smoked bacon glazed with hoisin BBQ sauce in nori cone with gingered rice, crisp shallots, onions, shiso and radish sprouts
Smoked Salmon Handroll
$7.00
hot smoked salmon in nori cone with gingered rice, pickled cucumbers, radish sprouts, crispy shallots and cucumber aioli
Seared Tuna Tataki
$10.00
fresh tuna seared rare and sliced, served with a cucumber and avocado salad, finished with a truffled ponzu sauce
Dungeness Crab Tacos
$8.00
crab salad with cucumber aioli, avocado, and green onions in crisp wonton shells
Spicy Shrimp Martini
$10.00
poached shrimp in a wasabi cocktail sauce with green onions and toasted sesame seeds
Smoked Buck 'Buns'
$8.00
shaved smoked duck on toasted buns, with gingered napa slow, green onions and hoisin BBQ sauce
Each
Teriyaki Steak and Cheese
$8.00
grilled thin sliced marinated sirloin steak stuffed in toasted pita pockets with caramelized onions & mozzarella cheese
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