a traditional steak lover’s favorite. this is a well marbled center cut from the finest strip loin.

a bacon wrapped top sirloin is stuffed with a sumptuous mushroom mixture and finished with mushrooms sauteed in garlic butter.

for hearty appetites, this 20 ounce cut is really two steaks in one, a tender filet and a flavorful strip.

for those who enjoy hearty beef flavor. this center cut top sirloin is flame broiled to the peak of juicy tenderness.

a flame broiled bacon wrapped beef brochette with red and green bell peppers, red onions and fresh mushrooms.

the top of the line in tenderness, specially seasoned and flame broiled.

a classic. we lightly coat our tender top sirloin with cracked peppercorns, charbroil it to order and place in a bed of our homemade whiskey peppercorn sauce.

a flame broil new york strip steak topped with sauteed mushrooms, onions, bacon and bleu cheese and covered with a delicate hollandaise sauce.

the perfect way to cap a wonderful dinner, your server will present our dessert selections at the end of your meal. choose from a variety of decadent specialties from our mountain high mudd pie to our unique cheesecakes. Go ahead and treat yourself!