Laudisio

1710 29th St, Unit 1076
Boulder, CO 80301

(303) 442-1300

Antipasti

  • Buffalo Carpaccio
    •  
    • $9.00
  • all natural, arugula, horseradish creme fraiche, extra virgin olive oil
  • Salumi Platter and/or Cheese Platter
    •  
    • $8.00
  • four selections, please ask your server
  • Smoked Duck Breast
    •  
    • $12.00
  • living mache, fried fennel, saffron and tangerine marmalade
  • Wild Mushroom Pate
    •  
    • $9.00
  • cipolini and sage jam, truffled chevre mousse, grilled flat bread
  • Citrus Smoked Salmon
    •  
    • $10.00
  • lemon confit, capers, olives, egg, cornichons, crostini
Insalate

  • Arugula
    •  
    • $5.00
  • fresh tomato, extra virgin olive oil, lemon, salt
  • D'alpi
    •  
    • $9.00
  • watercress, olives, tuna, capers, cornichons, egg, red onion, citrus, extra virgin olive oil
  • Caesar
    •  
    • $5.00
  • chopped organic romaine, croutons, parmigiano reggiano
  • Mixed Greens
    •  
    • $8.00
  • julienned carrot, olives, mixed peppers, red onion, feta, anchovies, oregano vinaigrette
  • Watercress and Arugula
    •  
    • $8.00
  • organic balsamic beets, chevre cheese, cipolini venairette
Fritti

  • Arancini
    •  
    • $5.00
  • saffron risotto, gorgonzola, shiitake mushrooms, tomato basil cream
  • Calamari Fritti
    •  
    • $6.00
  • with pomodoro e basilico
  • Hazelnut Encrusted Shrimp
    •  
    • $9.00
  • vanilla and cauliflower puree
  • Trio of Formaggi
    •  
    • $8.00
  • flabert chevre, mozzarella, pecorino picante
  • Organic Mushrooms
    •  
    • $7.00
  • fresh local selection
  • Chicken Milanese
    •  
    • $8.00
  • salsa verde, salsa rossa
Risotto

due to the nature of risotto, dishes will arrive when ready (25 min)

  • Braised Beef
    •  
    • $16.00
  • cheek risotto, mirepoix, sweetpeas, truffled marsala reduction
  • Milanese
    •  
    • $15.00
  • saffron, truffle butter, parmigiano basket
  • Maine Lobster Tail
    •  
    • $23.00
  • and organic squash risotto, amaretto and sherry gastrique
  • Porcini
    •  
    • $17.00
  • mushrooms, white wine, parmigiano reggiano
Pasta

  • Spaghettini with Pomodoro E Basilico, Ragu, or Puttanesca
    •  
    • $9.00
  • Spaghettini with Pomodoro E Basilico, Ragu or Puttanesca
    •  
    • $11.00
  • with sausages or meatballs
  • Penne Arrabbiata
    •  
    • $14.00
  • onion. pancetta, prosciutto, tomato, chile flakes
  • Chicken Ravioli
    •  
    • $11.00
  • in fresh pasta, fresh basil, tomato, cream
  • Spaghettini Carbonara
    •  
    • $15.00
  • onion, pancetta, prosciutto, cream, black pepper
  • Fettuccine Funghi
    •  
    • $16.00
  • organic mushrooms, shallot, cream, truffle butter
  • Spaghettini Clams or Rock Shrimp
    •  
    • $19.00
  • aglio e olio
Dal Forno

  • Polenta Boulder
    •  
    • $9.00
  • baked polenta, asiago, spinach, puttanesca
  • Lentil and Walnut Cake
    •  
    • $14.00
  • fried fennel, mache insalata, curried tomato vinaigrette
  • Canneloni
    •  
    • $11.00
  • chicken, pork, beef, ricotta, and spinach in crepes, with bechamel, ragu
  • Chicken Scarpariello
    •  
    • $15.00
  • spicy sausage, olives, peperoncini, capers, red wine, vinegar
  • Chicken Saltimbocca
    •  
    • $16.00
  • prosciutto, spinach bechamel, mozzarella, madeira
  • Veal Rustico
    •  
    • $36.00
  • veal chop, spicy sausage, red peppers, onion, rosemary, red wine
  • Francese
    •  
  • light egg batter, lemon, shallot, fresh thyme, white wine, white fish, white wine, white fish of the day
  • Braised Calamari 'Positano'
    •  
    • $16.00
  • capers, saffron, tomato, shaved fennel
  • Seared Bistro Steak
    •  
    • $15.00
  • gorgonzola, port wine reduction
  • 8oz
  • Beef Filet
    •  
    • $26.00
  • center cut, green peppercorns, veal reduction
  • Francese
    •  
    • $14.00
  • or chicken Breasts
Dalla Griglia

served with lemon, extra virgin olive oil, salt, and black pepper

  • Grilled Fish of the Day
    •  
  • Grilled Chicken Breasts
    •  
    • $12.00
  • Grilled Atlantic Salmon
    •  
    • $14.00
  • Grilled Veal Paillard
    •  
    • $32.00
  • Grilled Bistro Steak
    •  
    • $13.00
  • 8 oz
  • Grilled 8 oz Beef Filet
    •  
    • $24.00
  • center cut
  • Grilled Shrimp
    •  
    • $13.00
Pizza

due to nature of wood burning ovens, pizzas will arrive when they are ready; add prosciutto di parma or anchovies $4.00

  • Pesto
    •  
    • $11.00
  • olives, artichoke hearts, sun-dried tomatoes, feta
  • Bianca
    •  
    • $5.00
  • rosemary, olive oil, salt, pepper
  • Margherita
    •  
    • $7.00
  • basil, tomato, mozzarella
  • Funghi
    •  
    • $9.00
  • mixed organic mushrooms, cipolini, fontina
  • Picante
    •  
    • $8.00
  • pepperoni, sausage, arugula, tomato, mozzarella
Verdure

  • Prosciutto
    •  
    • $5.00
  • wrapped asparagus bundles
  • Prosciutto
    •  
    • $3.00
  • seared greens
  • Broccoli
    •  
    • $4.00
  • aglio e olio
  • Roasted Local Squash
    •  
    • $5.00
  • white bean, arugula
Contorni

  • Rosemary Roasted Potatoes
    •  
    • $4.00
  • Polenta
    •  
    • $3.00
  • sides with pomodoro
  • Patate Fritte
    •  
    • $4.00
  • salsa verde, salsa rossa
  • Buttered Local Potatoes
    •  
    • $5.00
  • fresh thyme

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