Go Sushi

Japanese pickled radish.

Deep fried vegetable egg roll.

Boiled spinach with sesame sauce.

Japanese potstickers.

Cucumber vinaigrette.

Octopus and cucumber in vinaigrette.

Lightly battered and fried shrimp and mixed veggies.

Breaded, fried calamari.

Deep fried breaded soft shell crab.

Deep fried panko breaded oysters.

Grilled whole squid.

Cooked tuna and green salad with house special sauce.

Mixed raw fish, cucumber and avocado with house special sauce.

Fresh oyster with house special sauce.

Japanese mountain vegetable (lettuce stem, shitake mushroom, and cucumber).

Lightly battered and fried asparagus.

Monk fish liver with tobiko, scallion and ponzu sauce.

Octopus

Fresh salmon

Super white tuna

Sea urchin

Sweet egg omelet

Eggplant and avocado

Cooked shrimp

Tuna

Yellow tail

Flying fish roe

Octopus

Salmon roe

Sweet shrimp

Shredded snow crab meat.

Assorted 14 pieces of sahimi. Served with green salad and miso soup.

Avocado

Tuna

BBQ eel

Salmon and cream cheese.

Cooked shrimp and avocado.

Yellow tail and green onion.

Avocado and cucumber.

Spicy tuna roll

Eel and cucumber

Salmon and avocado

Spicy tuna and cucumber topped with avocado.

Avocado, unagi and cucumber.

Raw fish and crab meat wrapped in cucumber.

Fried soft shell crab.

Raw fish wrapped in cucumber.

Spicy tuna roll topped with albacore and tobiko.

Rock and roll with crab meat topped with tuna, avocado and tobiko.

Cream cheese, tempura shrimp, unagi, crab meat and avocado.

Unagi and avocado wrapped in grilled beef.

Tempura and crispy style, spicy tuna and cream cheese with special hot sauce.

Fresh salmon and avocado topped with salmon, avocado, scallion and spicy sauce.

Fried soft shell crab, avocado topped with unagi and tobiko.

Tempura shrimp, mango topped with lobster salad and tobiko.

Mixed fish with cream cheese deep fried.

Tempura shrimp, avocado, crab meat topped with unagi, avocado and tobiko.

Lightly battered and fried shrimp. Served with white rice, green salad and miso soup.

Lightly battered fried mixed vegetables. Served with white rice, green salad and miso soup.

Broiled salmon with teriyaki sauce. Served with white rice, green salad and miso soup.

Broiled mackerel lightly salted. Served with white rice, green salad and miso soup.

Breaded fried pork cutlet with katsu sauce. Served with white rice, green salad and miso soup.

Baked marinated seabass. Served with white rice, green salad and miso soup.

Breaded fried chicken cutlet, egg and onion. Served with white rice and miso soup.

BBQ eel over rice. Served with white rice and miso soup.

Sliced raw tuna over sushi rice. Served with white rice and miso soup.

Served with white rice and miso soup.

Served hot.

Tempura batter crispies.

Seaweed

Sweet bean curd

Mixed vegetables with tofu.

Crab meat with fresh tofu.

Served hot.

Served hot.

Served hot.

Served hot.

Shrimp tempura, egg, chicken and vegetables served in a hot pot.

Lightly battered and fried shredded vegetables and shrimp.

Pork, egg and vegetables. Served hot.

Served hot.

Served hot.

Served hot.

Served hot.

Served hot.