallops & shrimp over fresh greens creamy citrus vinaigrette with toasted cashews
Lobster Seafood Salad
cold boi led lobster, scallops & shrimp over fresh greens creamy citrus vinaigrette with toasted cashews
Dinner Salad Or Caesar Salad

Gumbos

"Louisiana" Seafood Gumbo
"Louisiana" Shrimp Gumbo
Andouille Sausage & Seafood Gumbo
Crawfish Bisque Cream-Style

Poboys

Shrimp
Catfish
Oyster
Shrimp & Oyster

Fried Seafood

Fried Shrimp
Fried Oysters
Stuffed Crab
Fried Shrimp & Oysters
Crabfinger Dinner
Stuffed Shrimp
Fried Shrimp & Cajun Chicken Tenderloins
Fried Crawfish Dinner
Fried Catfish Fillets
Fried Shrimp & Fried Catfish Fillets
Fried Soft Shell Crab
Seafood Platter
fried shrimp, fried oysters, fried catfish fillet, stuffed shrimp & stuffed crab
Pappadeaux Platter
our seafood platter with extra shrimp, catfish & crawfish

Cajun Specialties

Shrimp Creole
with white rice
Crawfish Etouffee
with dirty rice
Shrimp Etouffee
with white rice
Pasta Mardi Gras
linguine tossed with crawfish, andouille sausage & crimini mus a marinara cream sauce topped with jumbo grilled shrimp
Crawfish Platte
half fried crawfish, half etouffee with dirty rice

For The Fisherman

Chargrilled Catfish Fillet
served with dirty rice
Soft Shell Crab (C)
over dirty rice
Pepper Shrimp (C)
butterflied jumbo shrimp with a citrus glaze, served with dirty rice & asparagus
Jumbo Shrimp Brochette (C)
bacon-wrapped, stuffed with cheese & spicy peppers, over dirty rice
Blackened Catfish Opelousas Fillet (B)
with blackened oysters, shrimp & crabmeat in a lemon garlic butter sauce, with dirty rice
Mixed Seafood Grill (C)
two skewers of assorted seafood over dirty rice
Cedar Plank Salmon Fillet
topped with garlic herb butter & broiled on a smokey cedar plank with asparagus
Pontchartrain Fillet (P)
with crabmeat & shrimp in a brown-butter wine sauce, with dirty rice
Orleans Fillet (C)
with crawfish & crabmeat in a lemon garlic butter sauce, wi th dirty rice
Catch Of The Day
served with dirty rice

Steak, Chicken & Lobster

Chicken Breast (C)
with garlic mashed potatoes & broccoli
Certified Angus Beef Rib-Eye (C)
with garlic mashed potatoes & broccoli
Australian Lobster Tail
served with dirty rice & broccoli
Live Maine Lobster
Filet Mignon (C)
with garlic mashed potatoes & asparagus

Fresh From The Grill

Mississippi Farm Raised Catfish Fillet (B, C)
with dirty rice
Texas Redfish (P, B)
with crawfish etouffee
Chilean Salmon (B, C)
with dirty rice & vegetable of the day.
Hawaiian Yellowfin Tuna (B, C)
with garlic mashed potatoes & vegetable of the Day.
Cedar Plank Salmon Fillet
topped with garlic herb butter & broiled on a smokey cedar plank with asparagus.
Costa Rican Mahi-Mahi (B, C)
with crawfish etouffee.
Alaskan Halibut (B, C, P)
with garlic mashed potatoes & vegetable of the day

Lobster

Live Maine Lobster
served with your choice of two side dishes
Australian "Cold Water" Lobster Tail
served with dirty rice & broccoli

Crab

Alaskan King Crab Legs
served with a side of pasta
Soft Shell Crab
fried & served with French fries.
Jumbo Lump Crabcakes
Served over crawfish in a light butter sauce.

Desserts

Haagen-Dazs Ice Cream
Bread Pudding
with bourbon sauce
Sweet Potato Pecan Pie
with ice cream
Banana Wafer Pudding
Praline Cheesecake
Vanilla Cheesecake
with fresh strawberries
Key Lime Pie
in a graham cracker pecan crust
Oreo Cookie Mousse
Creme Brulee
with fresh fruit

Side Dishes

Asparagus
substitution $3.95
Vegetable Of The Day
French Fries
Broccoli
with hollandaise sauce
Red Beans & Rice
Garlic Mashed Potatoes
Baked Potato
substitution $2.75
Onion Rings
Dirty Rice

Beverages

Coffee & Tea
Soft Drinks & Lemonade
Juice
Espresso
Cappuccino

Menu for Pappadeaux provided by Allmenus.com

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Other menus for Pappadeaux

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Reviews for Pappadeaux

Ratings and Reviews for Pappadeaux

May 01 2012

Randy S. via Yelp

Ok, as a native New Orleanian, I hate chain restaurants...most of the time. But good food trumps my dislike of cookie cutter chains. And as one who...read more
Apr 18 2012

Linda H. via Yelp

Mary - the family name is Pappas - they are a great family and have many different types of restaurants under them - all greatread more
Apr 15 2012

Leonard E. via Yelp

This place is simply great. I've been going to a Pappadeaux for over 10 years(Gulf Coast, Dallas, and here) and I'm still trying to work my way through the...read more
Feb 28 2009

littletonres via Citysearch

My family and I were excited to take my daughter to Pappadeaux for her birthday, and I have to say this was the worst service I ha...read more
Jul 14 2008

madmom31 via Citysearch

I took my family to Papadeaux for a Sunday night dinner. We had to yell across the table to each other because of the noise. The...read more
Jun 16 2008

Luvtink via Citysearch

This was our first experience at this restaurant. We ate at Pappadeaux's for the Father's Day brunch. We had reservations (highl...read more

From Citysearch

In Short
Though the decibel level in the dining room is high and customers often wait hour or two on prime nights, people keep coming back for the tasty seafood. The blackened catfish filets are delicious, nicely spiced, charred and moist. The seafood-and-andouille gumbo is a hearty broth flecked with sausage, shrimp, crab and a plump little oyster. Other standbys include versions ofetouffee, po' boy sandwiches and fried, broiled and grilled dishes.

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