- Mexican
- Seafood
- American
Rubio's
Menu for Rubio's
Menu for Rubio's provided by Allmenus.com
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Ratings and Reviews for Rubio's
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Apr 25 2012
Chloe D. via Yelp
Only thing I care for here are the fish tacos. On Tuesday's. Because there's no way in hell I'd pay 3 bucks for that taco, delicious as it is. $1.50 on...read more
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Jan 25 2012
Andrea G. via Yelp
This is one of favorites spots, the food is really good and its pretty reasonable too. This is one of my favorite locations to i have been to alot of...read more
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Oct 25 2011
Laura W. via Yelp
This is my treat after my Weight Watchers meeting. Love the tortilla soup and fish taco combo-healthy and delicious! Between the helpful staff and fun...read more
In Short
After years of traveling to Baja California and enjoying fish tacos at beachside stands, Ralph Rubio opened his first restaurant in San Diego in 1983, banking on the south-of-the-border favorite. Today, Rubio's are located throughout the Southwest serving tacos, burritos salads and more. Baja-style fish tacos are the specialty--beer-battered Alaskan Pollack, cabbage and salsa in a soft corn tortilla. Street tacos (carnitas, carne asada, chicken), quesadillas, nachos and taquitos are other popular options.