- Japanese
- Sushi
Sushi Main Street
Menu for Sushi Main Street
Soups
-
Miso Soup
$2.00
Seaweed, tofu and green onions
-
Salmon Miso Soup
$3.75
Miso soup, Salmon, Carrots & Daikon Radish
-
Little Neck Clam Miso Soup
$3.75
White Miso soup with clams
Noodles
- Cold Plain Soba $5.75
-
Hot Plain Soba or Udon
$5.75
shitake, fish cake and spinach
-
Vegetable Tempura
$8.75
Four pieces of mixed vegetable tempura
-
Combo Tempura
$8.75
2 Shrimp and 2 vegetable
-
Shrimp Tempura
$8.75
4 shrimp with green onions
Salads
-
Goma-Ae
$3.75
Spinach salad with roasted sesame dressing
-
Asparagus Goma-Ae
$3.95
Asparagus salad with roasted sesame dressing
-
Green Salad
$4.50
Organic lettuce mix with Japanese dressing
-
Kelp Salad
$3.75
Mixed Japanese seaweeds
-
Cabbage Salad
$4.25
Napa cabbage with miso dressing
-
Tofu Salad
$4.25
Tofu with ginger dressing and Jalapeño accents
-
Sunomono Salad
$4.75
Ebi, hokkigai, spinach, Japanese kelp, cucumber, Shiso leaf, radish sprouts with amazu sauce
-
Spicy Tako Salad
$4.75
Octopus, cucumber, shisho and kelp with spicy amazu sauce
-
Naruto Salad
$5.75
Unagi, kani, shisho, avocado and radish sprouts rolled in cucumber with amazu sauce
-
Baby Shrimp Salad
$9.50
Baby Shrimp on a bed of Organic lettuce with a Wasabi Dressing
-
Crab Salad
$13.50
Dungeness Crab on a bed of Organic lettuce with a Wasabi Dressing
-
Bacon Shittake Salad
$9.50
Bacon and Sautéed fresh Shittaki Mushrooms on a bed of Organic lettuce with Onion Dressing
Appetizers & Extras
- Bowl of Steamed Rice $1.75
-
Edamame
$3.75
Boiled green soy beans
-
Agedashi Tofu
$4.25
Deep fried Tofu with sauce
-
Steamed Tofu
$6.50
with Mushroom Sauce
- Sautéed Garlic Vegetables and Tofu $6.75
-
Agenasu
$4.75
Fried Japanese Eggplant with Garlic Soy Dressing
-
Spinach Ohitashi
$3.75
Traditional Japanese pressed Spinach
-
Shiitake Steaks
$7.25
Grilled, locally grown large Shiitake Mushrooms
-
Gyoza
$4.75
Japanese Pot Stickers, pork and vegetable
-
Pork Dumplings
$4.75
Fried Shu Mai with mustard sauce
-
Wasabi Pork Dumplings
$4.75
Fried Shu Mai with mustard sauce
-
Soy Bean Paper Rolls
$7.25
Wrapped Shrimp and Vegetables, fried and served on a bed of lettuce with a ginger sauce
-
Kimiyaki
$4.75
Mixed broiled fish in a special sauce, served in a shell
-
Ankimo
$6.50
Steamed Monkfish liver with ponzu sauce
-
Hawaiian Poki
$7.25
Marinated Tuna
-
Yaki Tori
$4.75
3 skewers Chicken with Teriyaki Sauce
-
Hamachi Kama
$8.75
Broiled yellowtail collar with ponzu sauce
Sushi - Nigiri
- Albacore $3.50
- Arctic Surf Clam $3.50
- Bonito
- Eel (grilled) $3.50
- Egg (cooked) $3.50
- Escolar $4.25
- Flying Fish Roe $4.25
- Halibut $3.50
-
Inari
$3.50
(sweet soy bean pockets filled with rice)
- Mackerel (marinated) $3.50
- Octopus (Boiled) $3.50
- Prawn (cooked) $3.50
-
Salmon
$3.50
(marinated or smoked)
- Salmon Roe (cured) $4.25
- Scallop $4.25
- Whole Scallop (grilled) $4.25
- Snapper $3.50
- Sea Eel (grilled) $4.25
- Sea Urchin $4.75
- Spot Prawn $4.75
- Tuna $3.50
- Tuna Belly
- New Zealand Green Shell Mussels (steamed) $3.50
- Yellow Tail $3.50
- Shiro Maguro $3.50
- Hokkigai $3.50
- Katsuo $3.50
- Unagi $3.50
- Tamago $3.50
- Walu $4.25
- Tobiko $4.25
- Hirame $3.50
- Saba $3.50
- Tako $3.50
- Ebi $3.50
- Sake $3.50
- Ikura $4.25
- Kaibashira $4.25
- Hotate $4.25
- Tai $3.50
- Anago $4.25
- Uni $4.75
- Amaebi $4.75
- Maguro $3.50
- Toro
- Hamachi $3.50
Sushi Combinations
-
Nigiri Combination
$13.50
8 single pieces of nigiri sushi (Chef's Choice) and a tuna roll, served with miso soup
-
Vegetarian Combination
$12.50
Half Moon Bay roll, Kappa roll and a Futomaki roll (without egg by request) served with Kelp salad
-
Unagi Don
$13.50
Broiled Eel covering a generous bowl of rice, with daikon pickles and cucumber served with miso soup
-
Chirashi Don
$14.50
Mixed, raw and cooked fish with daikon pickles covering a generous bowl of rice, served with miso soup
Sashimi
- Maguro $9.50
- Hirame $9.75
- Hamachi $9.95
-
Assorted Sashimi
$19.50
A generous portion of mixed sashimi with beautiful Japanese garnishes
Traditional Rolls
-
Fish (raw or cooked) and/or vegetable rolled
with seaweed rice and wrapped in Maki Nori (toasted seaweed) soy wrap available for an additional .25
Available in Three Styles
-
Kanpyo
$3.50
Japanese Squash
-
Kappa
$3.50
Cucumber
-
Oshinko
$3.50
Pickled Daikon Radish
-
Umemaki
$3.50
Plum Paste with Cucumber
-
Tekka
$3.50
Tuna
-
Futomaki
$4.50
Japanese Squash, Shiitake Mushrooms, Spinach, Burdock, Tamago Egg
Special Rolls
-
Alaskan
$4.75
Smoked Salmon, Avocado, Cucumber and Masago
-
Baja California
$4.75
Spicy California Roll
-
California Roll
$4.75
Crab Stick Kani, Avocado, Cucumber and Masago
-
Ebiten
$4.75
Shrimp Tempura, Avocado and Cucumber
-
Green Dragon
$4.75
Seasonal Vegetable Tempura
-
Half Moon Bay
$4.75
Artichoke Heart, Avocado and Radish Sprouts
-
Hamanegi
$4.75
Yellow Tail, Green Onion and Masago
-
Hawaiian Special
$4.75
Tuna, Avocado, Macadamia Nuts & Special Sauce
-
Hot Tuna
$4.75
Tuna Tempura, Avocado, Spicy Sauce and Shiso Leaf
-
Muy Bonito
$4.75
Bonito with fresh Ginger, Green Onions and Lemon Peel
-
New York
$4.75
Prawn, Avocado, Cucumber and Masago
-
New Zealand
$4.75
Mussels, Green Onion, Avocado with Teriyaki Sauce
-
Oaxaca Mexico
$4.75
Fried Jalapeño Pepper, Broiled Green Onion Tomato, Cilantro, lettuce and Avocado
-
Philadelphia
$4.75
Marinated Salmon, Cream Cheese, Cucumber and Masago
-
Princeton by the Sea
$4.75
Albacore with fresh Ginger and Green Onion
-
Rock n Roll
$4.75
Broiled Eel, Avocado, Cucumber with Teriyaki Sauce
-
Rochelle Special
$4.75
Tuna, Green Onion, Pickled Daikon Radish and Masago
-
Salmon Skin
$4.75
Broiled Salmon Skin, Burdock, Shiso Leaf, Dried Bonito, Green Onion, and Radish Sprouts
-
Spicy Hamachi
$4.75
Hamachi, Special Spicy Sauce, Avocado & Radish Sprouts
-
Spicy Scallop
$4.75
Scallop, Special Spicy Sauce, Avocado & Radish Sprouts
-
Spicy Tuna
$4.75
Tuna, Special Spicy Sauce, Avocado and Radish Sprouts
-
Tropical
$4.75
Hamachi and Mango with Soy Wrap
-
Unagi Papaya Special
$4.75
Unagi and Papaya with Soy Wrap
-
Wild Mushroom
$4.75
Sautéed mixed Mushrooms, Green Onion, Cucumber
-
Spider
$6.50
Soft Shell Crab & Avocado, Shiso Leaf, Daikon Radish and Green Onion with Teriyaki Sauce
-
Caterpillar
$7.50
Unagi and Hamachi roll with Avocado and Teriyaki Sauce on the outside
-
Rainbow
$7.50
Four slices of fish; Salmon, Tuna, Shrimp, White Fish and Shiso leaf on the outside of a roll with Avocado and Masago on the inside
Clay Pot Noodle House Specials
-
Nabeyaki
$10.00
Mixed vegetables, chicken breast, egg and shrimp tempura on top of udon noodles
-
Vegetarian Nabeyaki
$10.00
Mixed vegetables, tofu and vegetable tempura with udon noodles in a vegetable broth
-
Mushroom Nabeyaki
$11.25
Many varieties of mushrooms and vegetable tempura with udon noodles in a vegetable broth
-
Seafood Nabeyaki
$12.25
Scallop, mussel, shrimp, clams, snapper, mushrooms and tempura with udon noodles
-
Yosenabe
Scallop, mussel, shrimp, clams, snapper, chicken, Napa cabbage and mushroom with Japanese glass rice noodles served with steamed rice
-
Sukiyaki
$14.75
Sliced Rib eye beef & Japanese vegetables including; enoki mushroom and chrysanthemum leaf with Japanese glass rice noodles, fish cake and tofu with raw egg in a traditional Japanese Iron Pot, served with steamed rice.
-
Vegetarian Sukiyaki
$12.00
Japanese vegetables including; enoki mushroom & chrysanthemum leaf with Japanese glass rice noodles and tofu with raw egg in a traditional Japanese Iron Pot, served with steamed rice.
Don Buri
-
Ten-Don
$8.25
Shrimp and Vegetable Tempura over rice served with Miso
-
Katsu-Don
$8.25
Pork Cutlet with vegetables over rice served with Miso
Entrées
- Soft Shell Crabs $9.25
-
Ika Sugatayaki
$8.75
Whole Cuttlefish, grilled & sliced with teriyaki, ginger and green onion
-
Tuna Tataki
$10.75
with Ponzu Sauce Seared Tuna, raw on the inside, sliced thinly
-
Beef Tataki
$10.75
with Ponzu Sauce Seared seasoned Prime Beef, raw on the inside, sliced thinly
-
Escolar Tataki
$10.75
with Ponzu Sauce Seared Escolar, raw on the inside, sliced thinly
- Vegetable Tempura $7.75
- Shrimp Tempura $8.75
- Combination Tempura $9.75
- Chicken Breast Teriyaki $8.75
- Atlantic Salmon Teriyaki $9.25
- Beef Teriyaki $9.75
-
Tonkatsu
$8.75
Pork Cutlet
-
Chicken Cutlet
$8.75
Panko breaded Chicken Filet
-
White Fish Cutlet
$8.75
Panko breaded White Fish Filet
-
Broiled Black Cod
$7.50
Marinated in white Miso
-
Bar-B-Que Shrimp
$7.50
5 shrimp on wooden skewer
-
Almond Shrimp
$8.75
Served with a curry sauce the above entrée items may be ordered as
Menu for Sushi Main Street provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Other menus for Sushi Main Street
Ratings and Reviews for Sushi Main Street
-
Apr 22 2012
Christo M. via Yelp
Great sushi -more than terrible service! We waited to be sat for 15 minutes prior to me calling the restaurant from the front door and asking if they took...read more
-
Apr 16 2012
Joseph M. via Yelp
Despite the bad reviews I thought this place was pretty good. The sushi I ordered came quickly and with a smile from the server. She wasn't the best server...read more
-
Apr 12 2012
Emory W. via Yelp
My first and all time favorite sushi restaraunt. I havn't found anyplace else that compares. The food is great. They are the only place I've found that...read more
-
Feb 12 2007
cherylbug via Citysearch
My husband and I ate here last weekend - we were out the door with two sapporos for about $50 - most of the rolls are 4.25 which i...read more
-
Dec 02 2006
charlenav via Citysearch
i am a sushi lover, and thbis place did not dissapoint. Not cheap, but sushi never is. i suggest the tuna shashimi and the house...read more
-
Aug 07 2006
via Citysearch
I've been here a few times, and now, whenever I go down to Half Moon Bay for the day, I try my best to get in here and have some s...read more
Japanese specialties, including fresh nigiri, sashimi, sukiyaki, teriyaki, tempura and sushi rolls, served in a rustic, Asian and Balinese-themed den.