Billy's Island Grill

610 W Lionshead Cir, Vail CO 81657 billysislandgrill.com (970) 476-8811

Cuisines and Dishes at Billy's Island Grill:

Seafood
Steak
American

Menu for Billy's Island Grill

Appetizers

Teriyaki Steak Bits $8.00
Steamed Artichoke $8.00
(in season)
Crispy Spring Rolls $9.00
stuffed with shrimp & scallops and asian stir fry, served with a sweet chili dipping sauce
Calamari Steak Strips $9.00
california cold water calamari steaks sauteed and served with a cilantro salsa aioli fresca
Tuna Nachos $11.00
slices of #1 grade ahi tuna with cucumber salad and thai red chili aioli
Ceviche $10.00
classic south-of-the-border: made with fresh chilean sea bass and gulf shrimp
Coconut Crunchy Shrimp $14.00
large prawns, layered with coconut flakes and a panko covering. tempuraed to a golden brown with mustard and plum dipping sauces
Carpaccio $12.00
Buffalo tenderloin served with a truffle oil, lime and caper marinade
Sashimi Plate $12.00
ahi tuna served in the traditional hawaiian style with asian slaw
Jumbo Shrimp Cocktails $14.00
"the biggest in town!"
Jumbo Lump Crab $15.00
large chunks of maryland blue crab served with lemon and garlic sauce over toast points

Soups & Salads

Homemade Soup Du Jour $7.00
Salad Bar With Entree $8.00
Salad Bar As Entree $15.00
Spinach Salad $10.00
Caesar Salad $8.00

Steaks & Prime Rib

Certified Black Angus Top Sirloin - 10 Oz $24.00
New York Strip - 16 Oz $36.00
Rib Eye - 12 Oz $34.00
Filet Mignon $28.00 - $34.00
Captain Struve Special - 8 Oz $30.00
bacon wrapped filet covered in crabmeat and smothered in bearnaise
Prime Rib - (Slow Roasted) $30.00
Billy's Baseball Teriyaki Sirloin - 12 Oz $28.00
Colorado Pork Chop - 14 Oz $25.00
bone-in
Cowboy Cut - 22 Oz $46.00
bone-in rib eye

Billy's Island Grill Favorites

Billy's 'Signature' Pacific Rim Halibut $32.00
alaskan halibut, lightly blackened and served over wasabi mashed potatoes with sauteed spinach and surrounded by a balsamic and oriental spicy glaze
Thai Scallops $26.00
sesame seared divers scallops over an orange glaze & sriracha chilli sauce with asian noodles & tossed with peppers, onions & cilantro
Dana's Seared Tuna $32.00
slices of rare seared yellowfin tuna over asian cole slaw with wasabi mashed potatoes, served with soy and salsa fresca dipping sauces
Lobster Ravioli $26.00
stuffed with chunks of lobster and served in a lobster sherry cream sauce
Beef Kabobs $26.00
filet and sirloin skewered with bell peppers, onion and mushrooms, served with island rice
Chicken $24.00
(petaluma organically grown) grilled boneless breast of chicken, served with jamaican voodoo or hawaiian teriyaki dipping sauces and served with island rice
Margarita Shrimp Pasta $28.00
jumbo prawns marinated in tequila, lime and cilantro, and served over pasta in a sesame seed oil, garlic, cilantro and red pepper sauce
Serrano Chili Pasta With Blackened Chicken $26.00
petaluma organically grown chicken breast served over linguini and topped with our spicy homemade serrano chili sauce.

From The Sea

Rocky Mountain Rainbow Trout $22.00
Wild Tasmanian Salmon $30.00
Alaskan Halibut $30.00
Ahi Tuna $30.00
Hawaiian Swordfish $30.00
Cabo Shrimp $28.00
jumbo prawns wrapped in applwood smoked bacon stuffed with asadero cheese
Lobster Tail
8-10oz. australian cold water tail
Alaskan King Crab Legs
the biggest in town!, 1lb, 2lb

Surf & Turf

Calamari Steak & Sirloin $33.00
Cabo Shrimp & Sirloin $38.00
King Crab & Sirloin
Lobster & Sirloin
Cabo Shrimp & Prime Rib $44.00
Calamari Steak & Prime Rib $39.00
Calamari Steak & Filet $37.00
Cabo Shrimp & Filet $42.00
King Crab & Filet
Lobster & Filet
Lobster & Prime Rib
King Crab & Prime Rib

Vegetarian

Vegetarian Plates $22.00
grilled polenta topped with sauteed seasonal vegetables and herb vinaigrette includes a trip to salad bar

Menu for Billy's Island Grill provided by Allmenus.com

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Dining options for Billy's Island Grill

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Reviews for Billy's Island Grill

Ratings and Reviews for Billy's Island Grill

Mar 19 2012

Mark C. via Yelp

While the Butterfish was very good, I have one suggestion: Properly write a menu. The appetizer listed "sashimi plate" is actually seared ahi tuna. Note...read more
Nov 20 2011

Jason G. via Yelp

A very good dinner, but nothing unique or outstanding that stuck out. The best meal we tried was the Captain Struve, which is an 8oz. filet topped with crab...read more
Nov 19 2011

CALVIN S. via Yelp

Stopped in off of a suggestion this fall for dinner. They had the off season 2 for 1 entree special going. The food was just ok, the tuna nachos were..well...read more

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