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Home :: CA :: Sonoma County :: Santa Rosa

La Gare Restaurant

208 Wilson St, SANTA ROSA, CA 95401 View Map

La Gare Restaurant

208 Wilson St SANTA ROSA, CA 95401

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(707) 528-4355

A listing on Allmenus.com does not necessarily reflect any affiliation or endorsement of the listed restaurant. Prices may not reflect recent changes. Check with this restaurant for current prices.

Les Entrees

includes: both salade verte, and soup du jour, with fresh vegetables

$22.95

New York Steak With Bearnaise Sauce

$23.25

Entrecote De Boeuf Au Poivre

new york steak classic peppercorn cream and brandy, cream sauce

$21.50

Escalope De Veau Cordon Blue

veal stuffed with ham and cheese

$21.50

Medallions De Veau Dijonnaise

grenadine of veal with mustard sauce

$18.75

Ris De Veau Financiere

sweet breads sauteed mushrooms, onions, olives in madera wine, cream sauce

$18.75

Broiled Chicken, Maitre D'Hotel

half a roasted chicken in a light herbed garlic sauce

$18.75

Le Cog Au Vin Forestiere

braised chicken with mushrooms, bacon, onion and red wine

$18.75

Poulet Marco Polo

boneless breast of chicken sauteed with brandy, onion, mushrooms and cream

$22.75

Special : Filet De Boeuf Wellington

tenderloin rolled in crust, mushroom, pate and ham

$21.50

Grenadin De Filet De Boeuf Bordelaise

grenadine of beef, red wine, shallots, bone marrow

$29.50

Tournedos De Boeuf A L'Estragon

beef tenderloin with tarragon, red wine, shallots sauce may also substitute with bearnaise or pepper sauce

$21.95

Prawns Sauteed Bordelaise Or Prawns Provencale

sauteed with garlic, shallots, parsley and white wine butter sauce, provencale is with tomato added

$46.95

Chateaubriand Bouquetiere For Two

roast tenderloin of beef, accompanied by an array of fresh vegetables, sauce bearnaise

$44.00

Double New York Steak Bearnaise For Two

double new york steak, accompanied by an array of fresh vegetables, sauce bearnaise

$25.95

Carre D Agneau Persille

rack of lamb with mustard and herb brown sauce

$20.50

Filet De Sole Almondine, Beurre Noisette

filet of sole with lemon, butter and almonds

$18.50

Vegetarian Special

spanikopita - spinach , garden vegetables and feta cheese in flaky filo pastry

$19.75

Cuisse De Grenouilles Bordelaise Or Provencale

(frog legs) sauteed with garlic, shallots, parsley and white wine butter sauce - provencale is with tomato added

$21.50

Demi Canard A L'Orange

braised half a duck with orange sauce

$17.50

Penne Pasta Primavera

tube pasta served with garden vegetables in a light tomato sauce, cheese on request

Hors D' Oeuvre

$8.50

Escargots De Bourgogne

$6.25

San Francisco Bay Shrimp Cocktail

$6.25

Le Pate En Gelee A La Francaise

$8.95

Prawns Saute Provencale Or Bordelaise

(3 Pieces)

$4.75

Quiche Lorraine

(served warm)

$7.95

Crab Cake

$6.95

Cuisse De Grenouilles

(frog legs)

Provencale Or Bordelaise

(3 pieces)

Salades

$6.50

Hearts Of Romaine Avec Vinaigrette

$6.50

South American Hearts Of Palm

$6.50

Tossed Green Salad With Shrimp

$12.50

Caesar Salade

tableside with fresh garlic and homemade croutons romaine lettuce

$6.00

Famous La Gare Creamy Dijon Salad Dressing

375 ml (to go)

La Gare Specialite

$21.95

Fresh Baked Filet Of Salmon

served in a butter, white wine, shallots, parsley, lemon juice sauce

Desserts

$6.50

Mousse Au Chocolate

$6.50

Meringues Glacees Chantilly

two baked meringue shells served with ice cream and whipped cream

$6.50

Creme Caramel Beau Rivage

(baked custard) with caramel sauce

$12.50

Strawberries Or Raspberries Flambees

$12.50

Cherries Jubilees

$6.50

Chocolate Decadence

chocolate, chocolate, chocolate

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Santa Rosa, CA

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La Gare Restaurant

La Gare Restaurant

Les Entrees

Hors D' Oeuvre

Salades

La Gare Specialite

Desserts

CATEGORIES