- Chinese
New Shanghai
Menu for New Shanghai
Appetizers
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Pot Stickers (6)
$4.95
these Chinese "raviolis" are stuffed with a seasoned mixture of ground pork, cabbage and ginger and lightly pan fried to a golden brown.
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Fried Wontons (12)
$3.50
a savory mixture of ground pork and Chinese spices wrapped in a delicate Chinese pastry then deep fried to a crispy golden brown.
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Spring Rolls (4)
$3.95
a light mixture of fresh shredded cabbage, celery, shiitake mushrooms and onions encased in a thin crepe and deep fried to a golden brown.
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Fried Shrimps (8)
$6.95
medium prawns dipped in a garlic-seasoned batter and deep fried to a crispy golden brown.
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Barbecued Pork
$5.25
lean pork tenderloin in our house marinade and slow roasted to perfection. Served sliced with hot mustard, sweet and sour sauce and sesame seeds.
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Fried Garlic Chicken (8)
$4.75
thigh portions dipped in a garlic-seasoned batter and deep fried to a crispy golden brown.
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Chinese Style Fried Calamari
$5.95
tender slices of calamari lightly fried in a thin flour coating and served with a variety of dipping sauce.
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Foil Wrapped Chicken (8)
$4.95
tender slices of chicken marinated in our house blend of seasonings, then wrapped in foil and deep fried.
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Crab Puff (8)
$4.95
a flavorful mixture of crab meat, cream cheese and scallions encased in a wonton wrapper and deep fried to a olden brown.
Cold Appetizers
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Chinese Chicken Salad
$5.25
diced batter fried chicken breast on a bed of fresh lettuce and crispy rice noodles and tossed lightly in our house sweet, cilantro accented vinegaretta dressing.
Soup
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Shark's Fin' Soup
$7.25 - $14.95
following the tradition of royal chefs, this soup is prepared with shredded shark's fin, scallops, shrimp, shredded chicken, black mushrooms and bamboo shoots in a rich savory broth.
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Sizzling Rice Soup
$4.25 - $8.25
a fresh combination of shredded chicken, shrimp, water chestnuts, white mushrooms and spinach in a light chicken broth topped with a sizzling rice crust.
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Hot and Sour Soup
$4.25 - $8.25
a northern Chinese mixture of shredded chicken, shrimp, tofu, willow tree fungus, and bamboo shoots in a peppery and tangy chicken broth finished with whipped eggs. A classic enjoyed as the starter to many Chinese meals.
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Abalone Soup
$6.25 - $10.25
tender slices of abatone, black mushrooms, white mushrooms, and cucumbers in a savory broth.
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Seaweed Soup
$3.95 - $7.95
a mixture of spinach, water chestnuts, peas, carrots, white mushrooms and nori seaweed in a chicken broth finished with whipped eggs.
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Egg Flower Soup
$3.95 - $7.95
a tasty medley of white mushrooms, spinach, peas, carrots and water chestnuts in a chicken broth finished with whipped eggs.
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San San Soup
$5.75 - $9.75
a delightful combination of shrimp, scallops and shredded chicken in a light chicken broth garnished with sliced carrots and cucumbers.
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Wonton Soup
$4.25 - $8.25
our house pork wontons served in a rich chicken broth with shredded chicken, shrimp and spinach.
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Chicken & Black Mushroom Soup
$4.25 - $8.25
sliced chicken breast with Chinese black mushrooms in a rich clear chicken broth.
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Fresh Vegetables with Tofu Soup
$3.95 - $7.95
garden fresh vegetables with sliced tofu in a savory, clear vegetable broth.
Beef
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Mongolian Beef
$6.95
sliced tender beef sauteed with strands of green onions and yellow onions, toasted red hot pepper in our house sauce and served on a cloud of crispy rice noodles. This simple dish is a must for meet lovers.
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Szechuen Beef
$7.95
deep fried light battered beef chunks tossed with the house's special szechuan sauce.
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Kung Pao Beef
$6.95
spicy kung pao sauce sauteed with sliced flank steak, toasted red hot peppers, yellow onions, bell peppers, celery and peanuts. A must for those who crave hot and spicy.
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Curry Beef
$6.95
our house blend of curry spices give this dish of sliced beef sauteed with yellow onions, bell pepper and celery its rich flavor and aroma.
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Beef with Oyster Sauce
$6.95
tender strips of flank steak sauteed lightly in an oyster-flavored sauce with squash flowerettes and baby corn.
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Beef with Snow Peas
$6.95
sliced tender beef with a mixture of snow peas and white mushrooms stir fried in our house sauce. A definite must for mushrooms lovers.
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Beef with Broccoli
$6.95
tender beef slices sauteed with fresh broccoli flowerettes in our house sauce.
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Honey Walnuts Beef & Chicken
$9.75
sliced tender beef and chicken with a mixture of sugar peas, baby corn and carrots in our house sauce.
Mushu
- Vegetarian Mu Shu $6.75
- Pork Mu Shu $7.75
- Beef Mu Shu $7.75
- Chicken Mu Shu $7.75
- Shrimp Mu Shu $8.75
Sweet and Sour
- Sweet & Sour Pork $6.95
- Sweet & Sour Chicken $6.95
- Sweet & Sour Shrimp $8.95
Poultry
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House Chicken
$6.95
deep fried battered, boneless chicken chunks tossed with sweet-tangy pepper sauce. A very aromatic dish with minced ginger, garlic and yellow onions.
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Lemon Chicken
$7.50
golden fried boneless chicken breast with tangy sweet lemon sauce.
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Orange Chicken
$7.50
deep-fried chicken brease with sun dried orange peel and roasted red hot pepper in our spicy garlic sauce. The dried orange peel imprints a citrusy aroma to this selectable dish.
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Garlic Chicken
$6.95
sliced chicken, minced garlic, water chestnuts and yellow onions stir fried in our win sauce.
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Snow Peas with Chicken
$7.50
sliced breast of chicken delicately sauteed with white mushrooms and fresh snow peas in our house sauce.
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Curry Chicken
$6.95
sliced chicken sauteed with bell peppers, yellow onions and celery in our house blend of curry spices.
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Chicken with Mixed Vegetables
$6.95
garden fresh vegetables sauteed with tender sliced chicken in a light garlic sauce.
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Chicken with Black Bean Sauce
$6.95
sliced chicken stir fried with fresh broccoli and baby corn in a fermented black bean sauce accented by ginger and garlic.
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Kung Pao Chicken
$6.95
a spicy kung pao sauce coats a generous blend of sliced chicken, roasted red pepper, bell pepper, yellow onions, celery and peanuts.
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Chinese Black Mushrooms and Chicken
$6.95
a generous serving of Chinese black mushrooms and white mushrooms stir fried with sliced chicken in our house sauce.
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Cashew Chicken
$6.95
a mixture of sliced chicken, bell peppers, yellow onions, celery and cashew nuts stir fried in our house sauce.
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Almond Chicken
$6.95
a mixture of sliced chicken bell peppers, yellow onions, celery and almonds sauteed in our house sauce.
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Chunked Chicken with Ginger Sauce
$7.95
a roasted half chicken generously misted with a spicy, aromatic ginger sauce.
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Ginger and Scallion Chicken
$8.95
half a chicken is marinated in our special sauce and then steam.
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Chicken Lettuce Wrap
$8.50
tender chicken meat is marinated in our special sauce and cooked with bamboo shoots, mushrooms, carrots and fried rice noodle, then wrap in crispy lettuce.
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Szechuen Tea Smoked Duck
$8.50
half a young duckling marinated in our special blend of herbs and spices, smoked with black tea leaves and deep fried to perfection. Served with plum sauce.
Seafood
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Hot Braised Fish
$15.95 - $18.95
fried whole fish braised with green onions in a spicy ginger sauce. Our house special and a favorite of many.
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Sweet and Sour Rock Cod
$15.95 - $18.95
whole fresh rock cod from san francisco bay deep fried to a golden brown and topped with our special sweet and sour sauce.
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Steamed Fish
$15.95 - $18.95
seasonal catch with julienne fresh ginger and green onions in our house Chinese wine sauce.
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House Braised Fish
$15.95 - $18.95
seasonal catch braised whole, with fresh vegetables and black mushrooms in a Chinese anise and pepper sauce.
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Deep Fried Sole
$14.95
sole is marinated with special sauce and deep fried to a golden brown.
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Cuttle Fish w/ Vegetable
$8.95
cuttle fish, celery, fresh mushroom, baby corns and carrots are mixed and stir fried in our special sauce.
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De Bone of Flounder Sole Fish (Filet)
$15.95
deep fried sole and bones to a golden brown, and then stir fried filet in our special sauce.
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Prawns with Black Bean Sauce
$8.95
large prawns sauteed with fresh broccoli and baby corn in a fermented black bean sauce.
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Prawns A La Shanghai
$8.95
succulent prawns stir fried quickly with chopped garlic, onions, minced ginger in our house tomato sauce. One of our house specialties which must be tried.
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Kung Pao Prawns
$8.95
tender prawns sauteed with roasted red hot peppers, bell peppers, yellow onions, celery and peanuts in a spicy kung pao sauce.
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Honey Walnut Prawns
$8.95
lightly battered prawns tossed in our chef's special cream sauce and garnished with glazed walnuts.
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Clay Pot Prawns and Tofu
$8.95
shrimp and diced tofu simmered in a garlic white wine sauce with peas and mushrooms served in a clay pot.
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Curry Shrimp
$8.95
succulent shrimp, bell peppers, yellow onions and celery sauteed in our house blend of curry sauce.
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Prawns in Lobster Sauce
$8.95
tender shrimp braised with fresh garlic, peas, carrots, water chestnuts, white mushrooms and whipped eggs in a wine and lobster flavored sauce.
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Sizzling Rice Shrimp
$8.95
prawns sauteed with seasonal vegetables in a light garlic sauce. Served on a bed of sizzling golden rice.
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Pepper Salted Prawns
$9.25
lightly battered prawns are seasoned with spice.
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Pepper Salted Calamari
$8.95
lightly battered calamari is seasoned with spice.
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Dry Fried Calamari
$8.50
deep fried calamari stir fried quickly with chopped green onions in a ginger and garlic sauce.
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Scallops with Garlic Sauce
$9.95
tender whole scallops deep fried then sauteed with roasted red hot peppers, water chestnuts, peas, carrots and white mushrooms in a tangy szechuan hot peppersauce.
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White Scallops
$9.95
whole scallops sauteed with garlic and scallions in a light wine sauce. Served on a bed of fresh steamed broccoli.
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Three Ingredients
$9.25
tender prawns, whole scallops and sliced chicken with fresh snow peas sauteed in a light garlic wine sauce.
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Happy Family
$9.25
assorted seafood, meat and vegetables stir fried with fresh ginger and garlic in our house sauce.
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Eight Hot Delicacies
$9.25
assorted seafood and meat sauteed with bell peppers, yellow onions and celery in spicy wine sauce.
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Kung Pao Combo
$9.25
chicken, beef, shrimp with mixed vegetables in spicy sauce topped with peanuts.
Pork
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Cherry Pork
$7.50
chunks of lean choice pork deep fried in batter and quickly tossed with our special garlic and ginger seasoned cherry sauce.
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Sliced Pork with Black Mushrooms
$6.95
slice of lean pork sauteed with bamboo shoots and whole Chinese black mushrooms in our house sauce.
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Pork with Mixed Vegetables
$6.95
garden fresh vegetables sauteed with lean pork slices in a light garlic sauce.
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Sliced Pork with Snow Peas
$6.95
choice lean pork with fresh snow peas and white mushrooms quickly stir fried in our house sauce.
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Pork with Broccoli
$6.95
sliced lean pork with broccoli flowerettes stir fried in our house sauce.
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Spareribs in Black Bean Sauce
$7.50
spareribs, bell peppers, yellow onions and celery simmered in a fermented black bean sauce.
Vegetables & Tofu
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Northern Style Vegetables Deluxe
$5.95
assorted vegetables stir fried with chopped scallions in a light garlic wine sauce.
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House Vegetable Trio
$5.95
a healthy mixture of black mushroom, water chestnuts and your choice of snow peas, broccoli or asparagus stir fried with a garlic wine sauce.
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Fresh Spinach and Garlic
$6.95
fresh spinach sauteed in a garlic wine sauce. A must for spinach lovers.
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Hot Spiced String Beans
$5.95
fresh string beans flash fried and tossed with a mixture of minced ginger and chopped garlic in our spicy szechuan sauce.
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Eggplant with Garlic Sauce
$5.95
fresh eggplant braised with our spicy szechuan garlic sauce.
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Black Mushrooms with Baby Bok Choy
$6.50
tender whole Chinese black mushrooms and fresh baby bok choy stir fried in our house sauce.
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Ma-Por Tofu
$5.95
diced tofu braised with garlic, onions, peas, carrots and white mushrooms in a spicy szechuan bean sauce. Served in a clay pot.
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Classic Chinese Braised Tofu
$5.95
deep fried chunks of tofu, black mushrooms, and water chestnuts in our house sauce.
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Family Style Tofu
$5.95
deep fried tofu sauteed with roasted red hot peppers, black mushrooms, sliced carrots and water chestnuts in a spicy szechuan sauce.
Egg Foo Young
- Chicken, B.B.Q. Pork or Beef Egg Foo Young $7.25
- Combination or Seafood Egg Foo Young $8.25
- Vegetarian Egg Foo Young $6.95
Fried Rice or Chow Mein
- Pork, Beef, Chicken or Vegetarian $4.95
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Shrimp or Combination
$5.95
pork, chicken & shrimp
- Beef Chow Fun $6.95
- Hong Kong Style Pan Fried Noodle $7.95
- Tomato Beef Chow Mein $6.50
- Salty Fish w/ Chicken Fried Rice $7.50
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Steamed Rice
$1.00
served per person at a cost of
Noodle Soups
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Noodles with Plum Sauce
$6.75
diced beef steak sauteed with onions and garlic braised in a dark, rich bean sauce. Served on noodles.
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House Noodle Soup
$7.25
stir fried assorted seafood, meats and mixed vegetables on noodles finished with a rich chicken broth.
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Seafood Noodle Soup
$7.25
assorted seafood and mixed vegetables with noodles in a light, savory chicken broth.
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Chicken & Black Mushroom Noodle Soup
$6.75
shredded chicken, shredded black mushroom and fresh spinach. Served on top of noodles finished with a rich chicken broth.
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Vegetarian Noodle Soup
$5.95
assorted vegetables with black mushrooms served on top of noodles in a clear broth.
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Wonton Noodle Soup
$6.95
pork wonton, egg noodle, shrimp, chicken and vegetable are cooked in a rich chicken broth.
Menu for New Shanghai provided by Allmenus.com
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Other menus for New Shanghai
Ratings and Reviews for New Shanghai
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May 01 2012
lyn s. via Yelp
We came here for the first time on Sunday, and I have to say this is going to be the place I come to from now on for Chinese food, We ordered alot of food...read more
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Apr 21 2012
John B. via Yelp
I don't normally do hole-in-the-wall Chinese restaurants without getting great recommendations or thoroughly studying reviews. Normally when you order a...read more
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Mar 12 2012
Johm F. via Yelp
At first glance this restaurant doesn't look like much but when you enter from the street you're transported to a little Chinese cafe in San Francisco's...read more
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Feb 17 2008
jserrano95205 via Citysearch
Very good food. The kung pao beef and lemon chicken were excellent. Everything was fresh tasting,not oily at all. My first time ea...read more