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Mt Fuji Hibachi & Sushi
USDA choice tenderloin with garlic butter and soy sauce.
Grilled chicken with teriyaki sauce, accompanied by rice and a side salad.
Soft, Silken Tofu - A Delicate, Versatile Protein Staple
Mixed vegetable roll, avocado roll, and cucumber roll.
Grilled salmon teriyaki with a mix of vegetables, California roll, and salad.
Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
Deep-fried squid with house calamari sauce.
Juicy grilled steak, seasoned to perfection.
Two sushi rolls from a variety like Asparagus Tempura, Chicken Tempura, White Tuna, or Yellowtail Jalapeño.
Shrimp tempura roll, 1pc of tuna, salmon, octopus, shrimp sushi
California roll, 3pcs tuna sashimi, 1pc of tuna, salmon & red snapper sushi
9pcs Sashimi chef's choice with White Rice
4pcs Sushi, 6pcs sashimi chef's choice & california roll
California roll and 5pcs sushi chef's choice
A trio of sushi rolls with choices like Sweet Potato Tempura, Shrimp Tempura, Spicy White Tuna, Eel Avocado, and more. Customize each roll from an array of classic and spicy options.
Alaska roll, 2pcs salmon sashimi, 1pc of salmon, tuna, red snapper sushi
Shrimp and scallop typically served with vegetables, fried rice, noodles, and your choice of soup or salad.
Shrimp & salmon combination: Shrimp tempura, salmon roll, and shrimp nigiri sushi.
Grilled chicken and steak served with rice, miso soup, salad, and mixed tempura shrimp and vegetables.
Grilled steak and salmon, typically includes a mix of sushi or sashimi, showcasing a combination of Japanese culinary techniques.
Typically includes chicken strips, shrimp tempura, rice, salad, and a California roll or spring roll.
Grilled steak paired with seared scallops, typically includes mushrooms, broccoli, and sweet carrots.
Grilled chicken and salmon teriyaki, served with rice, salad, and a California roll.
Filet mignon and shrimp typically served with steamed rice and vegetables.
Typically includes sautéed chicken and scallops, served with vegetables, fried rice, and a side of soup or salad.
Typically includes tender filet mignon and hibachi chicken.
Grilled steak and shrimp, typically served with rice, salad, and a california roll.
Noodle soup w. sliced beef and vegetable
Noodle soup w. shrimp & veggie tempura
Yakisoba or Yaki Udon: Choice of vegetable, chicken, beef, shrimp, or combination with noodles.
Grilled salmon with teriyaki sauce, accompanied by sautéed vegetables and a California roll.
Lightly battered and deep-fried shrimp and vegetables, typically served with rice, miso soup, salad, and a few pieces of California roll.
Chicken deep-fried in light batter, typically served with shumai and three pieces of California roll.
Grilled shrimp with vegetables and teriyaki sauce, typically served with a California roll, shumai, and white rice.
Grilled beef with teriyaki sauce, typically accompanied by a California roll (3 pcs), shumai (2 pcs), miso soup, and rice.
Breaded and deep-fried pork cutlet typically served with a special Japanese tonkatsu sauce.
Breaded and deep-fried chicken cutlet with tonkatsu sauce, served with rice, salad, and miso soup.
Grilled chicken glazed in teriyaki sauce, typically served with rice, California roll, tempura, and a side salad.
Sea bass tempura w/ cucumber, avocado, mayo, tobiko on tap
Yellowtail scallion
Scallops with a spicy kick. Choose between traditional rolls or hand-held rolls.
Cooked shrimp, lettuce,cucumber mayo.
Shrimp tempura wrapped in rice and seaweed. Choice of roll or hand roll.
Yellowtail and jalapeño, wrapped in seaweed and rice. Available as rolls or hand rolls.
Deep fried salmon skin & cucumber
Eel and cucumber wrapped in sushi rice and seaweed. Choose between A La Carte Rolls or Hand Rolls.
Salmon wrapped in sushi rice and seaweed. Choose between classic roll or hand roll.
Spicy tuna, salmon, yellowtail, crunchy, tobiko outside
Spicy crab stick, shrimp, cucumber and tobiko outside
Spicy tuna roll with crunchy bits. Available as either traditional roll or hand roll.
Eel, avocado, crabstick, tobiko outside
Salmon, tobiko,scallion in spicy sauce.
Tuna roll sushi. Choice of a la carte roll or hand roll.
Fresh tuna and creamy avocado wrapped in rice and seaweed. Available as traditional roll or hand roll.
Seared tuna, asparagus, wasabi, mayo, Jalapeños, green tobiko on top
Crabmeat, avocado, & cucumber
Soft-shell crab, cucumber, avocado, masago (fish roe wrapped in seaweed or rice).
(Salmon, Avocado)
Eel avocado roll with options for a la carte or hand rolls.
Smoke salmon, cream cheese
Spicy white tuna with an option of a la carte roll or hand roll.
Chicken tempura with rice and seaweed, available as A La Carte Roll or Hand Roll.
Filet mignon served with choice of white or fried rice.
Juicy steak, choice of white rice or fried rice.
Filet mignon and chicken with choice of white or fried rice.
Succulent filet mignon paired with shrimp. Choice of white or fried rice.
Steak with shrimp. Choice of white rice or fried rice.
Chicken & shrimp with choice of white rice or fried rice.
Chicken served with your choice of white or fried rice.
Salmon with choice of white or fried rice.
Shrimp with choice of white rice or fried rice.
Chicken and steak served with choice of white rice or fried rice.
Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
Cooked tofu skin and fresh avocado, wrapped in sushi rice and seaweed.
Avocado Mango Roll: Fresh avocado and mango wrapped in sushi rice and seaweed.
Battered and deep-fried sweet potato typically drizzled with eel sauce.
Asparagus tempura typically includes lightly battered and deep-fried asparagus, avocado, and cucumber, often finished with a drizzle of unagi (eel) sauce.
Cucumber and avocado wrapped in sushi rice and seaweed.
Cucumber wrapped in sushi rice and seaweed.
Asparagus, avocado, cucumber.
Grilled mixed vegetables, typically including zucchini, broccoli, mushrooms, carrots, and onions, cooked hibachi style.
Steamed white rice typically served as a side dish.
Fried rice. Simple, classic options for a satisfying side.
Choice of shrimp, salmon, steak, or calamari as a side with hibachi dishes.
Hibachi-grilled lobster tail typically includes a succulent 6oz portion, cooked with soy sauce and light seasonings.
Noodles. Simple, classic options for a satisfying side.
Grilled filet mignon cooked hibachi style with soy sauce.
Grilled chicken breast typically accompanied by mixed vegetables, cooked hibachi style.
Spicy Tuna, Avocado Wrapped W. Cucumber, Served With Ponzu Sauce.
Lobster Tempura, Avocado, Jalapeno, Crabstick, Wrapped W. Cucumber, Served With Ponzu Sauce
Salmon, Shrimp, Crabstick, Avocado, Wrapped W. Cucumber, Served With Ponzu Sauce
Tuna, Salmon, Yellowtail, Asparagus Wrapped W. Cucumber, Served With Ponzu Sauce.
Inside: lobster tempura, cucumber, lettuce; top: seared spicy salmon.
Inside: spicy salmon, crunch, mango . Outside: tuna, salmon, avocado, special sauce.
Eel, octopus, avocado, topped with seared salmon, eel sauce, spicy mayo
Lobster tempura, spicy tuna, cucumber, avocado, crunch and mango, wrapped with soy bean paper.
Inside: black pepper tuna, cucumber. Outside: eel, salmon & avocado
Roll-shrimp tempura, yellowtail inside, topped with crabmeat, avocado, crunch, spicy mayo and eel sauce.
Spicy crunchy salmon inside, topped with spicy tuna, salmon yellowtail and crunchy, scallions.
Inside: salmon tempura & cream cheese with avocado. Outside: smoked salmon on top
Inside: spicy lobster, tuna, escolar, crunch, avocado, mango. Outside: wrapped with soy paper
Inside: salmon, avocado, cream cheese; top: salmon and avocado.
Inside: tuna, oshinko, asparagus . Outside: chapped toro with yuzu miso sauce, furikake & scallion
Sweet Inari, cream cheese, crunchy inside, avocado on top.
Inside: Shrimp Tempura, Mango, Avocado Topped With Spicy Crabmeat With Chef' Special Sauce.
Tempura shrimp & cucumber inside soy paper topped with avocado seared tuna, jalapeño, spicy mayo & eel sauce
Spicy tuna, crunch, topped with avocado, pepper tuna, spicy mayo, wasabi mayo
Inside: lobster salad, king crab, spicy tuna, avocado. Outside: wrapped in soy paper with special sauce
Spicy crunch tuna, tobiko inside, chopped salmon on the top.
Snow crab, shrimp tempura, avocado, top w. shrimp, avocado eel sauce and spicy mayo
Inside: crabstick, avocado, cucumber top: salmon roll-inside: lemon slices.
Inside: Shrimp Tempura, Salmon, Jalapeno top: tuna and tobiko.
Spicy lobster tempura, cucumber, cream cheese, Kizani wasabi, top w. four- color tobiko, eel sauce and spicy mayo
Inside: Shrimp Tempura, Avocado; Top: Baked Salmon, Spicy Mayo & Eel Sauce.
Spicy tuna, spicy salmon, spicy yellow tail, avocado, wrapped w. soy paper, top w. tuna, salmon, yellow tail, masago, green onion, spicy mayo and eel sauce
Shrimp tempura, cucumber inside and fresh tuna, avocado & mayo on the top.
King crab, avocado, fried crawfish, wrapped with soy paper top with yellow tobiko, green onion, kani and eel sauce, spicy mayo.
Inside: shrimp tempura, eel, cream cheese; top: lobster salads, spicy mayo and eel sauce.
Soft shell crab tempura, spicy tuna, jalapeño, topped w. avocado, eel sauce, spicy mayo
Soft shell crab tempura, cucumber, avocado, spicy crab stick wrapped in soy paper topped with lobster salad, red tobiko
Inside: tuna, salmon, yellowtail, avocado, soy paper. Outside: spicy king crab
Salmon, avocado & cucumberw.soy paper, topped with tuna spicy crab sticks, eel sauce & spicy mayo, fish eggs, scallions & sesame seed
Inside: shrimp tempura, crabmeat & cucumber; top: avocado & eel sauce.
Inside: chopped fatty tuna, cucumber, scallion. Outside: avocadó, crispy kani, eel & chef's special sauce
Inside: spicy tuna, shrimp tempura, eel; top : eel & ell sauce.
Lobster tempura, spicy crab stick, asparagus. cucumber, avocado wrapped in soy paper, eel sauce, spicy mayo
Inside: shrimp tempura, jalapeno, white tuna;
Shrimp tempura fried banana, mango, avocado, wrapped w. soy paper, top w. eel sauce
Inside: white tuna, spicy tuna, shrimp tempura, top: white tuna with chef's special sauce.
Crab tempura, fried jalapeño, topped with black tobiko, red tobiko, and wasabi tobiko, wrapped in soy paper.
Shrimp tempura, avocado, topped filet mignon, beef sauce
Spicy Crunchy Tuna Inside W. Tuna, Avocado On The Top.
Soft shell crab, spicy tung, cucumber, avocado crabmeat, wrapped with soy bean paper & chef's special sauce on top.
Inside: Spicy Crunch Salmon, Tuna, White Tuna, Yellowtail On Top with Special Sauce, Avocado on top.
Soft shell crab tempura, mango, avocado, spicy crab stick wrapped in soy paper, eel sauce, wasabi mayo, rice seasoning
Eel, cucumber inside, avocado & tobiko on the top.
Assorted fish on top of california.
Tempura shrimp, spicy tuna, mango, avocado wrapped in soy paper, eel sauce, spicy mayo
Inside: crabmeat, cucumber, shrimp tempura; top: mango w/chef's special sauce.
Inside: spicy yellowtail, crunch, cucumber Outside: salmon, shrimp, avocado, tobiko, special sauce
Salmon, avocado, cucumber w. tuna, seaweed salad on top w. chili garlic sauce.
Mango, jalapeño, tuna, top with avocado, eel sauce and spicy mayo.
(Octopus Balls 6pcs) Crispy outside, soft inside, filled with octopus. with sauce, mayo, bonito flakes seaweed
Broiled beef rolled with scallions, served with house sauce
Steamed soybeans in the pod, lightly salted.
Chicken with mixed vegetables deep fried
Assorted vegetables lightly battered and deep-fried in traditional Japanese tempura style.
Crab, cream cheese, and scallions wrapped in wonton skin and deep-fried.
Tender grilled squid brushed with house BBQ sauce
Crispy spring rolls typically include assorted vegetables wrapped in a delicate pancake and then fried. One order comes with two rolls.
Fried calamari served with spicy mayo and eel sauce
Lettuce and tomato w/ house dressing
Shredded green seaweed in sesame sauce
Avocado slices on a bed of mixed greens with ginger dressing.
Imitation crab meat salad in special sauce
Cucumber slices typically marinated in a light rice vinegar dressing.
Spicy.
4pcs each of tuna, salmon, yellowtail, & side of white rice
California roll, salmon roll, tuna roll, spicy salmon roll, dynamite roll, boston roll, spider roll, hanada roll.
35 pcs sashimi fish, & side of white rice.
3pcs tuna, 3pcs salmon, 3pcs yellowtail
10pcs sushi & 1 tuna roll
California roll, salmon roll, tuna roll, caterpillar roll, rock n roll, crunch roll, east moon roll.
8pcs sushi & 1 california roll
16pcs assorted sashimi fish, & side of white rice
5pcs sushi, 13pcs sashimi & 1 tuna roll.
4pcs tuna sashimi, 1 spicy crunchy tuna roll, 1 tuna roll
4pcs salmon sashimi, 1 spicy crunchy salmon roll, 1 alaska roll.
23 pcs sashimi,16pcs sushi, sunshine roll, crazy girl roll & new york roll.
18pcs sashimi, 8pcs sushi, spicy tuna & rainbow roll.
Spicy tuna, alaska and california
16pcs of sushi and 1 spicy tuna roll & eel avocado roll
19pcs assorted sashimi, & side of white rice.
Spicy yellowtail roll, spicy white tuna roll, spicy salmon roll
California roll, alaska roll, sweet potato tempura roll, spicy tuna roll philadelphia roll, shrimp tempura roll, sunshine roll.
Yellowtail collar grilled with shichimi chill, eel sauce and ponzu sauce
Salmon, tuna, yellowtail with jalapeno and ponzu sauce
Assorted and shellfish
Seafood, cucumber, sliced thin with chef's sweet vinegar sauce
(Choice of One Fish) -Lightly seared tuna or salmon with ponzu sauce, sriracha and scallions
Salmon paired with sweet mango, with ponzu sauce
Sliced yellowtail with ponzu sauce
Seared white tuna (escolar), crabmeat and jalapeño topped with chef's special sauce
A selection of fish and shellfish
Marinated baby octopus served with sesame oil and soy sauce.
Jalapeño, crabmeat, cream cheese. Deep fried with spicy mayo, eel sauce
Sliced Octopus in Ponzu Sauce
Fresh oyster with salmon roe and fish egg on the top
Grilled beef tenderloin and chicken, typically prepared with mushrooms, zucchini, and onions, cooked with soy sauce.
Grilled steak and salmon with hibachi shrimp appetizer, mixed vegetables, white rice, and noodles.
Lobster tail & shrimp & scallop
Grilled chicken and steak, served with white rice, noodles, and mixed vegetables, typically cooked with homemade teriyaki sauce.
Grilled chicken and shrimp, typically paired with assorted vegetables and white rice, cooked with a savory homemade sauce.
Grilled chicken and calamari cooked on a hibachi grill, typically served with white rice and mixed vegetables.
Grilled filet mignon and salmon fillet, typically served with mixed vegetables, white rice, and noodles.
Grilled filet mignon and shrimp, typically served with mixed vegetables and white rice, prepared with a special sauce.
Grilled sirloin steak and scallops, typically cooked with soy sauce, mushrooms, zucchini, and onions. Serve with white rice and noodles.
Filet mignon and calamari, grilled on a hibachi, typically includes hibachi vegetables and white rice.
Grilled steak and shrimp with assorted vegetables, cooked with soy sauce and served with white rice.
Grilled steak and calamari cooked on a hibachi grill, typically served with white rice and mixed vegetables.
Grilled filet mignon and scallops with mushrooms, zucchini, and onions cooked in soy sauce.
Grilled chicken and scallops, typically served with mushrooms, zucchini, onions, and white rice, cooked with soy sauce.
Grilled chicken and salmon, typically served with hibachi vegetables, white rice ,noodles, and 2pcs shrimp
Salmon slices, your choice of sushi or sashimi.
Flying fish egg (Tobiko) sashimi. Choice of Sushi (2 pcs) or Sashimi (2-3 pcs).
Slices of tuna with choice of sushi (2pcs) or sashimi (2-3pcs).
Delicate surf clam, sashimi style. Choose sushi (2 pcs) or sashimi (2-3 pcs).
Sea urchin delicacy. Sushi or sashimi; 2-3 pieces.
Shrimp sashimi or sushi. Two to three pieces. Choose preparation style: sushi (2 pcs) or sashimi (2-3 pcs).
Small quail egg (unzura). Available as sushi (2 pcs) or sashimi (2-3 pcs).
Tender red snapper slices. Choice of sushi (2 pcs) or sashimi (2-3 pcs).
Squid (Ika): Your choice of sushi (2 pieces) or sashimi (2-3 pieces).
**Yellow Tail (Hamachi)**: Choose between sushi (2 pieces) or sashimi (2-3 pieces) for a fresh taste of hamachi.
Crab stick (kanikama) sashimi or sushi, 2-3 pieces.
Bluefin tuna, choice of Sushi (2 pcs) or Sashimi (2-3 pcs).
Mackerel (saba) sushi or sashimi. Two pieces if sushi, two to three pieces if sashimi.
Salmon roe (ikura). Sushi (2pcs) or sashimi (2-3pcs).
Scallop sashimi or sushi, choice of 2 pieces sushi or 2-3 pieces sashimi.
Wasabi tobiko – Choice of sushi (2 pieces) or sashimi (2-3 pieces).
Tofu skin (inari): Choose sushi (2pcs) or sashimi (2-3pcs).
Tamago (Japanese egg omelet) available as sushi (2pcs) or sashimi (2-3pcs).
Albacore options: sushi (2 pcs) or sashimi (2-3 pcs).
Octopus (Tako) - Sushi (2 pcs) or Sashimi (2-3 pcs).
Smoked salmon. Choice of Sushi (2 pcs) or Sashimi (2-3 pcs).
Sweet shrimp, choice of sushi (2 pieces) or sashimi (2-3 pieces).
White tuna (escolar), sushi (2 pcs) or sashimi (2-3 pcs).
Eel (unagi). Sushi (2 pcs) or sashimi (2-3 pcs).
Inside spicy tuna, salmon, yellowtail, avo, deep fried, top: special sauce & tobiko.
Inside: shrimp tempura, jalapeño, avocado, deep fried; topped with spicy tuna, salmon, yellowtail, furikake, spicy mayo, eel sauce and then baked.
Inside tuna, salmon, crabmeat, avocado, deep fried,top with spicy mayo,eel sauce
Eel, smoked salmon, cream cheese, avo, tobiko, deep fried with eel sauce.
Salmon, tuna, white fish, deep fried; outside: crabmeat. baked with spicy mayo
Inside yellowtail, cream cheese, avo, top spicy tuna, spicy mayo, eel sauce
Inside white tuna, tuna, crabmeat, avo deep fried with spicy mayo & eel sauce.
Spicy tuna, jalapeño, cream cheese, wrapped with soy paper, deep fried, top spicy crabmeat, eel sauce
Whitetuna, cream cheese, avocado, jalapeño, spicy tuna, kani.
Tuna, crab, cream cheese, avocado, deep fried with chef's special sauce
Hibachi soup Choice of small or large size.
Soybean soup w/ tofu, seaweed and scallion
Menu for Mt Fuji Hibachi & Sushi provided by Allmenus.com
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