Restaurant Information:

Hours

Sun-Thu 5pm-10:30pm (bar until 11pm) Fri-Sat 5pm-11pm (bar until 12am)

Message from Zengo

Zengo is a sophisticated blend of Latin-Asian styles and flavors. Chef Richard Sandoval, whose accolades include Bon Appetit Restaurateur of the Year and Mexico?s Toque d?Oro, artfully spins Latin-Asian ingredients into colorful, beautifully balanced dishes designed for sharing. The beverage menu features innovative, hand-muddled cocktails as well as an extensive selection of wines, sakes and tequilas. The vibrant decor fuses traditional and contemporary tastes, the perfect setting to sample Zengo?s acclaimed cuisine.

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Tamayo's owner brings Asian-Latin fusion fare and a colorful scene to Riverfront Park.

In Short
Funky and fresh, a hip cacophony of colors and textures defines this upscale loungey spot. A reddish-orange glow cascades over two rooms, loosely divided by a see-through grate. The long bar (topped by geometric lights) zigzags between them. Owner-chef Richard Sandoval (also of Tamayo) presents Asian-Latin fusion food on a tapas-like menu. Most dishes pack a spicy punch, including lemongrass and lime broth tiger shrimp soup and a tidy chopped chicken salad with ginger vinaigrette.