Cuisines and Dishes at Pan Asia Fusion:
- Japanese
Pan Asia Fusion
1175 Walnut St,
Boulder
CO
80302
(303) 447-2203
Menu for Pan Asia Fusion
Appetizers
-
Vegetable Spring Roll
$4.00
served with a spicy peanut dipping sauce
-
Edamame
$2.00
parboiled soybean pods
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Ginger - Lemongrass Mussels
$0.00
finished with a splash of sake
-
Miso Soup
$1.00
with tofu and scallions
-
Japanese Style Shrimp Cocktail
$6.00
with a spicy wasabi cocktail sauce
-
Lumpia Wrapped Shrimp
$5.00
served with a jalapeno-lemongrass jam
-
Calamari
$6.00
served with a spicy chili-cilantro aioli
-
Tuna Poke
$8.00
covered by a cilantro avocado sauce
-
Blue Crab And Cream Cheese Wontons
$5.00
served with an extra spicy habanero jam
-
Tempura Prawns
$6.00
chinese hot mustard dipping sauce
-
PanAsia's Peking Duck
$9.00
accompanied by a plum dipping sauce
-
Ahi Tataki
$7.00
served with wasabi and ginger
-
Pork Potstickers
$4.00
served with a sesame-soy chili sauce
-
Shrimp Wontons
$5.00
served with a spicy, chili aioli
-
Indonesian Chicken Satay
$5.00
peanut-scallion dipping sauce
Salads
-
Spinach And Poached Asian Pear
$6.00
served with feta cheese and a ginger-soy balsamic vinaigrette
-
Spring Greens
$3.00
organic baby greens with carrots, oven-dried tomatoes, and cucumber
-
Grilled Shrimp And Green Papaya Salad
$11.00
tossed in a light vietnamese dressing
-
Sesame Chicken And Feta Salad
$13.00
tossed with fresh greens, red peppers, onions
Entrees
-
Korean Hot Pot
$15.00
beef braised with kimchi, cucumbers, jalapenos, and cilantro. served over small mian noodles and topped with lightly served ahi tuna
-
Sweet Potato And Shiitake Ravioli
$12.00
filled with a sweet potato, shiitake and chevre cheese. served with a thai basil cream sauce
-
Filet Mignon
$20.00
wok seared over basil-mashed potatoes with steamed baby bok choy and sauteed lobster. finished with a thai demi-glaze
-
Pad Thai
$14.00
shrimp, egg bean sprouts, and rice noodles wok tossed in a spicy tamarind tahini sauce
-
Lemon And Garlic Lamb Loin
$20.00
grilled over basil-mashed potatoes, mango mint chutney and grilled asparagus. finished with a cumin buerre blanc
-
Tofu And Noodle Pancake
$13.00
grilled tofu drizzled with teriyaki, served over a crispy mian noodle pancake
-
Thai Red Curry
$11.00
vegetables and tofu tossed in a mild, coconut curry sauce and steamed rice. seafood or chicken available upon request
-
Crispy Flounder
$16.00
butternut squash crusted and served with wok tossed watercress, red peppers and onions. wasabi guerre blanc
-
Macadamia Crusted Halibut
$18.00
over coconut sticky rice with steamed snow peas and grilled red peppers. finished a ginger-garlic tomato sauce
-
Lightly Seared Ahi Tuna
$18.00
fresh, coffee crusted ahi tuna served thinly sliced with wasabi mashed potatoes, tempura asparagus, and passion fruit buerre blanc
-
Cashew Chicken
$14.00
chicken, shiitake mushrooms, cashew nuts, and vegetables wok tossed in hoisin sauce. served over thin, crispy noodles
-
Szechwan Beef
$15.00
szechwan peppercorns, chili peppers, and aromatic spices. served over chinese noodles
-
Mandarin Sake Grilled Prawns
$14.00
wok tossed in a mandarin basil sauce with glass noodles and asian vegetables
-
Wok Seared Trout
$15.00
served on a bed of spring greens with crispy potato, butternut squash and onions. glazed in a black bean garlic sauce
-
Pesto Steamed Salmon
$16.00
steamed with garlic-cilantro pesto, rice noodles, and vegetables. garnished with a thai chili-lime sauce
-
Canton Chicken
$14.00
served over wok tossed onions, peppers, snow peas and baby bok choy in spicy szechwan sauce
-
Beef And Prawn Stir Fry
$15.00
chinese broccoli, baby bok choy stir-fried with main noodles in a savory, garlic sauce
Menu for Pan Asia Fusion provided by Allmenus.com
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