Salt Creek Grille

32802 Pacific Coast Hwy, Dana Point CA 92629 saltcreekgrille.com (949) 661-7799

Cuisines and Dishes at Salt Creek Grille:

American

Menu for Salt Creek Grille

Starters

The Laguna Culinary Arts Cheese Plate $15.00
monthly selection of 3 specialty cheeses with seasonal accompaniments and lavosh cracker bread cheese provided by laguna culinary arts, laguna beach
Stuffed Jumbo Shrimp $15.00
stuffed with horseradish and bacon wrapped, chipotle honey sauce for dipping
Ahi Tuna Stack $15.00
sashimi style, stacked with avocado and cucumber, wasabi, ginger and soy
Ahi Tuna Stack $15.00
sashimi style, stacked with avocado and cucumber, wasabi, ginger and soy
Mesquite Grilled Artichoke $12.00
cilantro lime aioli and drawn butter for dipping, served over southwest coleslaw
Baked Goat Cheese And Marinara Souffle $9.00
sauteed wild mushrooms, caramelized onions and lavosh cracker bread
Calamari $13.00
hand cut, fried crisp, spicy remoulade and hot mustard sauce for dipping
Tomato Basil Bisque $7.00
fresh roma tomatoes, basil and vegetables
Lobster Bisque $8.00
fresh herbs and spices

Salads

The Creek BBQ Chicken Salad $13.00
gorgonzola, granny smiths, avocado, tomatoes, corn, tortilla strips, cilantro ranch
Prime Flat Iron Steak Salad $15.00
rare, smoked tomatoes, corn, fried leeks, balsamic vinaigrette and cilantro ranch
Grilled Chicken Cobb $12.00
avocado, bacon, tomatoes, egg and gorgonzola with blue cheese dressing
Caesar Over Mesquite $8.00
mesquite grilled romaine, asiago and grilled baguettes with caesar dressing
Salt Creek House Salad $8.00
granny smiths, gorgonzola and glazed walnuts with balsamic vinaigrette
Entree House Salad $11.00

Sandwiches

Blackened Ahi Tuna Steak Sandwich $14.00
seared rare, daikon sprouts, tomato, avocado, wasabi mayo on portuguese bread
Mesquite Grilled Chicken BLT $10.00
with chipotle mayo, smoked bacon, lettuce and tomato on portuguese bread
Prime Rib French Dip, Creek Style $15.00
caramelized onions, Swiss and horseradish cream on a French roll, side of au jus
Grilled Portobello Mushroom Sandwich $10.00
roasted peppers, balsamic glaze and mozzarella on portuguese bread

Grille Burgers

The Cheese Burger $10.00
cheddar cheese, mustard and mayo
Hickory Burger $10.00
cheddar cheese, hickory sauce
Bleu Cheese Burger $12.00
crumbled gorgonzola and mayo
Wild Mushroom Burger $12.00
Swiss and caramelized onions

Signature Dessert

Chocolate Ganache Souffle $12.00
a salt creek grille specialty, made to order, fresh baked double chocolate souffle, finished with a warm chocolate ganache and frangelico whipped cream

Premium Martinis

Salt Creek Classic $10.00
chopin vodka and cinzano dry vermouth, and garlic and almond stuffed olives
The perfect 10 $10.00
tanqueray no. 10 gin and old south tom olives
Grey Goose Martini $10.00
ultra premium grey goose vodka and pimento olives
The Reserve Manhattan $10.00
woodford reserve, cinzano dry and sweet vermouth

Martinis

Ketel One Martini $9.00
ketel one vodka and old south tom olives
Sapphire Martini $9.00
bombay sapphire and pimento olives
The Lemon Drop $9.00
ketel citroen, fresh lemonade and triple sec, in a sugar rimmed glass
Hpnotiq Martini $9.00
hpnotiq, skyy citrus vodka with a splash of sweet n sour and a lemon twist
Washington Apple $9.00
crown royal, sour apple pucker, sweet n sour and a splash of cranberry
Cosmopolitan $9.00
skyy citrus, triple sec, cranberry fresh lime juice with a lemon twist
Sour Apple Martini $9.00
absolut vodka, sour apple pucker and a fresh apple slice
Diva Rita $9.00
margaritaville last mango, cointreau sweet n sour and cranberry in a martini glass
Christini Martini $9.00
stoli razberi, chambord and champagne, in a sugar rimmed glass, with fresh raspberries

House Margaritas

Jose Cuervo Especial $8.00
Patron Anejo $10.00

From The Mesquite Grille

The Grille Chop $25.00
cured center cut, double thick pork chop, with apple cider brine served with horseradish mashed, fresh asparagus, baked apple and topped with hot apple chutney
Mesquite Grilled Baby Back Ribs $26.00
slow-roasted, falls off the bone! brushed with tangy BBQ sauce, southwest coleslaw and salt creek garlic fries
New York Strip $37.00
16 ounce, sterling silver seasoned to perfection, topped with garlic butter, baked potato and fresh seasonal vegetables
Filet Mignon $35.00
9 ounce, whole grain mustard sauce, horseradish mashed and parmesan creamed spinach
Mesquite Grilled Rack Of Lamb $35.00
12 ounce, finished with cabernet sauce, horseradish mashed and asparagus with carrots

Fresh Fish and Seafood

Daily Fish Market
ask your server about today's daily fresh catch - mesquite grilled, blackened, pan-seared or oven-roasted
King Salmon Steak $24.00
oven-baked, stuffed with crab, shrimp and artichokes, herb butter sauce, citrus herb rice and fresh sautéed spinach
Mesquite Grilled Swordfish $24.00
our original recipe with chive caper butter, citrus herb rice and fresh asparagus with carrots
Chilean Seabass $33.00
pan-seared, shallot crusted, in a champagne lemon butter broth, horseradish mashed and sautéed green beans
Caramelized Jumbo Scallops $23.00
sautéed with spinach over citrus herb rice and finished with a red pepper coulis
Stuffed Alaskan Halibut $27.00
lobster, crab, spinach and mushroom stuffing, lemon beurre blanc, horseradish mashed and fresh asparagus with carrots
Mesquite Grilled Atlantic Salmon $19.00
grilled medium rare, topped with an artichoke, leek and caper jus, citrus herb rice and fresh seasonal vegetables

Salt Creek Grille Specialties

Herb Roasted Chicken $16.00
$ 1 donated to the special olympics, orange county chapter slow-roasted, in a fresh herb jus, horseradish mashed and fresh seasonal vegetables
Porterhouse Stroganoff $22.00
sterling silver New York and filet, sautéed with caramelized onions, shiitake mushrooms over fettuccine and sour cream garnish
Mesquite Grilled Chicken Penne $17.00
with roasted peppers, eggplant in a rich tangy chicken broth over penne and garnished with parmesan and basil
Grilled Vegetable Stack $15.00
portobello, tomato, fresh mozzarella, spinach, eggplant, tomato jus and balsamic glaze over citrus herb rice
Braised Short Ribs $23.00
finished with a port demi glaze and balsamic caramelized onions, horseradish mashed and fresh seasonal vegetables

Sides

Salt Creek Garlic Fries $4.00
Horseradish Mashed $4.00
Citrus Herb Rice $4.00
Fresh Asparagus With Carrots $4.00
Southwest Coleslaw $4.00
Sauteéd Spinach $4.00
Fresh Seasonal Vegetables $4.00
Parmesan Creamed Spinach $4.00
Adult Mac and Cheese With Ham $4.00

Menu for Salt Creek Grille provided by Allmenus.com

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Dining options for Salt Creek Grille

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Reviews for Salt Creek Grille

Ratings and Reviews for Salt Creek Grille

May 09 2012

Min A. via Yelp

I have been to the Salt Creek Grill many times. Mostly for Dinners. Their Ribs are very good (Fall off the bone)! If you love garlic their garlic...read more
May 01 2012

Jamie B. via Yelp

Love Salt Creeks happy hour! Great Service, Great FOOD!@read more
Apr 14 2012

greg m. via Yelp

Had Easter brunch here and forgot how much we used to enjoy coming here. Great location, comfortable inside and great service... we had one bad experience a...read more
Oct 20 2008

hbpete via Citysearch

My wife and I have enjoyed Salt Creek Grille dozens of times over the past 10 years we've been dining there. When we hear about t...read more
Jul 24 2008

via Citysearch

I enjoy this place for a number of reasons: The main reason is for the live music (all types) and (small) dance floor. It is a w...read more
Mar 03 2008

via Citysearch

Anything you would ever ask for in a classic brunch is here. From eggs and sausage to crab legs and sushi with a chocolate fountai...read more

From Citysearch

Classic American steaks and seafood in woodsy craftsman setting with fireplace patio. Popular for happy hour, weekend entertainment, wine list.

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