Shanghai Rose

with oyster sauce

w/ xo hot sauce

w/ seafood gravy

dry style

crispy

* beef, shrimp, chicken

*

*

with vegetables

with black bean sauce

crispy seafood wraps made with a creamy mixture of shrimp, scallop, celery and carrots

lightly battered calamari rings stir fried with chopped scallion, salt and garlic, black pepper & chili pepper

minced chicken sauteed with soy sauce, celery, carrots and shallots, served in lettuce cup top with crispy vermicelli

grilled chinese bbq spare ribs in house special bbq sauce

chinese bbq sliced pork braised in house special bbq sauce

made with cabbage, carrots, celery, bamboo shoots and tree mushrooms

jumbo butterfly shrimp in a crispy batter

iceberg lettuce and shredded chicken tossed with crispy rice noodles, roasted sesame seeds, ground peanuts, ground red ginger, chopped scallions and cilantro in a house special soy-vinaigrette dressing

soft tofu, tree mushrooms, egg, bamboo shoots in a soy sauce and vinegar soup base topped with green onion

minced chicken wonton with carrots, mushrooms, snow peas and sliced bamboo shoots

the most popular and traditional soup with eggs and green onions

chicken, shrimp, mixed or vegetarian. carrots, mushrooms, snow peas, sliced bamboo shoots and baby corn served with side of chinese crispy rice

minced chicken and sweet corn in a creamy soup base

jumbo shrimp simmered in a creamy egg white sauce with carrots, peas and water chestnuts

* w/o shell, crispy jumbo shrimp stir fried with chopped scallions, salt and garlic, black pepper and chili pepper

* jumbo shrimp sauteed with dried chili peppers, red bell peppers, green onions and peanuts in a spicy kung pao sauce

* jumbo shrimp sauteed in a spicy garlic sauce with water chestnuts, onions, bell peppers and tree mushrooms

sliced filet of fresh fish sauteed with garlic, onions, green bell peppers in a black bean sauce

fresh filet of fish with tree mushrooms sauteed in a house special chinese rice wine sauce

steamed filet of seasonal fresh fish topped with cilantro, shredded ginger and scallions and finished with house special soy sauce

filet of fresh fish sauteed in light sauce with fresh mixed vegetables

* jumbo scallops sauteed in a spicy garlic sauce with zucchini bell pepper and tree mushrooms

jumbo scallops with fresh mixed vegetables in simmering oyster sauce

chicken, bbq pork, beef, made with eggs, carrots and peas with your choice of meat

made with chicken, beef, shrimp and bbq pork with eggs, carrots and green peas

with soy sauce, flat rice noodles stir fried with beef, bean sprouts, onions, scallions and soy sauce

cantonese egg noodles stir fried with bean sprouts, onions, scallions and soy sauce

shrimp, scallops and calamari stir fried with bean sprouts, green onions, scallions and eggs in a special malaysian sauce

crispy egg noodles topped with beef sauteed with garlic, onions, bell pepper in a black bean sauce

crispy egg noodles topped with mixture of shrimp, scallops, and calamari sauteed with mixed vegetables in a light wine sauce

stir fried egg noodles with bean sprouts, scallions in a black bean sauce

thin rice noodles stir fried with bbq pork, shrimp, eggs, bean sprouts, onions, scallions and bell pepper finish with a touch of curry

with dried scallops, e-fu noodles slowly simmered with dried scallops, scallions and chinese black mushrooms

rice stir fried with chicken, salty fish, egg and chopped onions

rice stir fried with shrimp, scallops and calamari, egg, carrots and peas in a special xo sauce (made with dried scallops, shallots and chili)

with seafood gravy, egg fried rice topped with a mixture of stir fried shrimp, scallops, green onions, chinese broccoli and black mushrooms in a light brown gravy

live fresh lobster sauteed with our chef's special garlic black pepper and butter sauce

mix of jumbo scallops, prawns and calamari with mixed vegetables in our chef's secret sauce

manila clams cooked with celery, onions and basil, served in a simmering hot pot

with crusted salt & pepper, pork tenderloin powdered with flour and deep fried to crispy then stir fried with garlic, scallions and salt & black pepper and chili pepper

jumbo shrimp and chicken stir fried with broccoli, carrots, snow peas and celery in our shanghai rose's special sauce

with black bean sauce, manila clams sauteed with garlic, onions and green bell pepper in a black bean sauce

chicken nuggets slightly battered then sauteed with scallions and dried red chili peppers in a general tao's secret sauce

jumbo shrimp fried crispy, then tossed in a sweet and creamy mayo sauce topped with honey glazed walnuts

crispy fried jumbo shrimp sauteed in a sweet and tangy chili sauce topped with chopped green onions

tender beef loins stir fried with onions in a house special steak sauce

filet of fish with green onions and cilantro in a creamy cheese sauce, wrapped in rice paper and deep fried to perfection

first course: duck skin, julienned scallions and cucumbers with hoisin sauce served with steamed buns. second course: shredded duck meat with julienned celery and carrots sauteed in a light sauce

duck skin and meat, julienned scallions and cucumbers with hoisin sauce served with steamed buns

* sliced chicken stir fried with dried chili peppers, scallions and peanuts in a spicy kung pao sauce

* sliced chicken sauteed with onions, red bell peppers and baby corn in a ginger curry sauce

fried chicken breast coated with bread crumbs, served with lemon sauce on the side

sliced chicken breast sauteed in a spicy garlic sauce with water chestnuts, onions, bell pepper and tree mushrooms

* sliced chicken slightly battered and sauteed in an orange sauce with scallions, dried orange peels and dried red chili peppers

* sliced chicken breast lightly powdered with flour, deep fried then sauteed in a sweet tangy chili sauce, topped with roasted sesame seeds

sliced chicken stir fried with onions, green bell pepper in a light brown sauce

crispy chicken breast stir fried with onions, green bell pepper, carrots and pineapple in sweet and sour sauce

shredded chicken breast stir fried with eggs, cabbage, scallions, bamboo shoots, tree mushrooms and water chestnuts, then served in pancakes with hoisin sauce

shredded pork or beef stir fried with eggs, cabbage, scallions, tree mushrooms, bamboo shoots, water chestnuts served in pancakes with hoisin sauce

* with hot garlic sauce, shredded pork with shredded bamboo shoots, julienned red and green bell peppers sauteed in a szechuan garlic sauce

tender sliced beef sauteed with scallions and sliced bamboo shoots in a brown sauce

tender sliced beef sauteed with broccoli in oyster sauce

* sliced beef stir fried with dried chili pepper, red bell pepper, scallions and peanuts in a spicy kung pao sauce

* tender sliced beef sauteed in a spicy garlic sauce with water chestnuts, onions, bell pepper and tree mushrooms

* tender sliced lamb, leek, bell peppers and chili peppers sauteed in a spicy black bean sauce

tender sliced lamb sauteed with scallions and sliced bamboo shoots in a brown sauce

napa cabbage, bamboo shoots, broccoli, carrots, mushrooms, fried tofu, snow peas, water chestnuts sauteed in a brown sauce

string beans sauteed with garlic and dried shallots

american broccoli sauteed with garlic in a light white sauce (or plain steamed)

* with hot garlic sauce, eggplant, julienned bamboo shoots, water chestnuts, red and green bell peppers in a spicy garlic sauce

* tofu, minced shitake mushrooms and bamboo shoots simmered in a spicy szechwan sauce

cabbage, wild mushrooms, bamboo shoots, chopped water chestnuts and egg sauteed then served in pancakes with hoisin sauce

* cubes of crispy tofu, dried red chili peppers, scallions and peanuts, sauteed with spicy kung pao sauce

chinese omelet made with cabbage, celery, carrots and your choice of meat or vegetables with gravy

vegetables

chicken or pork

shrimp

green tea or vanilla