Gallagher's Steak House/Denver

1480 Arapahoe St, Denver CO 80202 (303) 825-6555
Cuisines and Dishes at Gallagher's Steak House/Denver:
  • Steak
  • American

Menu for Gallagher's Steak House/Denver

Menu for Gallagher's Steak House/Denver provided by Allmenus.com

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Other menus for Gallagher's Steak House/Denver

Reviews for Gallagher's Steak House/Denver

Ratings and Reviews for Gallagher's Steak House/Denver

  • Yelp user Dave H.

    Aug 04 2007

    Dave H. via Yelp

    My fav steakhouse in Denver, and there's alot of steakhouses in this town. Not cheap by a long shot, but worth it. Steaks are a la carte, and one is big...read more

  • Yelp user Eric W.

    Feb 27 2007

    Eric W. via Yelp

    I'm going to have to disagree (hard) with the previous poster. I live in New York, but worked for a few months in Denver. I found exactly two places in the...read more

  • Yelp user Brian E.

    Apr 18 2006

    Brian E. via Yelp

    This steak house is nothing like their New York location. The service & decor at this location were terrible. The steaks were good, but the bread was...read more

  • Feb 20 2008

    alexis001 via Citysearch

    My parents and I went here before a concert at the Pepsi center. My parents had been here before and loved it and it was my first ...read more

  • Dec 07 2006

    cakes26 via Citysearch

    On Nov 25th I took my husband out for a fun evening. Neither of us had ever dined at Gallaghers before and I was a bit hesitant no...read more

  • Dec 03 2006

    denverguy31 via Citysearch

    Not the best steak Ive ever had, but much better than chain restaurants like outback or chilis. Service is okay, the waiters seem ...read more

From Citysearch

In Short
Even with red-checkered tables and worn wood accents, this steakhouse offers an upscale dining experience. All meats are broiled over hickory logs, imparting a delicious smoky flavor to each cut. The specialty sirloin and kingloin dry age for 21 days in an exhibition room, arriving perfectly cooked. Sides are a la carte. Try the marinated pooca mushrooms, like miniature portabellas. The O'Brien potatoes--hash browns with onions and peppers--add a nice variation.

Map of Gallagher's Steak House/Denver

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