Cuisines and Dishes at India Clay Oven:
- Indian
India Clay Oven
5290 Arapahoe Rd,
Boulder
CO
80301
(303) 444-1626
Menu for India Clay Oven
Beverages
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Chai Tea
$2.50
Tea boiled with cardamom, cinnamon and Indian herbs and then served with milk.
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Coffee
$2.50
Regular or decaffeinated.
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Sweet Lassi
$2.95
Specialty drink prepared from yogurt and fruit juice.
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Salty Lassi
$2.95
Specialty drink prepared from yogurt and fruit juice.
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Mango Lassi
$2.95
Specialty drink prepared from yogurt and fruit juice.
Appetizers
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Paneer Pakora
$4.95
Indian cream cheese fritters, subtly spiced.
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Indian Kebab
$5.00
Ground lamb cooked on skewers. Dry or in a spicy sauce.
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Channe Ki Chaat
$4.95
A tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce sprinkled with black Indian salt. Served cold.
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Samosa
$3.95
Potatoes and peas flavored with spices and herbs in a light pastry shell.
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Punjabi Murgh
$4.95
Chicken wings spiced in a dry tomato sauce.
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Vegetable Pakoras
$3.95
Savory vegetable fritters.
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Aloo Tiki
$4.95
Crispy mashed potatoes.
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Onion Bhaji
$4.95
Thinly-sliced onions lightly deep-fried in a flour batter.
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Jheega Pakoras
$5.00
Succulent shrimp fried to golden brown in our special batter.
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Mutton Samosa
$4.95
Lamb and peas flavored with herbs and spices in a light pastry shell.
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Murgh Pakoras
$4.95
Spiced chicken breast deep-fried in lentil batter.
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Assorted Hors D'Oeuvres
$6.95
A delicious combination of appetizers.
Soups
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Mulligatawny Chicken Soup
$3.95
A delicately spiced chicken and lemon soup.
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Dal Soup
$3.95
Spicy lentil soup.
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Katchumber Salad
$3.95
Fresh lettuce, cucumber and tomatoes in a house dressing.
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Tomato Salad
$3.95
With vegetables.
Tandoori Namoone
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Tandoori Chicken
$13.95
Spring chicken marinated in yogurt, fresh spices and lemon juice. Barbecued over flaming charcoal in our tandoor.
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Chicken Ticca
$13.95
Chef's favorite preparation. Tender boneless chicken subtly flavored with fresh garlic, ginger and ground spices. Barbecued on skewers in our tandoor.
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Seekh Kebab
$14.95
Tender minced lamb seasoned with special spices and herbs, rolled and cooked on skewers in our charcoal clay oven.
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Fish Ticca
$16.95
Tender swordfish, spiced and roasted in our charcoal clay oven.
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Boti Kebab
$14.95
Tender morsels of lamb marinated in yogurt, fresh spices and a touch of lemon juice. Barbecued over flaming charcoal in our tandoor.
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Tandoori Prawns
$16.95
Fresh prawns lightly seasoned and slowly broiled over charcoal in our tandoor.
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Tandoori Mixed Grill
$19.95
Assorted delicacies from our charcoal-fired tandoor.
Chicken Specialties
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Chicken Ticca Masala
$14.95
Tender boneless chicken pieces broiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
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Chicken Ticca Saag
$14.95
Roasted chicken sauteed in a rich and creamy spinach sauce.
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Chicken Vindaloo
$14.95
A specialty of Goa. Chicken pieces and potatoes cooked in a thick and hot curry sauce.
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Chicken Korma
$14.95
Succulent chicken pieces cooked with nuts, special spices and cream.
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Chicken Makhani
$14.95
Marinated chicken pieces barbecued in the tandoor then cooked with onions, tomatoes and cream sauce.
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Chicken Lamb Korma
$14.95
Curried chicken on a bed of minced lamb garnished with almonds, cashews and hard-boiled eggs.
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Punjab Chicken Ticca
$14.95
Roasted chicken with fresh ginger in a dry sauce.
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Karahi Chicken
$14.95
Juicy pieces of chicken marinated overnight, then simmered in a light sauce with fresh ginger, garlic, onions, tomatoes, peppers and mild spices.
Lamb Specialties
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Gosht Vindaloo
$15.95
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce.
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Boti Saag
$15.95
Roasted lamb cooked in a creamy spinach sauce.
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Rogan Josh
$15.95
Tender morsels of lamb cooked in an onion sauce with a unique blend of spices.
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Boti Masala
$15.95
Marinated lamb pieces broiled in our tandoor, then cooked in a spiced creamy sauce.
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Shahi Gosht
$15.95
Cubes of lamb in a corriander and coconut sauce.
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Patiala Gosht
$15.95
A northern Indian delicacy. Juicy slices of lamb marinated overnight, then simmered in a light sauce with yogurt, peppers, onions, tomatoes and mild spices.
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Lamb Shahi Korma
$15.95
Lamb cooked in a cream sauce with mixed vegetables, almonds, cashews and raisins.
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Keema Mattar
$15.95
Ground lamb cooked with peas, bell peppers and tomatoes.
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Punjabi Kebab
$15.95
Roasted lamb in a dry sauce with fresh ginger.
Vegetarian Specialties
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Daal Tarka
$12.95
Lentils delicately tampered and seasoned with exotic spices and fried in butter.
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Paneer Makhani
$12.95
Chunks of homemade cheese cooked with onions, tomatoes, butter and cream.
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Saag Paneer
$12.95
Chunks of homemade cheese cooked with spinach, special herbs and spices.
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Bayngan Bhurta
$12.95
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and tasty spices then gently simmered.
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Malai Kofta
$12.95
Paneer and vegetable cutlet sauteed in an onion and cream sauce.
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Channa Masala
$12.95
Chick peas with fresh ginger in a specially spiced sauce.
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Alu Gobi Masala
$12.95
Cauliflower and potatoes cooked in onions, tomatoes and spices.
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Vegetables Korma
$12.95
Garden fresh vegetables gently cooked in a spice-laced cream and sprinkled with nuts.
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Bhini Masala
$12.95
Okra cooked with onions, tomatoes and spices.
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Paneer Ticca
$12.95
Roasted paneer with fresh ginger in a dry sauce.
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Dum Alu
$12.95
A delicious fried potato curry.
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Mattar Paneer
$12.95
Peas with homemade cheese in a delicately spiced curry.
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Vegetable Karahi
$12.95
Vegetables with fresh ginger, garlic, onions, tomatoes, peppers and spices.
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Paneer Karahi
$12.95
Paneer with onions, tomatoes, peppers and spices.
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Vegetarian Thali
$14.95
A taste adventure of three varieties of vegetarian dishes (chef's choice) served with dal, rice, raita, Tandoori and naan.
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Vegetarian Thali Special
$16.95
Your choice of three vegetarian dishes and bread served with dal, rice, raita and naan.
Specialty Dishes
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Sultan-A-Gosht
$19.95
Tandoori-roasted rack of lamb, lightly spiced.
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Amrik's Special
$19.95
Roasted rack of lamb, sauteed in the chef's special spicy sauce.
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Tandoori Cornish Hen
$14.95
Choice game hen roasted to perfection in special herbs and spices.
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Cornish Hen Makhani
$14.95
Tandoori-roasted choice game hen sauteed in a spicy cream and tomato sauce.
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Ticca Nawab
$15.95
Tandoori boneless chicken with tandoori shrimp cooked in a special sauce and flavored with exotic spices.
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Crab Masala
$17.95
A specialty of Mahabar. Succulent pieces of crab meat simmered with onions, tomatoes and fennel seed.
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Tandoori Lobster
$22.95
Tandoori-roasted lobster tail deliciously spiced.
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Tandoori Lobster Masala
$22.95
Tandoori-roasted lobster tail sauteed in a special sauce.
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Sher-A-Punjab
$16.95
Tandoori lamb and tandoori shrimp cooked in a special sauce with bell peppers and exotic hot spices.
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Ashoka Thali
$19.95
For one. Our deluxe sampler of every class of dish. Clay Oven's curries and tandoori roasted specialties accompanied by rice, raita and bread. The pinnacle of all Indian cuisine.
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India's Clay Oven Thali
$35.95
Our special array for two.
Seafood Specialties
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Prawns Vindaloo
$16.95
Roasted prawns and potatoes cooked in a thick and hot curry sauce.
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Fish Saag
$16.95
Fish roasted on a skewer in our tandoor, then sauteed in a creamy spinach sauce.
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Shrimp Saag
$16.95
Shrimp roasted on a skewer in our tandoor, then sauteed in a creamy spinach sauce.
-
Shrimp Vindaloo
$16.95
A true taste of Goa. Shrimp and potatoes cooked in a thick and hot curry sauce.
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Tandoori Prawns Marsala
$16.95
Roasted prawns sauteed in spices with cream of tomato.
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Goa Machi
$16.95
Swordfish sauteed in a very spicy onion sauce.
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Fish Ticca Masala
$16.95
Roasted fish sauteed in spices with cream of tomato.
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Fish Vindaloo
$16.95
Roasted fish and potatoes cooked in a thick and hot curry sauce.
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Fish Karahi
$16.95
Fish cooked with onions, tomatoes, bell peppers and spices.
-
Prawns Karahi
$16.95
Prawns cooked with onions, tomatoes, bell peppers and spices.
Rice Specialties
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Chicken Biryani
$14.95
Boneless chicken mixed with rice and nuts and garnished with eggs.
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Shahi Sabz Biryani
$12.95
Basmati rice cooked with fresh vegetables and saffron, sprinkled with raisins and nuts.
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Lamb Biryani
$15.95
Rice flavored with herbs and sauteed with cubes of lamb.
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Jheenga Biryani
$15.95
Rice cooked with special herbs, spices and shrimp.
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Rice Pullao
$5.95
Basmati rice cooked with peas, spices and herbs.
Traditional Indian Breads
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Naan
$1.95
Tear drop-shaped white bread baked by slapping it quickly on the fiery side of the tandoor.
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Onion Kulcha
$2.50
Bread stuffed with onions, baked in the tandoor.
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Roti
$1.95
Round-shaped whole wheat bread baked in the tandoor.
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Alu Paratha
$2.95
Whole wheat stuffed with mildly spiced potatoes, baked in the tandoor.
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Paratha
$2.50
Multi-layered whole wheat bread baked in the tandoor.
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Paneer Paratha
$2.95
Whole wheat filled with fresh homemade cheese, baked in the tandoor.
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Keema Paratha
$4.95
Whole wheat stuffed with lamb, baked in the tandoor.
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Cherry Kulcha
$3.95
Stuffed with raisins, almonds and cherries, baked in the tandoor.
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Garlic Naan
$2.50
Topped with fresh garlic, baked in the tandoor.
Sides
- Onion Chili $2.95
- Archar $1.95
- Raita $2.95
- Mango Chutney $2.95
Desserts
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Gulab Jaman
$3.95
A light pastry made from dry milk and honey. Served in a thick sugary syrup.
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Kheer
$3.95
Cardamom flavored rice pudding garnished with nuts.
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Ras-Malai
$3.95
Indian cream cheese in sweetened milk. Served cold with pistachios.
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Kulfi Ice Cream
$3.95
Specialty from India. Made from thickened milk cooked for several hours then quickly frozen.
Menu for India Clay Oven provided by Allmenus.com
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Dining options for India Clay Oven
Ratings and Reviews for India Clay Oven
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Jan 05 2012
Mi P. via Yelp
Personally I think the folks who left bad reviews on this restaurant should actually give it another chance. I've been to this place twice (lunch buffet...read more
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Nov 17 2011
James J. via Yelp
There is a very strange smell when you enter the restaurant. You will notice this the second you walk in the door. It smells kinda like a mix of turpentine,...read more
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Aug 30 2011
JJ J. via Yelp
The food wasn't bad, but to call it bland would be an understatement. Maybe this is Indian food for people who don't like Indian food.read more
