Thai Spice

2701 Pinole Valley Rd Ste B, Pinole CA 94564 Today's hours: 11:00 am-3:00 pm, 5:00 pm-10:00 pm thaispicepinole.com (510) 669-9108

Cuisines and Dishes at Thai Spice:

Thai

Menu for Thai Spice

Appetizers

Fresh Spring Rolls $7.50
(Also available in vegetarian ). Rice paper rolls stuffed with vermicelli noodle, lettuce, mint leaves, onion, cucumber, shrimp, served with peanut sauce.
Egg Rolls $6.50
Deep fried egg rolls stuffed with chicken, silver noodles and vegetables, served with sweet and sour sauce.
Crispy Tofu $6.50
Deep fried tofu, served with sweet and sour sauce.
Bangkok Spicy Wings $7.50
Deep fried chicken wings, sauteed with thai chili, garlic sauce and topped with crispy basil.
Bangkok Angel Wings $7.50
Deep fried boneless chicken wings, stuffed with chicken, silver noodle and mushroom, served with sweet and sour sauce.
Satay Chicken $7.50
Grilled marinated chicken on skewers, served with cucumber salad and peanut sauce.
Nok Yang $7.50
Grilled marinated quails, served with sweet and sour sauce.
Satay Tofu $6.50
Grilled marinated tofu on skewers, served with cucumber salad and peanut sauce.
Goong Ka Bork $7.50
Deep fried marinated prawns, wrapped in egg roll skin, served sweet and sour sauce.
Curry Puff $6.50
Deep fried pot sticker sheet stuffed with potato, onion, yellow curry, served peanut sauce and cucumber salad.
Fried Pumpkin $6.50
Deep fried pumpkin, served with sweet and sour sauce.
Goong Hairs $7.50
Marinated prawns wrapped in egg noodle, deep-fried served with sweet and sour sauce.
Combo Plate $11.50
Can't decide. Try our combo plate come with 2 ck satays,2 goong ka borks, 2 curry puffs, 2egg rolls, 4 crispy tofu served with peanut sauce and cucumber salad.
Fried Calamari $7.50
Deep fried calamari served with sweet and sour sauce.
Goong Phao $9.50
Grilled jumbo prawns on skewers, served with thai spice sauce.

Soups

Tom Yum Gai $8.50 - $10.50
Hot and sour chicken soup with lemongrass, tomato, mushroom and galangal.
Tom Kha Gai $9.00 - $11.00
Chicken coconut soup with kaffir lime leave lemongrass, mushroom and galangal.
Tom Kha Pak $9.00
Assorted vegetables coconut soup with lemongrass, galangal and Kaffir lime leaves.
Po Tak $11.50
Hot and sour combination seafood soup with lemongrass, galangal. Kaffir lime leaves and fresh basil.
Gang Jerd Woon Sen $8.50
Silver noodle soup with ground pork and assorted vegetables.

Salads

Som Tum $8.00
Shredded green papaya salad tossed with tomato, green beans, ground peanut, chili and lemon dressing.
Larb (Chicken, Beef, Pork Or Tofu) $8.00
Choice of meats or tofu, tossed with mint leave, chili, onions, and a touch of rice powder and lemon dressing.
Yum Woon-Sen $8.00
Silver noodle salad tossed with pork, mint leave, onions, chili and lemon dressing.
Yum Pla Muk $9.00
Calamari salad tossed with onions, chili, mint leave, lemongrass and lemon dressing.
Yum Ruam Mit Talay $10.00
Combination of seafood salad tossed with scallion, chili, mint leave and lemon dressing.
Yum Nuer $8.00
Char-broiled sliced top sirloin beef tossed with onion, chili, mint leave, and a touch of rice powder in lemon dressing.
Pla-Goong $9.00
Grilled prawns tossed with , onion, mint leave, chilli and lemongrass in lemon dressing.

Curry

Pumpkin Red Curry $10.00 - $12.00
(Available in veg). Combination seafood pumpkin red curry, cook in bamboo shoots, bell pepper and fresh basil.
Gang Ga-Ree Gai $8.00 - $9.50
(Available in veg). Mild yellow curry pasted in coconut milk with chicken, onions and potato.(prawn add $2.00).
Gang Dang Gai $8.00 - $9.50
(Available in veg). Chicken red curry in coconut milk, bamboo shoots, green beans, zucchini, bell pepper and thai basil. (prawn - add $2.00).
Gang Khew-Wan Gai $8.00 - $9.50
(Available in veg). Chicken green curry in coconut milk, zucchini, bell pepper, green beans, egg plant and thai basil. ( prawn - add $2.00).
Gang Ped Yang $11.00 - $12.50
Roasted duck with tomato, pineapple, bell pepper and basil in red curry and coconut milk.
Gang Goong Dang $9.50 - $11.00
(Available in veg). Shrimp in spicy red curry paste, pineapple, bell pepper, bamboo shoots, tomato, fresh basil and coconut milk.

House Specialties

Pad Ma-Kur $7.00 - $8.50
Sauteed eggplant, onion, bell pepper and fresh basil in chef's special sauce.
Pad Gra-Praw $7.00 - $8.50
A famous thai dish with chili, peppers, onions and fresh basil.
Pad Gra Tiam Prig Tai $7.00 - $8.50
A mixture of sauteed garlic, onions and bell pepper.
Pad Prig-King $7.00 - $8.50
Old Thai style green beans sauteed with prig-king paste.
Pad Prig Pao $7.00 - $8.50
Zucchini, bell pepper, onions, sauteed in prig pao paste.
Pad Ped Nor Mai $7.00 - $8.50
Bamboo shoots, bell pepper, onions, sauteed in red chili sauce.
Pad Ta-Kai $7.00 - $8.50
Lemongrass, bell pepper, onions, sauteed in special chef's sauce.
Pad Him-Ma-Pan $7.00 - $8.50
Roasted cashew nuts with crispy chili and onions sauteed.
Pad Khing-Gup-Hed $7.00 - $8.50
A touch of fresh ginger, onion, mushrooms, sauteed in garlic sauce.
Pad Kao Pode Gup-Hed $7.00 - $8.50
Baby corn and mushroom, onion, sauteed in special chef's sauce.
Pad Num-Mun-Hoi $7.00 - $8.50
Mushrooms and onions sauteed with garlic and oyster sauce.
Pad Pak Ruam-Mit $7.00 - $8.50
Mixed vegetables sauteed in special sauce.
Pra Ram $7.50 - $9.00
Sauteed spinach, topped with chicken and peanut sauce.
Crispy Chicken $7.00 - $8.50
Deep-fried boneless chicken served with sweet and sour sauce.

Seafood

Goong Preaw-Wan $9.00 - $10.50
Delicious prawns with tomato, cucumber and pineapple in sweet and sour sauce.
Pad Ta-Lay $10.00 - $12.00
Prawns, calamari, scallops, mussels, fish, onions, mushrooms and zucchini sauteed in spicy sauce.
Sam-Sa-Hai $9.00 - $10.50
Prawns, scallops, mussels, zucchini , mushrooms, green onion, sauteed in coconut milk sauce.
Pad Gra-Praw Ta-Lay $10.00 - $12.00
Prawns, calamari, scallops, mussels, fish, onions bell pepper and fresh basil sauteed in special chef's sauce.
Pad Tava-Da $9.00 - $10.50
Prawns, calamari, scallops, silver noodles, bean sprouts, baby corn and mushrooms sauteed in special chef's sauce.
Pla Muk Gra Tiam Prig Tai $9.00 - $10.50
Calamari sauteed with onion, and garlic pepper sauce.
Pla Muk Pad Prig $9.00 - $10.50
Calamari, onions, bell pepper, bamboo shoots, fresh basil, sauteed in red curry paste.
Pla Pad Gra-Praw $9.00 - $10.50
Catfish filets, sauteed with onions, bell pepper and fresh basil in special sauce.
Pla Rad Prig $11.50 - $11.50
Deep fried whole tilapia topped with spicy sauce.
Pla Duk Pad Ped $9.00 - $10.50
Deep fried filet catfish topped with mushroom, bell pepper and fresh basil in spicy curry sauce.
Pla Pad Prig Khing $9.00 - $10.50
Catfish filets sauteed with green beans and prig khing paste.

Duck

Ped Pad Gra Praw $11.00 - $12.50
Boneless roasted duck sauteed with bell pepper, onions and basil.
Ped Yang $11.00 - $12.50
Crispy boneless roasted duck served with chili sauce. (half duck).

Barbeque

Gai Yang $8.00 - $9.50
Barbeque marinated boneless chicken served with sweet and sour sauce.
Moo Yang $8.00 - $9.50
Grilled marinated pork, served with sweet and sour sauce.

Vegetarian

Pad Mong Korn $8.00 - $9.50
Sauteed spinach with garlic and seasoned sauce.
Pad Ka-Na $7.00 - $8.50
Sauteed broccoli with garlic and seasoned sauce.
Hed Pad Gra Tiam $7.00 - $8.50
Mushrooms and green onions sauteed in garlic pepper sauce.
Pad Ped Tofu $7.00 - $8.50
Bean cake, onions, basil and bamboo shoots sauteed in red curry sauce.
Pad See Sa Hai $7.00 - $8.50
Mushrooms, zucchini, onion and baby corn sauteed in seasoned sauce.
Pad Gra Prow Ma Kur $7.00 - $8.50
Sauteed eggplant, onions, bell peppers and fresh basil special chef's sauce.
Tofu Pad Him-Ma-Pan $7.00 - $8.50
Bean cake, onions, cashew nuts and crispy chili sauteed in roasted curry paste.

Noodle And Fried Rice

Pad Thai $8.00
Pan fried rice stick noodles with tofu, egg, green onions and bean sprout, topped with crushed peanut.
Pad Woon Sen $8.00
Pan fried silver noodles with, egg, carrots, onions and bean sprout.
Pad Se-Ew $8.00
Pan fried flat rice noodles with egg, and broccoli.
Rad Na $8.00
Pan fried flat rice noodles topped with broccoli and gravy.
Pad Ke-Mow $8.00
Pan fried flat rice noodles with onions, fresh basil and hot chili sauce.
Kao Pad $8.00
Pan fried rice with egg, onions and carrots.
Kao Pad Ga-Ree $8.00
Fried rice with yellow curry powder, onions, cashew nuts, pineapple and egg.
Kao Pad Ke-Mow $8.00
Pan fried rice with onions, bell pepper, fresh basil and hot chili sauce.

Dessert

Coconut Ice Cream $4.00
Mango Ice Cream $4.00
Fried Banana With Ice Cream $5.50
Fried Banana With Honey $3.50
Sticky Rice With Mango $5.50
House Dessert $4.95

Beverages

Hot Tea $1.50
Thai Ice Tea - Ice Coffee $2.00
Fresh Coconut Juice $3.95
Soft Drink $1.50

Menu for Thai Spice provided by Allmenus.com

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Reviews for Thai Spice

Ratings and Reviews for Thai Spice

May 01 2012

Ricky R. via Yelp

The GF says "I can eat this everyday". Not me. I mean don't get me wrong, I love this joint but not everyday. Ok, the stuff that's on hit is the yellow...read more
Apr 28 2012

Kristina C. via Yelp

Wow, who knew Pinole had good Thai food? I've lived in the area all my life and have driven by Thai Spice many, many times and finally curiosity and a...read more
Apr 22 2012

Natalie D. via Yelp

Love their combination pass Thai and garlic fried shrimp, Small intiimatte place and worth going.read more
Mar 03 2009

CSMobileUser via Citysearch

We love it so much. The food is delicious!! We've liked every dish we've tried so far. My son loves the deserts. Highly recommend ...read more
Oct 19 2008

via Citysearch

Used to frequent at this restaurant a lot but haven't had Thai food in a while; good Thai food, kinda pricey but worth it, refresh...read more
Mar 04 2008

aapresto via Citysearch

My Friends and I have gone to this place soo many times. It's the best. The Owners are friendly, the food is sooo good, and I Love...read more

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