- Japanese
- Sushi
- Asian
Sushi Gourmet
Menu for Sushi Gourmet
Soup And Rice
-
Miso Soup
$3.50
(Tofu & wakame seaweed).
-
Nameko Miso Soup
$5.00
(Tofu & nameko mushroom).
- Shiitake Mushroom Miso Soup $5.00
-
Clam Miso Soup
$6.00
(Asari).
-
Steamed Rice
$3.50
(Premium rice koshihikari).
- Teriyaki Sauce Rice $4.00
-
Steamed Brown Rice
$4.00
(Genmai).
Salads
-
Edamame
$5.00
Steamed soybeans.
-
Tofu Salad
$5.00
Fresh tofu served cold & fresh ginger.
-
Seaweed Salad
$6.00
Wakame seaweed & sesame oil.
-
Asparagus Salad
$6.00
Daikon radish & asparagus with ginger house dressing.
-
Dinner Salad
$6.00
Mixed greens with ginger house dressing.
-
Sunomono
$7.00
Shrimp with sliced cucumber & rice vinegar.
- Octopus $8.00
-
Soba Salad
$8.00
Buckwheat noodles & slices nori, green onion, soba sauce.
-
Poki Salad
$18.00
Mixed greens topped with tobiko, sweed, & slices tuna w/spicy hawaiian sauce.
Sashimi
-
Gourmet Choice Oyster
$8.00
(Sukaki, 3 pcs).
-
Oyster Shooter
$7.00
(Oyster, sake wine, quail egg, & tobiko).
-
Mackerel
$15.00
(Saba, 5 pieces).
-
Salmon
$15.00
(Sake, 5 pieces).
-
Albacore
$16.00
(Shiromaguro, 5 pieces).
-
Octopus
$16.00
(Tako, 5 pieces).
-
Tuna
$17.00
(Maguro, 5 pieces).
-
Yellowtail
$17.00
(Hamachi, 5 pieces).
-
Halibut
$17.00
(Hirame, 5 pieces).
-
Combination Sashimi
$35.00
(Moriawase, 15 pcs). (Tuna, halibut, salmon, yellowtail & albacore or octopus).
Something Cooked
- Grilled Shiitake Mushroom $6.00
-
An-Kimo Pate
$8.00 - $15.00
Steamed monk fish liver.
-
Hamachi Kama Yaki
$18.00
Grilled yellow tail collar.
-
Unagi Kabayaki
$22.00
Grilled eel with teriyaki sauce.
- Fried Prawn $8.00 - $12.00
Nigiri Sushi A La Carte
-
Egg
$4.00
(Tamago, seasoned & cooked).
-
Prawn
$5.00
(Ebi, cooked).
-
Flying Fish Roe
$5.00
(Tobiko).
-
Squid
$6.00
(Ika).
-
Octopus
$6.00
(Tako).
-
Surf Clam
$6.00
(Hokki).
-
Albacore Tuna
$6.00
(Shiromaguro).
-
Salmon
$6.00
(Sake).
-
Oyster
$6.00
(Kaki).
-
Mackerel
$6.00
(Saba, marinated).
-
Eel
$7.00
(Unagi, grilled).
-
Salmon Roe
$7.00
(Ikura).
-
Bonito Tuna
$7.00
(Katsuo).
-
Scallop
$7.00
(Hotate).
-
Pretty Clam
$7.00
(Tsubu gai).
-
Crab
$7.00
(Kani).
-
Yellowtail
$8.00
(Hamachi).
-
Tuna
$8.00
(Maguro).
-
Halibut
$8.00
(Hirame).
-
Jack Mackerel
$8.00
(Aji).
-
Conger Eel
$8.00
(Anago, grilled).
-
Sea Urchin
$9.00
(Uni).
-
Raw Prawn
$9.00
(Amaebi).
-
Long Neck Clam
(Mirugai).
-
Fatty Tuna
(Toro).
Vegetarian Sushi
-
Fried Tofu Pouch
$4.00
(Inari).
-
Eggplant With Garlic Glaze
$4.00
(Nasu).
-
Asparagus
$4.00
(Asupara).
-
Seasoned Seaweeds
$5.00
(Wakame).
-
Shiitake Mushroom
$5.00
(Shiitake).
-
Grilled Tofu
$5.00
(Dengaku).
- Avocado $5.00
Sushi Gourmet Combination
-
Unaju
$22.00
(Grilled eel served over rice).
-
Sushi Platter
$22.00
5 Single pieces ofnigiri sushi and california roll (prawn, salmion, tuna, yellowtail, eel).
-
Tekka Don
$23.00
(Tuna sashimi over sushi rice).
-
Chirashi Sushi
$32.00
(Sashimi & vegetable over sushi rice).
Maki Sushi Rolls
-
Salmon Roll
$6.00
(Marinated or smoked).
-
Kyoto Roll
$6.00
(Marinated mackerel).
-
Salmon Skin Roll
$6.00
(Grilled).
-
Una Kyu Roll
$7.00
(Grilled eel & cucumber).
-
New York Roll
$7.00
(Cooked prawn & avocado).
-
Alaskan Roll
$7.00
(Salmon & tobiko ).
- Tuna Roll $8.00
- Yellowtail Roll $8.00
-
Rock N Roll
$8.00
(Grilled eel, avocado & cucumber).
-
Scallop Roll
$8.00
(Tobiko & spicy sauce).
-
Spicy Tuna Roll
$8.00
(Tuna with spicy sauce & cucumber).
- Fried Prawn Roll $8.00
-
California Roll
$8.50
(Cooked crab & avocado).
-
Strawberry Village Roll
$8.50
(Tuna & avocado).
-
Philadelphia Roll
$8.50
(Smoked salmon, cream cheese & cucumber).
-
Thick Roll
$9.00
(Mix vegetables & cooked egg).
- Spicy Cod Roe Roll $11.00
-
Caterpillar Roll
$15.00
Inside: grilled eel & cucumber. Outside: slices of avocado.
-
Go 49er Roll
$16.00
Inside: avocado, shisoleaf & tobiko. Outside: salmon with slices of lemon.
-
Rainbow Roll
$16.00
Inside: crab & avocado. Outside: tuna, white fish, prawn, salmon, yellowtail.
-
Crunch Dragon Roll
$17.00
Inside: breaded fried prawn. Outside: slices of avocado, grilled eel & tobiko.
Vegetarian Rolls
-
Ginger Roll
$4.00
(Gari Maki).
-
Cucumber Roll
$4.00
(Kappa maki).
-
Kanpyo Roll
$5.00
(Cooked dried gourd).
-
Plum Paste & Cucumber Roll
$5.00
(Umemaki).
- Pickles Roll $5.00
- Shitake Musshroom Roll $6.00
- Asparagus Roll $6.00
- Avocado Roll $6.00
-
Grilled Tofu Roll
$6.00
(Tofu & avocado).
-
Eggplant Roll
$7.00
(Nasu maki).
-
Vegetarian Thick Roll
$9.00
(Mix vegetable).
-
Handsome Tofu Hand Roll
$7.00
(Only nand roll).
Additional Charge
-
Quail Egg
$2.00
(Uzura).
-
Ginger
$2.00
(Gari).
-
Tobiko Outside
$2.50
(Flying fish roe).
Menu for Sushi Gourmet provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Ratings and Reviews for Sushi Gourmet
-
Feb 24 2012
D. A. via Yelp
Stopped here on the way home from a trip. The food was pretty good. I got the sushi lunch special. It wasn't the most flavorful sushi I've had (I'm used to...read more
-
Dec 04 2011
mc t. via Yelp
Excellently prepared fresh sushi . Quiet little place. Pricey for me, but normal for Marin.read more
-
Nov 01 2011
Sarah L. via Yelp
Way overpriced. Forgettable sushi. Overall blah. My boyfriend and I were craving sushi and decided to go to Sushi Gourmet after searching Yelp for...read more