- Mexican
- Seafood
- American
Rubio's
Menu for Rubio's
Menu for Rubio's provided by Allmenus.com
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Ratings and Reviews for Rubio's
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May 21 2012
Paul K. via Yelp
Hadn't had Rubio's for a while, but forgot how much I liked it- their tacos are pretty good, the fresh corn tortillas is what makes them. I had the steak...read more
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Apr 28 2012
Michelle T. via Yelp
Another Free B-day meal for dude ! http://www.yelp.com/biz_photos/jR96PH7csEpk2eKmhmzhfQ?select=LnmchMCil602KDdVLcwysQ Ended up copying my buddy Jenn G and...read more
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Apr 06 2012
Mike G. via Yelp
Fresh mexican at its best. The portobello and pablano taco is to die for and the grilled veggie burrito is also superb. I'm vegetarian, so I haven't...read more
In Short
After years of traveling to Baja California and enjoying fish tacos at beachside stands, Ralph Rubio opened his first restaurant in San Diego in 1983, banking on the south-of-the-border favorite. Today, Rubio's are located throughout the Southwest serving tacos, burritos salads and more. Baja-style fish tacos are the specialty--beer-battered Alaskan Pollack, cabbage and salsa in a soft corn tortilla. Street tacos (carnitas, carne asada, chicken), quesadillas, nachos and taquitos are other popular options.