Li's Asian Bistro

Two vegetarian wrapped rolls served with a sweet and sour dipping sauce.

Our house special marinated lamb grilled to perfect tenderness and served with peanut sauce. Three pieces included.

Two pork filled egg rolls with fresh vegetables, rice noodles and chili-lime sauce?

Authentic Asian soybeans that have been enjoyed as a snack in the pod in Asia for centuries.

Six wings included.

Tom Hal Gai. Hot and spicy.

Beef strips with fresh mixed greens, cucumbers and tomatoes in the chef's special sauce.

Chicken stir-fried with bell peppers, celery, red onions and green onions in a spicy Szechuan sauce. Served with your choice of rice.

Fried golden brown chicken tossed with assorted vegetables in hot General Tso's sauce. Served with your choice of rice.

Spicy chicken breast with bell peppers, baby bok choy and basil leaves. Hot and spicy. Served with your choice of rice.

Sliced chicken breast, snow peas, bell peppers, baby corn and cashews in a house garlic sauce. Served with your choice of rice.

Snow peas, sweet potato strips and chicken breast in a creamy peanut sauce. Served with your choice of rice.

Fried white chicken meat served with lemon sauce on the side. Served with your choice of rice.

Grilled chicken with a bed of vegetables. Served with your choice of rice.

Tomato, mango, bok choy and broccoli in mango sauce. Served with your choice of rice.

Chicken stir-fried with vegetables and mushrooms in white sauce. Served with your choice of rice.

Tender marinated beef slices with broccoli and carrots. Served with your choice of rice.

World famous siracha sauce with broccoli and red onions. Hot and spicy. Served with your choice of rice.

Grilled beef strips marinated in whiskey and served with vegetables. Served with your choice of rice.

Beef slices, bell peppers, red onions and black pepper. Served with your choice of rice.

Lightly fried tofu with the popular sweet and spicy sesame sauce. Served with your choice of rice.

Served with your choice of rice.

Eggplant, basil leaves, red or green peppers, onions and asparagus stir-fried in hot basil sauce. Served with your choice of rice.

Jumbo shrimps fried until golden brown then tossed in sesame sauce. Hot and spicy. Served with your choice of rice.

Grilled shrimp with a bed of vegetables. Served with your choice of rice.

Breaded soft shell crab sauteed wtih karee curry. Hot and spicy. A dish that you haven't had before and simply must try. Served with your choice of rice.

Grilled jumbo shrimp wrapped with lamb slices and topped with yushan sauce. Comes with vegetables. Hot and spicy. Served with your choice of rice.

Duck on a bed of vegetables served with spicy basil sauce on top. Served with your choice of rice.

Stir-fried minced chicken, shrimp and shiitake mushrooms with bell peppers, red onions, peas and carrots in our fabulous special sauce and wrapped in crispy lettuce. Served with your choice of rice.

Basil leaves, water chestnuts and snow peas slow cooked in creamy coconut panang sauce. With your choice of protein and rice.

Panang curry flavor enhanced by pineapple. With your choice of protein and rice.

Stir-fried flat rice noodles with broccoli, egg, sweet soy sauce and your choice of protein and rice.

Stir-fried soft wheat noodles with carrots, red onions, scallions, bean sprouts, cabbage and your choice of protein and rice.

Basil leaves, water chestnuts, onions and bell peppers slow cooked in spicy green curry. With your choice of protein and side.

Panang curry flavor enhanced by pineapple. With your choice of protein and side.

Chicken stir-fried with bell peppers, celery, red onions and green onions in a spicy Szechuan sauce. Served with your choice of side.

Fried golden brown chicken tossed with assorted vegetables in hot General Tso's sauce. Served with your choice of side.

Spicy chicken breast with bell peppers, baby bok choy and basil leaves. Served with your choice of side.

Sliced chicken breast, snow peas, bell peppers, baby corn and cashews in a house garlic sauce. Served with your choice of side.

Snow peas, sweet potato strips and chicken breast in a creamy peanut sauce. Served with your choice of side.

Fried white chicken meat. Served with lemon sauce on the side. Served with your choice of side.

Grilled chicken with a bed of vegetables. Served with your choice of side.

Tomato, mango, bok choy and broccoli in mango sauce. Served with your choice of side.

Chicken stir-fried with vegetables and mushrooms in white sauce. Served with your choice of side.

Tender marinated beef slices with broccoli and carrots. Served with your choice of side.

World famous siracha sauce with broccoli and red onions. Served with your choice of side.

Grilled beef strips marinated in whiskey and served with vegetables. Served with your choice of side.

Assorted vegetables, water chestnuts, baby corn and tofu in garlic sauce. Served with your choice of side.

Lightly breaded tofu tossed in Thai peanut sauce. Served with your choice of side.

Asian long eggplant stir-fried with bell peppers, woodears, red onions, scallions, bamboo shoots and asparagus in hot garlic sauce. Hot and spicy. Basil leaves can be added. Served with your choice of side.

Shrimp with baby bok choy, bell peppers and fresh basil leaves. Hot and spicy. Served with your choice of side.

Chicken, beef, shrimp and scallops stir-fried with vegetables in brown sauce. Served with your choice of side.

Jumbo size scallops fried until golden brown then tossed in sesame sauce. Hot and spicy. Served with your choice of side.

Stir-fried flat rice noodles with broccoli, egg, sweet soy sauce and your choice of protein and side.

Stir-fried soft wheat noodles with carrots, red onions, scallions, bean sprouts, cabbage and your choice of protein and side.