Mosaic

11957 Lioness Way, Parker CO 80134 dinemosaic.com (720) 305-0994

Cuisines and Dishes at Mosaic:

Menu for Mosaic

Starters

Eggplant, Portobello Mushroom & Artichoke Confit $9.00
topped with green onion & parmesan cheese served with crispy flat bread chips.
Balkan Meat & Potato Stones $9.00
ground lamb & beef tenderloin wrapped with truffle mashed potato. covered by a smoked thai chili corn sauce, crispy red peppers & onion shards.
Shrimp Lollipops $9.00
coconut &shrimp served on lemongrass. topped with an almond honey sauce. accompanied by apple, mango & walnut slaw.
Mosaic Pepper Shrimp $12.00
with duel cabbage slaw, jalapenos, bell peppers, edamame & red onions. tossed in mirin and sherry wine.

Soup & Salads

Stacked Lamb Or Turkey Cobb Salad $13.00
layers of avocado, lamb or turkey, smoked bacon & roma tomato, topped with watercress, arugula, shropshire bleu cheese & mint orange dressing.
Warm Chilean Sea Bass Salad $13.00
napa cabbage, wild mixed greens, smoked pine nuts, toy box tomato, avocado, citrus butternut vinaigrette & diced grilled portobello mushrooms.
Mosaic Salad $11.00
smoked salmon, israeli couscous, arugula, dried sweet corn, trail mix & tomato brochette, basil pesto dressing
Mosaic House Soup $5.00
chef choice of daily soup
White Anchovy Caesar Salad $8.00 - $10.00
romaine lettuce, & radicchio tossed with a poached egg & parmigiano-reggiano shards. served with brioche crostini.
Spinach & Mixed Green Salad $8.00 - $10.00
golden beets, toasted pumpkin seeds, seedless cucumbers, mandarin oranges, red onions, sliced strawberries, roma tomato & truffle basil vinaigrette.
Roasted Fennel And Lentil Soup $7.00
topped with roasted lamb, cumin dusted onion shards, cilantro & red pepper infused oils
Seafood Cioppino Broth $8.00
lump crab, lobster, oysters & shrimp in a spicy cioppino broth. served with pesto flat bread
Shrimp & King Crab Salad $14.00
butter lettuce, kiwi, shaved pineapples, blueberries, baby micro greens & hazelnut basil dressing

Paninis, Sandwiches & Entree

Chicken & Capicolla Ham Panini $9.00
served with arugula, pepper mayo & fontina cheese on focaccia bread
Kobe Beef Burger $11.00
choice of cheese, lettuce, tomato, onions & pickles on a brioche bun
Wild Prawn Po-Boy $11.00
cajun mango mayo, butter lettuce & grilled roma tomato on focaccia bread
Grilled Chicken Sandwich $8.00
choice of cheese, lettuce, tomato, onions & pickles on a brioche bun with avocado mayo
Gorgonzola Cavatappi Or Saffron Angel Hair $10.00
pasta tossed balsamic beef tips, candy walnuts & smoked roasted tomatoes
Portobello Mushroom Panini $9.00
bok choy, spinach, corn & roasted red peppers served on focaccia bread with black bean cream cheese & sesame oil.
Peppered Turkey & Bacon Panini $9.00
served with basil avocado pesto & gouda cheese on focaccia bread
Toasted Cumin Rub Steak Panini $12.00
camembert cheese, smoked red onions, crushed corn & horseradish mayo on focaccia bread
Eastern Style Lobster Roll $12.00
spicy lobster mixture & butter lettuce served on butter top roll
Exotic Mushroom Pan-Fry $11.00
button & cremini mushrooms in an ancho chili sauce served over roasted bell pepper polenta with cotija cheese, guacamole & tomatoes.

Entree

Mosaic Steak Tower $25.00
asparagus & crab wrapped with rib-eye steak. topped with a mango bearnaise. served with truffle herb mashed potatoes & baby vegetables.
Asian Rubbed Boneless Beef Short Ribs $27.00
served with truffle mashed potato, bok choy, grilled fresh corn & fresh cilantro
Salmon & Day Boat Scallops $26.00
pan seared finished with smoked onion broth & balsamic glaze. accompanied by lobster, hominy & potato hash & watercress kiwi salad
Oven-Roasted Lamb Chops $27.00
with pomegranate garlic demi-glaze, corn potato cakes & sauteed baby watercress. tossed with feta cheese & topped with a walnut mint chutney.
Chipotle Rubbed Flat-Iron Steak $21.00
topped with toasted cumin compound butter. accompanied by baby vegetables, truffle herb mashed potatoes & huge onion rings.
Blackened Red Snapper $25.00
topped with lemon oil. served with warm fresh corn hash, mango & cucumber pico de gallo, fresh kiwi and truffle herb mashed potatoes
Beef Tenderloin $30.00
grilled & topped with mushroom herb demi-glaze. accompanied by truffle oil infused mashed potato, baby vegetables & crispy onion shards.
Chipotle Lobster Macaroni & Cheese $27.00
orange scented lobster tail sauteed with cavatappi pasta & lobster meat. topped with parsley infused oil & lobster chipotle cheese sauce.
Dry Aged Rib Eye Steak $28.00
grilled & topped with a cherry mole demi-glaze. served with truffle herb mashed potatoes & baby vegetables
Grilled Bone In Pork Chop $21.00
topped with shropshire bleu cheese and apple au jus. accompanied by truffle herb mashed potatoes, baby vegetables & raisin fig compote
Portobello Mushroom Tower $17.00
served with goat cheese polenta, baby spinach, sauteed feta brick cheese & smoked tomato broth
Oven Roasted Stuffed Poblano Pepper $17.00
with avocado, rice, and black beans. served with roasted yellow pepper coulis and goat cheese torte.
Pan Seared Chicken Mediterranean $20.00
marinated chicken breast , baby spinach, kalamata olives, artichokes, green peppercorns, toasted pine nuts & roasted tomatoes in a chicken truffle broth with angel hair pasta.
Oven Roasted Mojito Glazed Half Chicken $20.00
accompanied by baby vegetables, grilled flat bread & pineapple salsa. topped with mango sauce & crispy plantains.
Fresh Basil Crusted Sea Bass $27.00
pan seared accompanied by hominy shrimp potato hash, steamed asparagus, roasted tomato and thyme vinaigrette.

Small Plates

Vaca Frita Flat Bread $8.00
cuban style beef, roasted p0blano & shropshire cheese topped with goat cheese, thin sliced tomato & infused oils.
Mosaic Pepper Shrimp $12.00
with duel cabbage slaw, jalapenos, bell peppers, edamame & red onions. tossed in mirin and sherry wine
New Zealand Lamb Chops $12.00
parmesan encrusted. served with goat cheese, fresh mint, watercress mousse & pomegranate blackstrap molasses
Eggplant, Portobello Mushroom & Artichoke Confit $9.00
topped with green onion & parmesan cheese served with crispy flat bread chips
Blackened Habanero Jerk Red Snapper $12.00
served on crispy lotus root chip, parsley pesto radish, arugula salad and mirin wine glaze.
Shrimp Lollipops $12.00
coconut &shrimp mixed with serrano peppers served on lemongrass. topped with an almond honey sauce. accompanied by apple, mango & walnut slaw.
Seared Day Boat Scallops $13.00
dusted with ground habanero powder. wrapped with smoked applewood bacon & tossed with frangelico hazelnut brandy sauce
Tempura Salmon Roll $12.00
accompanied by caramelized leek & smoked applewood bacon compote. served with soy syrup, & wasabi sauce
Braised Black &Green Lip Mussels $11.00
sauteed with fresh garlic, chorizo & fresh herbs in a miso- cajun broth. accompanied by chipotle rubbed crostini.
Balkan Meat & Potato Stones $11.00
ground lamb & beef tenderloin wrapped with truffle mashed potato. smoked thai chili corn sauce, & crispy onion shards.

Menu for Mosaic provided by Allmenus.com

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Reviews for Mosaic

Ratings and Reviews for Mosaic

Feb 15 2010

Kristin S. via Yelp

We have been to Mosaic several times since it opened, and every time the food has been fantastic! This place has a very classy feel with warm, stylish...read more
Jan 12 2010

Noel S. via Yelp

Worst service ever. Had made a reservation for 7:00pm. We were there at 6:45pm and let the hostess know that we were early and were going to be in the bar....read more
Nov 10 2009

Brian S. via Yelp

What a treat in the Meridian area just east of I-25 on Lincoln. The dark windows make you think no one is at home, but the inside is very contemporary and...read more

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